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How To make Sweet And Sour Meat Loaf

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1 1/2 pounds ground beef
1 cup dry bread crumbs
1 teaspoon salt
1/4 teaspoon pepper
2 eggs
1 teaspoon instant minced onion

* see note
1 can (15 oz) tomato sauce :

divided
1/2 cup sugar
2 tablespoons brown sugar
2 tablespoons vinegar
2 teaspoons prepared mustard
Mix together beef, bread crumbs, salt, pepper and eggs. Add onion and half of the tomato sauce. Form into a loaf in a 9-in x 5-in x 3-in pan. Bake at 350F for 50 minutes. In saucepan, combine sugars, vinegar, mustard and remaining tomato sauce. Bring to a boil. Pour over meat loaf; bake 10 minutes more.
YIELD: 6 servings

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