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How To make Nifty Hamburgers On a Bun
8 ea Hamburger Buns; *
1 x Prepared Mustard Or Catsup
1 lb Lean Ground Beef
1/4 c Onion; Chopped, 1 small
1 t Salt
1/4 t Pepper
* Hamburger buns should be the small ones or use 6 slices of bread. ~------------------------------------------------------------------------- Heat oven to 500 degrees F. Spread cut sides of hamburgers buns or one side of each bread slice with mustard. Mix meat, onion, salt and pepper. Spread mixture over the mustard, being careful to bring it to the edges of the buns. Place meat sides up on an ungreased baking sheet. Bake until desired doneness is reached, about 5 minutes. NOTE: If you like, you can have these burgers ready and waiting in the freezer for last-minute cooking. After spreading the meat mixture over the buns, wrap each securely in heavy-duty or double thickness of regular aluminum foil and label; freeze no longer than 2 months. To serve, unwrap desired number of hamburgers and bake about 10 minutes.
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Kraut Runzas (Bierocks) - Nifty Recipe
Globe-trotting buns that ended up in Nebraska. Incredibly simple to make, but also incredibly customizable. They may be similar to calzones, but while calzones use a pizza dough, runzas use a bread dough and are required to include cabbage.
Ingredients:
Dough:
9 g Salt
500 g Bread Flour (All-Purpose will also work)
300 mL Water between 90 and 105°F (33-39°C)
7 g Dry Yeast
1 tbsp Sugar
Filling:
1 lb Ground Beef
1 White Onion
½ Head of Cabbage (sauerkraut could also work)
1 ½ tbsp Kosher Salt
2 tsp Black Pepper
2 tbsp Worcestershire Sauce
2 tbsp Melted Butter
Possible additions: Cheese, Mushrooms, or if you’re feeling experimental maybe use pork instead of beef and throw in garlic, ginger, and hoisin sauce to make some chinese-flavored runzas and get back to me on how they taste!
Calories: 3290 (or 550 per pocket)
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Nifty Hamburgers On A Bun | MAKING RECIPES | HOW TO MAKE RECIPE
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Tips on rising Rhodes rolls
This video is about Rhodes Rolls
DON'T Grill BURGERS Until You See This Easy DIY BUDGET Trick, That's BETTER Than Gordon's Wellington
Hi, All!???? My most popular dinner! It is really better than fast food. Because everyone I know loves beef! So here are two ground beef recipes you should add to your check list! Mouth-watering worth-drooling beef ideas you should try in your lifetime! surprisingly delicious ways to cook not the beef only but potatoes also will really help you enjoy life!
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Way Better Than RIBEYE Steak! This Easy DIY&FRIENDLY Burger-Style Recipe should be WAY more popular!
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By the way, if you attentively watched the video and if you are also lucky, you should definitely try this:
Video content:
0:00 – Intro
0:06 – DIY Ground Beef Wellington (the humble burger style version)
2:25 – How to make Over Friendly Beef Stuffed Potato Balls (Papas Rellenas Recipe)
✅ Homemade Ground Beef Wellington Recipe
● ground beef - 800 g
● salt - 1.5 tsp.
● ground black pepper - ½ tsp.
● onions - 1 pc.
● egg
● white mushrooms - 500 g
● onions - 1 pc.
● garlic - 3 cloves
● butter - 30 g
● salt - ½ tsp.
● Herbes de Provence - 1 tsp.
● yeast-free puff pastry dough - 800 g
✅ Beef Stuffed Potato Balls (Papas Rellenas Recipe)
● potatoes - 600 g
● dried dill - 1 tsp.
● garlic powder - 1 tsp.
● parmesan cheese - ¼ cup (60 g)
● beef - 300 g
● onions - 1 pc.
● salt - 1 tsp.
● paprika - 1 tsp.
● dried thyme - ½ tsp.
● hot pepper - ¼ tsp.
● mozzarella cheese
● egg
● parmesan cheese
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Bakery Style Sausage Buns Recipe |Easy Homemade bread : Hot dog in a bun
Bakery Style Sausage Buns Recipe |Easy Homemade bread :Hot dog in a bun
Complete written recipe :
This easy bread recipe will help you make the best bakery style sausage buns/sausage rolls /hot dog buns using a few ingredients at home.
Homemade buns are the best ..and when combined with roasted sausage or hot dog is even more delicious.
These are light and soft bread stuffed with sausage meat. These sausage bread rolls or hot dog in a bun is actually adapted from our quick dinner rolls / bread rolls recipe.
They are light, soft, and most of all kid-friendly. They are real crowd-pleasers.
We can make this sausage buns/sausage rolls/hot dog buns in five simple steps
1.Prepare the dough
2.First Proofing
3.Divide and shape the dough
4.Second proofing
5.Bake the sausage buns
These Sausage rolls /sausage buns/hot dog buns ,Not only do they taste good, but they also look beautiful.
Hope you liked this sausage buns recipe and hope you will make this sausage buns/sausage rolls /hot dog buns at home.
I am pretty sure you will love it!
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