How To make Mexican Beef Dip

You've Been Making Rotel Dip All Wrong! (Delicious Cheese Dip Appetizer Recipe)

The NFL Playoffs are in full swing and nothing pairs better with Game Day than some Cheese Dip with homemade Fried Tortilla Chips. Give this simple and delicious recipe a try and enjoy! Let's #makeithappen

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Shopping List:
1 lb hot sausage
16 oz velveeta
16 oz white velveeta
8 oz shredded smoked gouda
4-8 oz shredded cheddar
1 can chipotles in adobo (juice only)
1/4 cup milk
2 cans rotel
1 onion
1-2 tbsps roasted garlic
Sazon, cumin, chili powder, smoked paprika
Corn tortillas
Oil
Salt

TACO DIP | 5 LAYER DIP | BETTER THAN MY 7 LAYER DIP!!

This taco dip is so easy to put together and will make a great appetizer for your next gathering. It’s made with seasoned sour cream & cream cheese, layered with flavorful ground beef and topped with lots of cheddar cheese! This is such a crowd pleaser will become your go-to dip recipe!


Taco Dip

Ingredients
1 lb ground beef
2 packets taco seasoning
3/4 cup water
8 oz bar cream cheese, softened
16 oz container sour cream
1 1/2 cups shredded cheddar cheese
2 Roma tomatoes, seeded and diced
1/2 cup sliced green onions

Directions
Heat oil in a pan over medium high heat and add ground beef. Cook until cooked through and drain excess liquid.
Add one packet of taco seasoning and water. Cook until all the liquid has been evaporated. Let cool while making the next layer.
Combine softened cream cheese with sour cream. Mix in the second packet of taco seasoning.
Spread mixture onto the bottom of a 9 x 9” dish or something similar in size.
Layer ground beef on top.
Sprinkle over shredded cheddar cheese.
Sprinkle over diced tomatoes and green onions. Serve immediately with chips or store in the fridge for later.

Note
To soften the cream cheese microwave for 30 seconds and then microwave 10 second intervals until softened.

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THE BEST GROUND BEEF NACHOS - EASY QUESO ROTEL DIP

Nachos are always a comfort food - who doesn't love cheese? Well I'm here to share a Nachos recipe made with ground beef, velveeta, and Rotel that you NEED to try! Can also be used more specifically as a Rotel Dip. These are the perfect snack or appetizer for any party or get together. I hope you enjoy!


INGREDIENTS:
- Garlic Salt to Season
- 1 TBSP of oil to cook ground beef
- 1 lb of ground beef
- 16 oz block of Velveeta cheese (Original)
- Your choice of tortilla chips
- One 10 oz can of Rotel (I used the Mild version)
- 1/2 cup of water
- OPTIONAL: Pico de Gallo or Guacamole


DIRECTIONS:
- Begin by cooking ground beef fully, set aside once fully cooked
- Cut Velveeta cheese into small squares (for easier melting)
- In a larger pot or saucepan, pour half of the cheese, the entire Rotel can, and 1/4 cup of water and cook over a Low heat. Stir continuously.
- Once most of the cheese is melted, pour the rest of the cheese in and melt completely.
- After all cheese is melted, add in 1 cup of cooked Ground Beef and 1/4 cup of water. Mix in completely.


Remember you can make your own adjustments to the recipe, I hope you enjoy this video. Thank you for watching and leave a comment below if you have any questions or suggestions on other foods you'd like to see!

Rotel Dip Recipe|IG: @thebaddiekitchen|#Shorts

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#Roteldip #dip #homemade

Easy Rotel Dip (from scratch - no velveeta!) | The Recipe Rebel

PRINTABLE RECIPE & NUTRITION INFO:

Ingredients
▢1 lb lean ground beef
▢3 tablespoons all purpose flour
▢½ teaspoon chili powder or taco seasoning
▢1½ cups half and half (you can sub evaporated or whole milk)
▢1 can Rotel tomatoes (original or mild) 284 ml
▢3 cups shredded cheddar cheese
▢salt to taste
▢tortilla chips for serving
Instructions
Cook ground beef in a large skillet over medium-high heat until browned.
Add flour and seasoning and stir until no white remains.
Add half and half and tomatoes. Cook and stir over medium heat until thickened.
Stir in cheese until melted. Taste and add salt or adjust seasonings as desired.
Serve with tortilla chips.

Easy Rotel Dip Recipe | Easy Football Snack | Episode 129

Hey Guys! Here's Another Great Recipe From My Kitchen To Yours. The Recipe For This Week Is An Easy Rotel Dip. Gooo Vikings!!!
Am sharing the way I make mine with you all. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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Chili Video Recipe:
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pikliz 

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Haitian Spice:  
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Recipe:
Ground beef or ground pork
1 block of velveeta cheese
1 28 oz. can of rotel mild
1 teaspoon of dry oregano
1 teaspoon of slap ya mama seasoning
1 teaspoon of garlic powder
1 teaspoon of onion powder
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