How To make Pork Chop'N Potato Bake
6 pork chops
vegetable oil seasoned salt 1 can cream of celery soup
1/2 cup milk
1/2 cup sour cream
1/4 teaspoon ground black pepper
24 ounces frozen hash browns
thawed
1 cup cheddar cheese :
shredded
1 can French fried onions -- <2.8 oz.>
Brown pork chops in lightly greased skillet. Sprinkle with seasoned salt and set aside. Combine soup, milk, sour cream, pepper and 1/2 t. seasoned salt. Stir in potatoes, 1/2 c. cheese and 1/2 can French fried onions. Spoon mixture into 9x13-inch baking dish. Arrange pork chops over potatoes. Bake, covred at 350 degrees for 55 minutes. Top with remaining cheese and onions; bake uncovered, 5 minutes longer.
How To make Pork Chop'N Potato Bake's Videos
Southern Smothered Pork Chops and Gravy | #SoulFoodSunday
Southern Smothered Pork Chops and Gravy | #SoulFoodSunday - Here we are again with week #3 of #SoulFoodCooking, Smothered Pork Chops and Gravy video. Super easy to make and big on taste! If you were looking for a good old Southern Style Smothered Pork Chop then you've come to the right channel.
Be sure to check out Soul Food Cooking video.Click the link below and let's see what they're bring to the youtube virtual potluck. Enjoy everyone.
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Ingredients
2 - 4 Pork Chops
1/2 cup Flour
3 slices of Bacon
1 tbsp Black Pepper
2 cups Chicken Broth
1 large White Onion (optional) roughly chopped
2 tbsp J.O. #2 Seasoning (your favorite season all)
1 tbsp Garlic Powder
Cook Chops to an internal temp of 145* F
Enjoy!
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Pork n' Potatoes Bake
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Fried Pork Chop Recipe - Easy and Delicious
Crispy Fried Pork Chops with gravy! Head to the blog for the gravy recipe:
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How To Make The Best Smothered Pork Chop And Gravy Recipe
How To Make The Best Southern Smothered Pork Chop And Gravy Recipe! Center cut pork chops seasoned with 8 herbs and spices. Lightly dredge, fried, and smothered in a delicious mouthwatering gravy.
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Best Smothered Pork Chop Recipe:
How to Make Smothered Pork Chops in the Oven
Today on food for the soul, I will be showing you how to make the best-smothered pork chops ever in the oven. My recipe is really good and will have you wanting for more and more, it's a must-try. Please like subscribe and comment.
How to make:
2 eggs
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp black pepper
1/4 tsp cayenne pepper
1/4 tsp seasoning salt
1/4 tsp salt
1 tsp garlic paste
1 cup of milk
Add pork chops and let marinate for 20 minutes
First, you put your oil, onions, and seasoning in your pan and saute the onions, to release the flavors.
Add your 1/4 cup of flour and stair and mix together until four turns brown color (add more oil if needed). Add Hot water from the tap slowly while mixing it together, and your beef base or beef bouillon and mix together while adding the rest of the water. bring to a boil and cut down the heat and let simmer (If need more season add) the gravy is done and ready.
For you make me glad by your deeds, O LORD; I sing for joy at the works of your hands.
—Psalm 92:4
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