1 1 lb can of salmon, flaked 1/2 c Chopped onion 2 tb Lemon juice 1 1/2 ts Dill weed 1/4 ts Tabasco or dash or cayenne -pepper 3/4 c Cracker meal 2 Egg whites 1/2 c Milk 1/4 ts Salt 1/4 ts Pepper From "Meals Without Squeals" by Christine Berman & Jacki Fromer. 1. Mix all ingredients well. 2. Shape into patties and place on a greased baking sheet or portion into greased muffin cups. 3. Bake at 400 F for about 20 min. Serves 7 preschool or 5 school-age children 1 meat Posted by Theresa Merkling. Courtesy of Shareware PROFESSIONAL RECIPE CLIPPER 2.0
How To make Salmon Cakes Or Muffins's Videos
Salmon Patties Recipe | Salmon Cakes
These salmon patties (salmon cakes) are rich and flavorful. An easy recipe that anyone can make. Serve these salmon cakes with salad or fresh vegetables. Perfect for lunch, dinner or as a side dish.
Directions: 1. Using a sharp knife coarsely chop fresh salmon fillet. Place in a large bowl. 2. Finely chop onion, parsley and chives. Add to the bowl. Add mayonnaise, mustard, bread crumbs, crushed garlic cloves, egg, salt and pepper. stir until combined. 3. Form salmon mixture into patties. 4. Heat olive oil over medium-high heat. Cook the patties 2-3 minutes on each side, until golden and cooked through.
Rindtastic Recipes: Keto Salmon Cakes
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What do salmon and pork rinds have in common? Well, if you're making Keto Salmon Cakes they basically go hand in hand! #porkrindsrecipes #keto #lowcarb #lowcarbrecipe
Check out this Easy Salmon Cakes Recipe if you are looking for Canned Salmon Recipes or healthy breakfast or snack ideas. These NO Frying salmon cakes are quick and easy to make with canned wild pink salmon, cottage cheese, and whole wheat flour, which are full of protein and many nutrients. They are soft, light and delicious, also perfect for Kids School Lunch or after school snack.
Ingredients for Easy Salmon Cakes Recipe: 1/2 can of wild pink salmon, drained 1 1/2 cups cottage cheese 4 large eggs 1/2 cup all-purpose flour 1/2 cup whole wheat flour 1 tbsp baking powder 1/4 cup oil 2 tsp salt 1 tsp ground black pepper 2 green onions
Check out my other muffin videos: Easy Cheesy Pizza Muffins Easy Egg Muffins Recipe for Healthy Breakfast with Oatmeal
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Recipe: Salmon Cakes
Recipe: Salmon Cakes
Salmon Muffins
Salmon Cakes | Fast and Easy Low Carb and Keto Recipes
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This Salmon Cake recipe is quick and easy! You can use your leftovers or grab some fresh, smoked, or canned salmon. This recipe is the basic starter so feel free to add your favorite ingredients! this tastes great with a dipping sauce, or add some spice with sliced jalapenos. A great alternative to this recipe is using 1/4 cup almond flour and 1/4 cup parmesan cheese.
So many possibilities with this recipe! Let us know what you add in the comments!
Ingredients: 1/2 cup Almond Flour 1/4 tsp Lemon Pepper 1 tsp Dill 1 tsp Salt 2 tbsp Mayonnaise 1 Egg large 10 oz Salmon Fresh, Canned, Smoked, left over
Instructions: Add Almond Flour, Lemon Pepper, dill, salt, mayonnaise, and egg into a bowl and mix Fold the salmon into the batter mix Divide into 4 sections Put into the fridge for 20-30 minutes preheat oil in a pan Form the mixture into patties and add to the pan Cook for 5-7 minutes on each side or until golden (use lid on your pan) or use your Air fryer to cook!
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