How To make Peanut Butter'N Chocolate Cheesecake Squares
How To make Peanut Butter'N Chocolate Cheesecake Squares
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1 package chocolate chocolate chip cookie dough 3 packages cream cheese -- softened, 8 oz. 1 cup sugar 3/4 cup peanut butter 4 eggs 1/2 cup heavy cream 1. Preheat oven to 350
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Recipe: Peanut Butter Filled Chocolates
Barring being able to easily find peanut butter filled chocolates, I decided to make my own.
Peanut butter filled chocolates: 400g milk chocolate 1/2 cup (120g) peanut butter 3-4 tbsp powdered sugar Melt and temper the chocolate. Combine peanut butter with powdered sugar. Put both chocolate and peanut butter mixture into piping bags. Cover your chocolate molds with chocolate. Allow to set up firm. Add peanut butter mixture, making sure to leave a little space still in the mold. Add more chocolate to the mold till filled. Allow to set up firm. Carefully remove from mold.
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The Live TV Moment That Butchered Paula Deen's Career
There was a time when Paula Deen was one of the most popular Food Network stars and celebrity chefs. In the 2000s, it seemed that everything she touched turned to gold, and her show Paula’s Home Cooking made her into a household name in the culinary world.
Whenever you’re on live TV, you run the risk of slipping up and saying things that could ruin your career. When you add social media and an opinionated mind to the mix, you either have great television or a disaster waiting to happen.
Unfortunately for Paula Deen, it was the latter. Let's take a look at the live TV moment that butchered Paula Deen’s career.
#PaulaDeen #Celebrity #Chefs
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My Gluten Free Disney Kitchen: Peanut Butter & Jelly Milkshake from 50's Prime Time Cafe
Sarah makes a gluten free version and allergy friendly version of the Peanut Butter & Jelly Milkshake from 50's Prime Time Cafe at Disney's Hollywood Studios.
This episode is sponsored by SunButter, who generously provided product for the recipe. Visit their site:
Recipe: -- To learn more, visit and subscribe to the podcast FREE in iTunes -
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Peanut Butter Chocolate Butterfingers Bars w/ Dulce de Leche
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Peanut Butter Chocolate Dulce de Leche Bars I would like to start by thanking peanut butter and chocolate for joining forces and being so delicious together.
Some of you may be wondering “What is Dulce de Leche and what does it mean?”. In short, Spanish caramel. It’s made differently than caramel sauce.
How to Make Homemade Dulce de Leche Carmel sauce is usually made by melting raw white sugar in a dry pan until it becomes an amber color, then things like heavy cream and butter are added to finish the sauce and create the texture your wanting.
When making Dulce de Leche things work differently. The process for making Dulce de Leche involves cooking down / simmering condensed milk for hours, about 3 hours being careful not to burn the milk solids. The natural sugars in the milk intensify and become even sweeter. Additions like cinnamon, palm sugar, even normal table sugar to help balance out the flavor profile you’re looking to accomplish.
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PEANUT BUTTER-N-JELLY SANDWICH | CHALLENGE | 5 MINS BY #NowWhatFam?
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This is a taste test/review of N!CK’S Swedish-Style Light Ice Cream in two flavors including Peanöt Butter Karamell and Sälta Karamell. They were mailed to us free from N!CK’S Swedish-Style Light Ice Cream! Website: * Peanöt Butter Karamell 1 Pint = 260 calories
* Sälta Karamell 1 Pint = 240 calories
Music Credit: “Fearless First Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0
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