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How To make Macadamia Mocha Cheesecake
1 lb OREOS, crushed
1 c MACADAMIA NUTS, chopped
1/2 ts GROUND CINNAMON
1 Stick BUTTER, melted
Mix well and pat into bottom -and sides of 10" springform Pan. FILLING 1 c SUGAR
4 JUMBO EGGS, SHELLED and
-warmed in microwave 25 Seconds. 24 oz CREAM CHEESE, unwrapped and
-warmed in Microwave 2 mins. 8 oz SEMI-SWEET CHOCOLATE, melted
1 tb INSTANT COFFEE, dissolved in
-/ 1 tb WATER (hot)
2 tb UNSWEETENED COCOA
1 ts VANILLA
3 c SOUR CREAM
3/4 c MACADAMIA NUTS, chopped
4 tb BUTTER, melted
** CRUST
How To make Macadamia Mocha Cheesecake's Videos
Aly Cook's Raw Macadamia Cake Vegan, Gluten Free
Aly Cook's Raw Macadamia Cake Vegan, Gluten Free
Although yes I am a singer songwriter . My last name is Cook and I do love to Cook.
BASE
3/4 cup of Dates
1 cup of Macadamia nuts
3/4 of a cup of Shredded Coconut
1/4 teaspoon of
FILLING
1 cup Cashew nuts
Zest of 2 limes
2 Vanila beans cut into 3rds
2 and half cups of chopped avocado
5 Table spoons of Maple Syrup
60 grams of coconut oil
TOPPING
1 Cup of Macadamia nuts
150 grams of Coconut cream
1 Tablespoon of Vanilla Paste
juice of 1 lime
Garnish
Zest of 1 lime
1/2 a cup of Macadamia nuts
Matcha & Macadamia New York Cookies - Matchadamia! | Cupcake Jemma
Dane is back! So of course we are making cookies! Head over to:
to get your Bake At Home Kit for these AWESOME Matchadamia Cookies, or use the ingredients below! The subtle Matcha flavour is complimented perfectly by the sweet white chocolate, along with that buttery crunch from the Macadamia Nuts. And of course, the best thing about these New York Style Cookies is that you can store them in your freezer and bake one off WHENEVER you NEED a COOKIE! (for me that's all day everyday).
Make sure to keep sharing your photos with us on Instagram using #cupcakejemma, and remember to tag us too @sallydells @danepemberton We LOVE seeing your bakes!
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INGREDIENTS:
190g Cold Butter
135g Caster Sugar
135g Light Brown Sugar
200g White Chocolate
75g Macadamia Nuts
420g Plain Flour
Heaped tbsp Matcha Powder
10g Baking Powder
1 tsp Salt
2 Eggs
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BAKE AT HOME KITS AND MERCH!:
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MORE CAKE:
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
SALLY: @sallydells
DANE: @danepemberton
Chocolate caramel cheesecake
This is Bilionaire's Cheesecake, chocolate and salted caramel cheesecake without oven this is deliciousness i could not stop eating
Ingredients | Ingrediente
Chocolate cream cheese | Crema de branza cu ciocolata
450g cream cheese | crema de branza
80g icing sugar | zahar pudra
260g dark chocolate | ciocolata neagra
240g whipping cream | frisca
Chocolate Biscuit | Biscuit de ciocolata
100g biscuit
50g unsalted butter | unt nesarat
10g cocoa powder | pudra de cacao
Marshmallow crunch | Crocant cu marshmallow
150g rice krispies | cereale cu cacao
70g unsalted butter | unt nesarat
70g dark chocolate | ciocolata neagra
280g marshmallow
15g cocoa powder | pudra de cacao
Caramel Ganache | Ganaj de caramel
200g whipping cream | frisca
20g glucose | glucoza
125g caster sugar | zahar fin
160g white chocolate | ciocolata alba
50g unsalted butter | unt nesarat
Check out my amazon page you gonna find all the tools used in my videos + some of the ingredients| Ustensile folosite in videoclipurile + Ingrediente
Check out my instagram account
#cheesecake #bilionaire #chocolate #caramel
The Best Technique for Classic Cheesecake | Tips for a Light and Creamy Recipe | Kitchen Conundrums
A dense yet not-heavy classic that can't be beat. For a silky-smooth batter, take care to bring the cream cheese, eggs, and sour cream to room temperature before blending. Using a water bath ensures the cake bakes evenly, so the center doesn’t crack.
INGREDIENTS:
-6 tablespoons unsalted butter, melted, plus more, room temperature, for pan
-15 graham crackers (each 3 by 5 inches), broken into pieces
-1⁄3 cup packed dark-brown sugar
-1 teaspoon packed finely grated lemon zest, plus 1 tablespoon fresh juice
-1 ¼ teaspoons kosher salt (we use Diamond Crystal)
-2 ½ pounds cream cheese (five 8-ounce packages), room temperature
-1 1⁄3 cups granulated sugar
-5 large eggs, room temperature
-1 cup sour cream, room temperature
-1 teaspoon pure vanilla extract
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
#Cheesecake #Dessert #CookingHacks
How to make No-bake Matcha Cheesecake | No egg | No Oven | No gelatin
Hi loves! This delicious, soft, and creamy texture cheesecake will be one of your favorite amongst cheesecake. This is special because it is made of matcha powder. What is matcha anyway? Matcha is a type of green tea made by taking young tea leaves and grinding them into a bright green powder. It is beneficial and believe to have an antioxidant that helps the body protect from heart disease and cancer.
This is so easy to make and with only few ingredients. Please watch the video and let me know what you think of my matcha cheesecake. ????
Serves 3-4 person
6-inch pan
Ingredients:
Crust:
140g biscuit, crushed
40 g butter, melted
1 tsp matcha powder
1 tsp sugar
Filling:
200 g cream cheese
200 ml double/heavy cream
4 tsp matcha powder
40 g sugar
1/4 c lemon or 1 lemon
1 tsp vanilla extract
Procedure:
1. Combine crushed and biscuit melted butter.
2. Add matcha powder and sugar. Mix to combine.
3. Beat cream cheese until fluffy.
4. Stir in matcha powder and sugar. Combine.
5. In a separate bowl, whisk double/heavy cream to soft-medium peak.
5. Add to the cream cheese mixture. Mix together.
6. Add lemon juice and vanilla extract. Combine.
6. Pour into the prepared pan. Spread evenly.
7. Cover with cling wrap or foil.
8. Chill for at least 4 hours or overnight.
9. Serve and enjoy!
Please subscribe to my channel, like and share! ????
For business inquiries, collaboration, please email me: coobakebyjedi@gmail.com????
You might be wondering about my everyday routine this lockdown. Watch my very first vlog.????
and what about this second vlog????
shop with me to the Asian grocery in our place
Ever wonder How to make ????
No Churn Oreo Ice cream
Homemade Strawberry ice cream -Eggless!
Also, do you like baking????? Great! Check out my baking videos too!
Mocha cupcake with espresso meringue buttercream
The best Cinnamon roll
New York cheesecake
Lemon curd and Pistachio Meringue Roulade
Macadamia nut and White Chocolate Cookies ????
Thank you loves!???? See you in a while!
-MoomShe-
White Chocolate and Macadamia Frappe Recipe
Make indulgent frappes all year round with Arkadia Syrups. Arkadia Premium Syrups add a fresh twist to your menu and delight your customers. Australian made and available to order now.