1/2 cup ReaLemon 1/2 cup smoky barbecue sauce 1 envelope taco seasoning mix 2 pounds fresh chicken 1 gallon size food storage bag Combine liquid ingredients and seasoning in a bag to create marinade. Mix well. Place chicken in bag and seal. Marinate in refrigerator 2 hours overnight. Drain chicken and discard marinade. Grill, bake, broil or saute chicken as desired until fully cooked. Refrigerate leftovers.
How To make San Antonio Barbecue Chicken's Videos
LET’S GO OUT TO BILL MILLERS BBQ CHICKEN
LET’S GO OUT TO BILL MILLERS BBQ CHICKEN. This place has everything from salads to ribs to chop burgers and most of all fried chicken. Once to try them you will come back again.
Much Better Than Real BBQ! My Friends Were Stunned After Trying it!!!
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Video content: 0:07 – Juicy Chicken Rolls With Cottage Cheese 1:39 – Chicken Hearts Cutlets 2:55 – Chicken Kebabs In A Jar 4:25 – Schnitzel Latino 5:43 – Chicken And Potato Cutlets With Tomato Sauce 7:08 – Best Baked Chicken Breasts
✅ Juicy Chicken Rolls With Cottage Cheese ● chicken fillet - 900 g ● cottage cheese 5% - 250 g ● mayonnaise - 60 g ● garlic - 5 cloves ● herbs de provence - 1 tsp. ● ground black pepper ● salt ● wheat flour ● egg ● bread crumbs ● olive oil
✅ Chicken Hearts Cutlets ● chicken hearts - 700 g ● Italian herbs - 1 tbsp. ● ground black pepper - ⅓ tsp. ● dried thyme - ⅓ tsp. ● soy sauce - 25 ml ● yogurt - 150 ml ● garlic - 3 cloves ● eggs - 2 pcs. ● potato starch - 120 g
✅ Chicken Kebabs In A Jar ● chicken thigh fillet - 700 g ● onion - 200 g ● sour cream - 150 g ● paprika (flakes) - 1 tsp. ● dry adjika - 1 tsp. ● salt - 1 tsp.
Injected with Crawford's BBQ Peach Spritz and Texas Oil Dust Clukcutta, seasoned with Elk Creek AP and Crawford's BBQ Alamo Dust then glaze with Crawford's BBQ Memphis Mistress. crawfordsbbq.com
BBQ food truck uses secret recipe rub for its chicken, brisket
There’s a San Antonio food truck with carne guisada tacos, peach cobbler and brisket with a secret recipe rub. Lexi Hazlett takes you there.
Fiesta San Antonio Chicken on a stick
This is one of the very traditional foods served during our Fiesta that we have once a year here in San Antonio, Texas. It makes it very easy to walk around and eat. The Fiesta has been delayed because of the virus. Very understandable. we all want to say healthy and safe. #fiestasanantonio #chickenonastick #virtualkitchenwithlaura
Chicken on a stick
2 -lbs. Chicken Breast sliced and tenderized 6-8 pickled jalapenos 6-8 wooden skewers 1 ½ teaspoon Salt 1/ teaspoon Pepper 2 eggs scrambled 2 Tbsp milk or half and half 1 teaspoon Cajun Seasoning 1 teaspoon Garlic Powder ¼ cup Corn Meal 1 cup All Purpose Flour Vegetable Oil for Frying