How To make Rich Chocolate Banana Cake
CAKE 6 oz. sweet cooking chocolate
3/4 c. margarine or butter
4 eggs, separated
1/8 tsp. salt
3/4 c. granulated sugar
3/4 c. ground pecans
1/2 c. mashed banana (about 1 med.)
CREAMY BANANA SAUCE 1 c. mashed bananas (about 2 med.)
1/4 c. whipping cream
2 tbsp. powdered sugar
1/8 tsp. ground cinnamon
Pecan halves, toasted
Makes 12 servings. This chocolate cake includes bananas both in the cake and creamy sauce. Heat oven to 375 degrees. To prepare cake, grease and flour 8 x 2 1/2 inch springform pan. Heat chocolate and margarine in 1-1/2 quart saucepan until melted. Cool 5 minutes. Beat egg whites and salt in medium bowl on high speed until stiff but not dry. Beat egg yolks and sugar on medium speed until lemon colored. Stir into chocolate. Stir in ground pecans and banana. Gradually fold chocolate mixture into egg whites. Pour into pan. Bake until top is dry and knife inserted in center comes out slightly wet, 40 to 45 minutes. (Do not overbake). Cool completely. Remove from pan. To prepare sauce, beat together bananas, cream, powdered sugar and cinnamon until well blended. Serve cake with sauce, garnished with pecan halves.
How To make Rich Chocolate Banana Cake's Videos
Chocolate Banana Cake
Chocolate Banana Bread is deliciously easy and tasty chocolate bread that have the taste of chocolate, butter, banana together and this chocolate banana bread is made by all purpose flour, cocoa powder, ripe banana, baking powder, baking soda,butter, sugar, eggs and topped up with a Chocolate ganache that is made by chocolate, milk and butter and sprinked chocolate chips over it to make it more yummy. Follow our recipe to make this delicious chocolate banana bread at your home.
Written recipe at
INGREDIENTS
Batter
1& ½ cups all purpose flour
½ cup cocoa powder
1 teaspoon baking soda
½ teaspoon baking powder
½ cup unsalted butter
1/3 cup packed brown sugar
2 large eggs
1 & 2/3 cup mashed ripe bananas
Chocolate ganache
½ cup chocolate
¼ cup milk
2 teaspoons unsalted butter
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Eggless Double Chocolate Loaf Cake | Dense Dark Chocolate Cake | No Egg Chocolate Banana Cake
Is there any such thing as too much chocolate? Not in my kitchen, definitely and this Dark Chocolate Loaf Cake is a really good example of that. This Dark Chocolate Loaf Cake is only for the serious chocolate fans because it's made with loads of delicious dark chocolate! And it's even better with my homemade chocolate sauce
Written recipe -
Ingredients -
For the loaf
* 1+1/2 cups all-purpose flour (maida)
* ¾ cup cocoa powder
* ½ teaspoon baking soda
* 1 teaspoon baking powder
* 4 bananas
* ¾ cup vegetable oil
* 1 cup castor sugar
* 4 tablespoons Greek Yogurt
* ⅓ cup chocolate chips
For chocolate glaze
* 1 cup (175 gms) dark chocolate, chopped
* 1 tablespoon vegetable oil
* Handful of cacao nibs
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Parchment Paper -
Loaf tin -
Cocoa Powder -
Chocolate Chips -
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Cacao Nibs -
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Easy and Delicious Chocolate Banana Cake
Hello everyone ,today I'm sharing with you Easy and Delicious Chocolate Banana Cake Recipe. How to Make easy Chocolate Banana Cake step by step. Do you like Banana Cake? Leave me a comment if you make Easy and Delicious Chocolate Banana Cake , and tell me what other cookies or desserts recipes you would like to see.
เค้กกล้วยหอม แต่งหน้าด้วยครีมช็อกโกแลต ราดทับด้วยช็อกโกแลต เป็นเค้กกล้วยหอมที่ทำง่ายๆ แต่อร่อยมาก ใครเบื่อเค้กกล้วยหอมแบบเดิมๆ ลองทำเค้กกล้วยหอมแบบนี้ดูนะคะ
❤️ ดูสูตรด้านล่าง ❤️
❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make a Delicious Banana Chocolate Cake Recipe.
