How To make Sour Butter Beans
1 lg Onion, choped fine
2 Cloves Garlic, crushed
1 Green Chilli (optional)
1 lg Head Broccoli
1 md Courgette/Zucchini, sliced
1 lb Chopped Skinned Tomatoes
1 t Mixed Herbs
1/2 t Marjoram
1/2 t Basil
1 cn Butter Beans (the big ones,
Also called Lima beans?) 1/4 c Rich vegetable stock
1/4 c Soya Milk
250 ml Soya Yoghurt
1 ds Lemon juice
1/2 t Salt
1/2 t Pepper
1/4 c Corn
1 T Tomato Puree
Fry the onion, garlic and chilli in a little water or olive oil. Add the base and stalks of the broccoli (i.e. everything except the flowerets), and the courgettes. When all this has softened sufficiently add the tomatoes and the herbs. Leave to simmer (covered) for fifteen minutes. While that is underway combine the beans, stock, soya milk, yoghurt, lemon juice, salt and pepper in a liquidiser until a smooth mixture is obtained. After the fifteen minutes are up add the bean mixture and simmer uncovered for a further five minutes. Add the corn and then enough tomato puree to take away the anaemic look. Serve on its own or with a macaroni style pasta. From: traub@btcs.bt.co.uk (Michael Traub). rfvc Digest V94 Issue #168 Aug. 12, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using
MMCONV.
How To make Sour Butter Beans's Videos
How to eat fermented cabbage: The best way to enjoy the sour, tangy flavor.
In this video, we're going to show you an easy recipe for fermented cabbage or sauerkraut. This is a great way to get healthy probiotics and enzymes in your diet, and it's also delicious!
Fermented cabbage/Sauerkraut is a great way to get your probiotics and enzymes, and it's also delicious!
Recipe for Sour Cream Green Beans - From Our Family to Yours
Green Beans in Sour Cream - From Our Family to Yours
1 lb. fresh green beans
2 Tbsp. chopped parsley
2 Tbsp. flour
1/2 c. liquid from cooked beans
1/2 c. sour cream
1 medium onion, chopped
2 Tbsp. butter
1 Tbsp. sugar
salt and pepper to taste
Cut beans into pieces. Cook in salted water until tender; drain and reserve 1/2 cup liquid. Saute the onion and parsley in the butter, blend in the flour, and add the liquid and sugar and boil this until smooth. Pour over beans and stir. Last, add the sour cream.
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SOUR CRUNCHY REFRIGERATOR PICKLED GARLIC -
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This is a simple pickled green beans video. We whip out one of our favorite pickled green beans recipes. In this pickled green beans recipe pickled veggies are the name of the game! This brine is one of my favorite sour pickle vegetable recipes. This recipe sure is easy pickles pickled green beans. In this video we demonstrate how to make easy pickled green beans but you can apply these ingredients into prcatically any vegetable., pickled green been recipe, pickled green beans recipe pickles. We show you that with pickled green beans canning is an option. Or you can just turn them into quick refrigerator pickles., Canning pickled green beans only takes 10 minutes of water bath canning and then you have vegetables preserved for a year to a year and a half. There is no better quick pickles information tutorial on the web. With our pickled green beans recipe canning probably wont be an option for you because they will probably be devoured so quickly. So learn how to make pickles or refrigerator pickles today. Many make the pickled green beans recipe pickle juice and just drink it for the electrolyte brine and appetite suppressant qualitiesToday we instruct you how to make pickled green beans with out favorite crunchy sour pickled green beans recipe. From now on pickled green beens recipes will be on your mind when you sleep. But never again will you ask how to pickle green beans. So get in you your kitchen and make pickled green beans quick. You will thank me I guarantee it!
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Sweet & sour Red beans
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How to Get Rid of the Sour Taste in My Stew : Preparing Stews: Tips & Tricks
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You can get rid of the sour taste in your stew by making a few key adjustments to your recipe. Get rid of the sour taste in your stew with help from a chef instructor and executive pastry chef in this free video clip.
Expert: Tony Hedger
Filmmaker: Michael Johnson
Series Description: A few key tips and tricks will really help make the stew preparation process as easy as possible. Learn about tips and tricks that you can use while preparing stews with help from a chef instructor and executive pastry chef in this free video series.
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