APPLE CIDER PORK CHOPS | a seriously amazing pork chop recipe
Perfect pork chops brined in apple cider and cooked with fresh apples and sage. They look impressive, but between you and me, they're super easy to make! All you need is a cast iron skillet and a my insider tips for juicy, crusty browned, no-fail pork chops.
If you're looking for the best fall dinner idea, this is it! Apples and pork chops are a match made in heaven. But when you toss in sage, shallots, and a little Dijon mustard into the sauce, you've got the best pork chop recipe, for fall, winter, or really any time of year! It's a weeknight favorite recipe and perfect during the holidays.
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► TIMESTAMPS:
00:00 Intro
00:43 Make the pork chop brine
01:55 Brine the pork chops
03:04 Prep the shallot, sage, and apple
04:25 Sear and pan fry the pork chops
05:51 Make the apple cider sage sauce
06:46 Add the pork chops back to the pan
07:39 Serve up the pork chops
08:08 Taste test
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#porkchops #porkchoprecipe #dinnerrecipe
Pork Chops With Apples In Cider - Great British Grub
Pork chops with apples in cider is a typical dish from the county of Somerset in southwest England. This dish may be few on ingredients, but it is big on flavour. Simple to make and can be done within 1 hour. I used sweet cider by mistake, but to be honest, both sweet and dry cider will work well here. Serve with mashed potatoes and let them soak up that wonderful sauce ????
Ingredients
2 large fat pork chops
1 tbsp vegetable oil
Salt and pepper to taste
1 medium onion chopped
2 apples cored and cut into segments
4-5 fresh sage leaves (plus 2-3 as a final garnish)
500ml of cider (sweet or dry)
#porkchops #cider #comfortfood
Chapters
0:00 Intro
0:33 Preparation and cooking
Fall Flavors: Pork Chops & Cinnamon Apples Recipe
Welcome to our kitchen, where we're embracing the cozy flavors of fall with our delectable Pork Chops and Cinnamon Apples recipe! ????????
In this video, we'll guide you through every step of creating a mouthwatering dish that perfectly captures the essence of autumn. Juicy pork chops are seared to perfection, then topped with a luscious compote of tender cinnamon-spiced apples. The combination of savory and sweet is a true delight for the senses and is sure to become a seasonal favorite at your dining table.
Our easy-to-follow instructions ensure that you'll achieve restaurant-quality results in the comfort of your own kitchen. Whether you're a seasoned chef or just starting your culinary journey, this recipe is designed to be approachable and rewarding. It's the ideal meal to share with loved ones, offering both comfort and sophistication in every bite.
So, if you're ready to infuse your fall evenings with warmth and flavor, join us as we dive into the world of Pork Chops and Cinnamon Apples. Don't forget to hit that like button, subscribe for more delicious recipes, and let us know in the comments how your cooking adventure turns out! Happy cooking and happy fall, foodies! ????️????????
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Video Chapters:
0:00 Introduction
0:21 Frying the pork chops
1:20 Preparing the apples
2:12 Frying the apples
2:37 Serving
Ingredients:
Ingredients
2 medium pork chops
2 apples sliced fairly thin
salt and pepper to taste
2 tbsp of butter, divided
1 1/2 tbsp of brown sugar
1/2 tsp of cinnamon
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How to Make: Layered Apple Pork Chop Bake
How to Make: Layered Apple Pork Chop Bake
Get the recipe here:
Everyone needs yummy, easy dinner recipes in their arsenal, because otherwise dinner becomes a huge chore that you either don’t look forward to or don’t enjoy. Being frazzled by not knowing what to make is no fun, and eating something bland or boring because you couldn’t think of a better option isn’t either. That’s why we like to have a bunch of tried-and-true recipes to come back to anytime we’re in a dinner-making rut and feel like we’re headed for disaster…which is where this pork dish comes into play.
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Pork Chops baked with Apples
How to make tangy sweet pork chops. Use apples or apple pie filling to make pork chops tender and a over the top flavor. I like to use apple pie filling, either left over from a pie or from a can, either way this is a recipe that will be great for a party.
Pork Chops with Stove Top Stuffing, Caramelized Onions & Apples
Pork chops and apples are a match made in culinary heaven. And pork chops with Stove Top stuffing, caramelized onions and apples? To. Die. For. Dinner for four totaled $10.40 so that's just $2.60 per person!! I did not test this recipe before cooking. So this is me making the dish for the first time! Kind of exciting! It came out sooo damn delicious and I think you'll love it! Blog post and recipe here:
#porkchopsstovetopstuffing #porkchopscaramelizedapples