#BananaCake #CookingStation #EasyBaking
???? Ingredients
the cake
180 g cake flour
1 teaspoon baking powder
1 teaspoon baking soda
180 g granulated sugar
150 g vegetable oil
1/2 teaspoon salt
2 eggs
160 g milk
200 g Banana
1 tsp vanilla extract
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cream
200 g Whipping cream (1)
20 g icing sugar
50 g dark chocolate
50 g Whipping cream (2)
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Chocolate Ganache
120 g whipping cream
100 g dark chocolate
15 g unsalted butter
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Tray size 10 x 10 inch
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How To Bake
- Bake at 170 C for 30-35 minutes
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Make sure you pre-heat your oven
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❤️Thank you for watching ❤️
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????สูตร เค้กกล้วยหอม ช็อคโกแลต
ตัวเค้ก
แป้งเค้ก 180 กรัม
ผงฟู 1 ช้อนชา
เบคกิ้งโซดา 1 ช้อนชา
น้ำตาล 180 กรัม
น้ำมันพืช 150 กรัม
เกลือ 1/2 ช้อนชา
ไข่ 2 ฟอง (เบอร์2)
นมสด 160 กรัม
กล้วยหอมบด 200 กรัม
กลิ่นวานิลลา 1 ช้อนชา
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ครีม
วิปปิ้งครีม 200 กรัม (1)
น้ำตาลไอซิ่ง 20 กรัม
ดาร์กช็อกโกแลต 50 กรัม
วิปปิ้งครีม 50 กรัม (2)
--------------------------------
ช็อกโกแลตกานาซ
วิปปิ้งครีม 120 กรัม
ดาร์กช็อกโกแลต 100 กรัม
เนยสดจืด 15 กรัม
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วิธีอบ
- อบไฟบน-ล่าง ไม่เปิดพัดลม 170 องศา ประมาณ 30-35 นาที หรือกระทั่งสุก
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ในคลิปใช้ถาดขนาด 10 x 10 นิ้ว
============================
▶️ อย่าลืมอุ่นเตาอบก่อนทุกครั้ง ก่อนนำเค้กหรือคุกกี้เข้าอบ ❤️
=========================
❤️ ถ้าชอบคลิปนี้ อย่าลืม ????กดไลค์ ????กดแชร์ ????กดติดตาม เพื่อรับชมคลิปใหม่ๆนะคะ
หรือถ้าอยากให้ทำเมนูอะไร คอมเม้นท์ไว้ใต้คลิปเลยค่ะ ❤️
Banana Cake Recipe | How To Make Banana Cake
Banana Cake Recipe | How To Make Banana Cake
Ingredients:
All purpose flour or maida - 1½cup (200g)
Banana - 2 or 3
Egg - 2
Melted Butter - ⅓cup (75g)
Brown sugar - ¼cup (50g)
Sugar - ½cup (100g)
Milk - ½cup (120ml)
Baking powder - 1tsp (4g)
Baking soda - 1tsp (5g)
Cinnamon powder - ¼tsp
Vanilla essence - 1tsp (5ml)
Salt - ¼tsp
Pan size - 24 x 10.5 x 7 cm
#spicyfoodz #bananacake #bananabread
Super Moist Chocolate Banana Cake Recipe.
Banana Chocolate Cake ingredients:
2 cups or 300g flour
1 tsp baking soda
2 tsp baking powder
3/4 cup or 60g cocoa powder
3 ripe bananas
1/2 cup or 100ml cooking oil
1 cup or 200ml milk
2 tsp vanilla
3 eggs
1 and 1/2 cup or 300g sugar
50g melted butter
For the frosting:
1/2 cup or 40g cocoa powder
3 tbsp flour
2 tsp corn flour
1/2 cup or 100g sugar
1 cup or 200ml milk
3 tbsp butter
1 tsp vanilla
Enjoy????
Here's another Chocolate Banana Cake Recipe for you to try guys...
Don't Waste Overripe Bananas! Super Moist Banana Chocolate Chip Bread
How to make a super moist Banana Chocolate Chip Bread.
Here's what you'll need:
3 overripe bananas (mashed)
1/2 cup brown sugar (100g)
1 egg
1/3 cup oil (80ml) or butter
1/3 cup milk (80ml)
1 tsp vanilla exctract (5 ml)
1 cup all purpose flour (125g)
1 tsp baking soda (4g)
1/2 tsp salt (3g)
1/2 tsp cinnamon powder (2g)
1/2 cup chocolate chips
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