How To make Peanut Clusters

Chocolate Peanut Clusters | Christmas Snacks

These super easy two ingredient Chocolate Peanut Clusters make the perfect edible gift or snack idea this Christmas! They are so simple and inexpensive to make and will last in the fridge for days!

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Ingredients:
- 400g / 14oz milk or dark chocolate
- 275g / 2 cups salted peanuts

See the full recipe here:

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Hello! I'm Ciara a food blogger at My Fussy Eater where I share lots of healthy eating recipes the whole family will enjoy, along with the odd indulgent treat! I also share my top tips for dealing with picky eaters.

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Keto Chocolate Covered Peanut Clusters

PRINTABLE RECIPE


LOW CARB YUM 5-INGREDIENT Keto Cookbook :

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Vanilla Stevia Drops
Monk Fruit Liquid Extract

These low-carb homemade chocolate covered peanut clusters are a delicious treat for the holidays! They’re made without sugar alcohols for paleo-friendly and guilt free snacking.

Ingredients
4 ounces unsweetened baking chocolate
1 tablespoon coconut oil
½ teaspoon vanilla stevia drops
24 drops monk fruit liquid extract see Notes and Comments
6 ounces Planters Cocktail peanuts

*SEE MORE RECIPES*

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Super Easy Peanut Clusters - No Bake Christmas Candy - Only 4 Ingredients Needed!

These no bake peanut clusters are such an easy dessert recipe! You just need 4 ingredients, and you will have a delicious Christmas candy ready in a matter of minutes. Join me as I show you how to make these easy peanut cluster candies. #easydessertrecipes #christmasbaking #holidaybaking

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Peanut Clusters {no bake candy made in the crockpot!}

SLOW COOKER PEANUT CLUSTERS

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Add some peanut cluster candy to your holiday cookie trays. These no-bake treats are so easy to make.

RECIPE:

INGREDIENTS:
2 lbs. salted dry roasted peanuts (I get these in the bulk section of the store)
11.5 oz. pkg. milk chocolate chips
11.5 oz. pkg. semi-sweet chocolate chips
11.5 oz. pkg. white (or vanilla milk) chocolate chips
10 oz. pkg. peanut butter chips

SLOW COOKER SIZE:
6-quart or larger

INSTRUCTIONS:
Add the peanuts and baking chips to the slow cooker. Stir.
Place the lid on a slow cooker. Cook on LOW for about 1.5 hours. This timing will depend on your slow cooker. STIR OFTEN. This will burn if left too long since it's real chocolate.
Turn off the slow cooker after the chocolate has completely melted. Remove the insert out of the base onto potholders.
Line 3 baking sheets with parchment or wax paper. Scoop the mixture onto cookie sheets on the lined baking sheets. I use a medium-sized cookie scoop, though you can use 2 tablespoons, use one to scoop and one to scrape the mixture onto the pans. Flatten the mixture into a flat cookie shape.
Add sprinkles if desired.
Place the sheet pans of clusters in the fridge to set up. This takes about 3 hours.

PRINTABLE RECIPE AND NUTRITIONAL INFO:

FAN MAIL:
The Magical Slow Cooker
Sarah Olson
PO BOX 70586
Springfield, OR 97475
#candy #crockpot

Betty's Chocolate Peanut Clusters

Betty demonstrates how to make Chocolate Peanut Clusters. This is a great-tasting sweet treat for Christmas—or any time of the year!

Chocolate Peanut Clusters

8 ounces vanilla-flavored candy coating, cut in chunks
8 ounces chocolate-flavored candy coating, cut in chunks
(1) 16-ounce jar dry-roasted salted peanuts

In a 2-quart casserole dish, place candy coating chunks. Heat in microwave oven on HIGH for about 2 minutes, stirring every 30 seconds, until candy coating is completely melted.
Pour peanuts over melted candy mixture, and stir until peanuts are coated. Drop by scoopfuls onto cooking parchment, waxed paper, or silicon pad. Allow to set completely, approximately ½ hour at room temperature, followed by 1/2 hour in the refrigerator. Place clusters on a nice serving plate (or in a decorative tin with lid, if given as a gift). Enjoy! --Betty :)

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How to Make Chocolate Peanut Clusters | Easy Peanut Clusters Recipe

Find and print the FULL recipe here:

In this episode of In The Kitchen With Matt, I will show you how to make chocolate peanut clusters at home. This easy homemade peanut clusters recipe is fantastic for the holidays, or anytime you need a super quick and simple treat to make. Start to finish they are done in under 30 minutes. All you need is chocolate and peanuts, or of course, you can use cashews, almonds, pecans, or walnuts. If you like chocolate and you like nuts, you have got to make these! If I can do it, you can do it. Let's get started!

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Ingredients:
1 cup chocolate (chocolate chips, chocolate bars, candy melts, candy coating, etc.) (170g) the amount doesn't have to be exact
3/4 cup of peanuts (or cashews, almonds, pecans, or walnuts) (190g) the amount doesn't have to be exact

Tools:
Microwave safe bowl
Spoon
Sheet pan
Parchment paper or a silicone baking mat
Piping bag or a plastic bag, if you want to drizzle on white chocolate
Optional - Muffin pan with paper cups

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