How To make Art's Spicy Turkey Chili
2 1/2 Pounds Ground Turkey
4 Large Onions
2 Whole Garlics
1 Green Pepper
2 Small Cans Unsalted Mushrooms
2 Jars Hot Salsa (Or Your Own)
5 Cans Unsalted Whole Tomatoes
5 Cans Kidney Beans
4 Small Cans Tomato Sauce
2 Medium Cans Tomato Paste
1/2 Cup Kahlua or Bourbon
2 Cups Fresh Cilantro
Jalapeno Peppers (To Taste) <SPICES> 3 Tablespoons Parsley
5 Tablespoons Ground Cumin
1 Teaspoon Ground Cinnamon
1 Tablespoon Basil
2 Teaspoons Cayenne -- Level
3 Tablespoons Chili Powder
1 Tablespoon Oregano
3 Tablespoons Garlic Powder
1 Tablespoon Black Pepper
2 Tablespoons Liquid Hot Sauce
Brown turkey, drain and place in a large cooking pot. Roughly chop onions and green pepper in food processor. Finely chop garlic, cilantro, and jalapeno pep pers. Saute chopped vegetables and add to pot. Add remaining ingredients (exc luding spices) to pot. Cook over medium heat for about 1/2 hour, stirring freq uently. Add spices, one at a time, stirring well between each addition. Simme r for another 1/2 hour, stirring frequently. Adjust spices to taste. Simmer f or another 1/2 hour, stirring frequently. Again adjust spices to taste.
This recipe makes about 10 quarts of mildly-spiced chili and serves about 20 pe ople. Serve plain or over spaghetti, baked potato or rice, with grated low-fat cheese and chopped onions on the side. Tortilla chips or browned chunks of It alian bread are also good on the side. The chili freezes well. Freeze in plas tic quart containers for quick 2 or 3 person meals.
Approximately 100 calories per serving, 3 grams of fat, and 41 mg sodium. (July 27, 1989)
Formatted for MC by the Beach_Bum@usa.net
How To make Art's Spicy Turkey Chili's Videos
Turkey Chili
Check my website, foodwishes.com, for the full story, recipe ingredients and more details. Enjoy!
How To Make Best-Ever Turkey Chili | How To Feed a Loon
LINK TO COMPLETE RECIPE BELOW:
This truly is the best-ever turkey chili and after one bite, you'll agree. Incredibly flavorful and yet healthy, too!
CLICK THE LINK FOR THE FULL RECIPE:
Subscribe to our channel:
Social Media Links:
Check out our blog:
Give Us a Thumbs Up on FB:
Tweet the loon:
Show us some hearts on Instagram:
Spicy Turkey Chili - NicoleDarabi.com
Turkey Chili Recipe
Recipe at:
Learn how to make the best San Antonio-style turkey chili with Chef Bill Briwa from The Culinary Institute of America shows. He uses turkey thigh meat and dark beer to give the chili a rich hearty flavor.
How to Make Smokin' Turkey Chili | Chili Recipes | Allrecipes.com
Get the recipe for Smokin’ Turkey Chili at
Watch how to make a turkey chili that truly brings the hot, hot habanero heat! This 5-star chili includes kidney beans and features a little hot chocolate mix and beer.
Subscribe to Allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
Facebook
Twitter
@Allrecipes
Spicy Chili Recipe | Homemade Turkey Chili | How to Make Super Flavorful Chili
Today is the first official day of Countdown to Christmas! What better way to kick things off than with a super flavorful chili recipe?! Nothing beats a spicy bowl of chili on a super cold day! Whether you pair it with cornbread, Fritos, or a baked potato it is sure to be super satisfying!
INGREDIENTS:
2 lbs of ground turkey (or ground beef)
28 oz can of diced tomatoes
2 cups of chicken broth (or beef broth if using ground beef)
16 oz can of kidney beans, drained and rinsed
2 tbs of Salsa , your favorite brand (optional)
1-2 packets of McCormick Chili seasoning
1 large yellow onion, diced
3 cloves of garlic, minced
2 tbs of chili powder
1 tbs of onion powder
1 tbs of garlic powder
2 tsp of cumin
1 tsp of pepper
1 tsp of salt (optional)
red pepper flakes, add according to your desired spice level (optional)
RECIPE NOTES:
- Sauté onions and garlic on medium heat until soft and translucent. Add in turkey, chili powder, onion and garlic powder, cumin, and black pepper. Cook until brown
- Add in beans, tomatoes, broth, 1 packet of chili seasoning, salsa and red pepper flakes. Stir until combined and simmer on medium-low heat for 15-20 minutes.
- Adding in the salsa just gives the chili a little extra something. It is most definitely optional but if you can, give it a try!
- Taste for salt and other seasonings and adjust according to your liking. Simmer for another 30 minutes then serve!
- This is definitely a great recipe for the crockpot! Just brown the ground turkey, onions, and garlic in a skillet then transfer over to your crockpot. Add all other ingredients and seasonings and set your crockpot to low for 6 hours or high for 4.
Enjoy!
#averysapron #spicychili
**NEW RECIPES 3 DAYS A WEEK!!**
Don’t forget to subscribe and click that notification bell so you don’t miss an upload!
Recipe requests or suggestions? Email me! averysapron@gmail.com
If you give this recipe a try, snap a picture and tag me on Instagram! #averysapron
**Follow me on IG: @_averyhogan
**Follow me on Pinterest: Avery Hogan