How To make Chicken Noodle Casserole

Chicken Noodle Casserole | MOLCS Easy Recipes

Chicken Noodle Casserole

350°


1 12 oz Pkg Egg Noodles
1/2 C Butter
1/4 C Flour
1 tsp Salt
1/2 tsp Pepper
1/4 tsp Garlic Powder
1 tsp Basil
4 C Chicken Stock
24 oz Ricotta or Cottage Cheese
1 Egg
2 C Mozzarella - shredded & divided
3/4 C Parmesan Cheese - grated & divided
4 C Chicken - Chopped or 2 cans of canned Chicken drained
Parsley for Garnish

Cook Noodles - drain, rinse & set aside

Melt butter in large pan, add flour, salt & pepper, garlic & basil. Cook 2 - 3 minutes.
Slowly whisk in stock a little at a time until mixtures starts to thicken. Remove from heat.

In large bowl stir ricotta, egg, 1 1/2 cups mozzarella & 1/2 c parmesan cheese. Add chicken & noodles to sauce and mix well.

Pour in to 9 x 13 baking dish and top with remaining mozzarella & parmesan cheese.

Bake @ 350° for 30- 40 minutes. Let rest for 10 minutes before serving.

Music: Jazzetron By Quincas Moreira

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Creamy Chicken Casserole

Creamy Chicken Casserole has a made-from-scratch sauce and a crunchy parmesan Ritz topping that takes it over the top. Your family will love this easy dinner!
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✅Ingredients

• 12 ounces egg noodles
• 1/4 cup butter
• 1/2 white onion, diced
• 3 cloves garlic, minced
• 1/4 cup flour
• 2 cups chicken broth
• 2 cups milk
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups frozen peas
• 2 cups shredded cheddar cheese
• 1 pound cooked, diced chicken
• 1 cup crushed Ritz crackers
• 1/4 cup grated parmesan cheese
• 2-3 teaspoons olive oil


✅Instructions

1️⃣ 00:00:10 - Preheat oven to 400 degrees and lightly grease a 9x13 pan. Cook the egg noodles according to the package directions. Drain and pour pasta to prepared pan.

2️⃣ 00:00:36 - Meanwhile, melt butter in a medium-sized saucepan over medium heat. Add in onion and saute 5 to 7 minutes, until softened. Stir in garlic and flour and cook 1 minute. Slowly pour in chicken broth and milk, season with salt and pepper, and bring to a simmer, stirring constantly.

3️⃣ 00:01:25 - Once mixture has thickened, stir in peas, cheddar cheese, and chicken. Turn off the heat and stir until cheese has melted. Pour over pasta in the 9x13 pan.

4️⃣ 00:02:09 - In a small bowl, use a fork to mix together crushed crackers, parmesan, and olive oil. Sprinkle over the pasta.

5️⃣ 00:02:57 - Bake in the preheated oven, uncovered, for 15 to 20 minutes, until crackers are lightly browned. Serve hot.


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