How To make Ham And Noodle Casserole
Ingredients
1
cup
noodles, uncooked
1
oil, vegetable or canola
1
cup
ham, cubed
1
each
cream of chicken, condensed, can
1
each
corn, whole kernel, 8 oz can, drained
1
tablespoon
pimento, chopped
1/2
cup
cheddar cheese, shredded
1/4
cup
bell pepper, green, chopped
Directions:
Cook noodles according to package directions until barely tender (5-6 minutes). Drain and toss with just enough oil to coat (3 tb). Add noodles and remaining ingredients to a greased crockpot and stir to mix. Cover and cook on Low setting 7 to 9 hours.
Makes 2 servings or 1 1/2 to 2 quarts.
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Ham 'N' Swiss Bake
We've got a great way to use up your leftover ham, and it's for our rich and creamy Ham 'n' Swiss Bake. Adding Swiss cheese and noodles creates a melty, cheesy casserole your family won't be able to wait to dig into.
See the full recipe here;
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Leftover Ham Casserole I Ham and Pasta Casserole I How to make Ham Casserole #Casserole
Got a lot of left over ham from the holidays? This is an easy and tasty way to use that up!
Ham Casserole
2 cups pasta
1/2 cup milk
1 can condensed mushroom soup
2 tbs butter melted
2 tbs minced onion
1/12 cup cubed ham
2 cups cheddar cheese
1 teaspoon garlic minced
Prepare pasta as indicated on the box. Mix pasta, milk, soup, butter, ham onions, garlic and 1 cup cheese together. Pour into a greased pan.
Sprinkle remaining cheese on top and cook in a preheated 350 degree oven for 30-35 mins.
THE BEST Ham and Noodle Casserole
Thanks for stopping by to watch how I make THE BEST ham and noodle casserole! It's so easy to make and has all of the necessary food groups to be considered a hearty meal! My family loves it and I know you will too!
Don't forget to comment down below what one of your family's favorite meals are because I am going to be filming one of them every week! Don't miss out on the chance to have your recipe featured on my channel! I'm excited to see what you guys have for me!
HAM AND NOODLE CASSEROLE
INGREDIENTS
8 ounces uncooked egg noodles
1 (10.75-ounce) can condensed cream of chicken soup
1/2 cup sour cream
1/3 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups diced cooked ham
2 cups finely chopped broccoli florets, steamed until crisp-tender
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 tablespoon melted butter
14 Ritz crackers, coarsely crushed
INSTRUCTIONS
Preheat oven to 350 degrees and grease a 9x13-inch baking dish.
Cook the egg noodles in salted water according to package directions. Drain and set aside.
Tip: Cook them towrds the shorter end of the suggested cooking time.
Stir together chicken soup and next 6 ingredients in a large bowl.
Add noodles, ham, broccoli and all but 1/2 cup of cheese. Stir to mix evenly.
Transfer mixture to prepared baking dish. Cover with foil and bake 25 minutes.
Uncover, sprinke remianing cheese on top. Combine melted butter and cracker crumbs and sprinkle them on top.
Return to oven uncovered for 10 minutes.
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Swiss Ham and Noodle Casserole
Creamy and delicious.
5 INGREDIENT CASSEROLES | The BEST EASY Casserole Recipes With FEW Ingredients! | Julia Pacheco
EASY CASSEROLE RECIPES | QUICK & EASY MEAL IDEAS | WHAT'S FOR DINNER | LET'S GET COOKING! Hey everyone, welcome to today's video! I'm showing you FIVE easy 5-ingredient casserole recipes that will make cooking the easiest thing you do all day! All of these dinners are lower cost and most importantly tasty! From my family to yours, I truly think you will love these! I hope you find a little cooking inspiration :) Thank you for all the support! ????
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