ADANA KEBAB Real Authentic Recipe ⚠️ Extremely delicious ❗ ASMR Relaxing Cooking
My dear friends, today I made the real authentic recipe of Adana Kebab.
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Turkish recipe Adana Kebab:
Adana kebab is a type of kebab prepared with minced meat, called armor, with a knife a large knife with a curved blade. The most important feature that distinguishes Adana kebab from other kebabs is the meat used in its preparation. The meat used to make the skewers must come from male sheep raised in the wild and on the highlands. The part to use are the lamb ribs.
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Hi-Protein Snack: BBQ Turkey Wrapped Asparagus / Espárragos Envueltos en Pavo
(traduccion abajo) Just like salty, crunchy sweet potato chips, I cannot get enough of turkey wrapped asparagus. Easy to prepare, high in protein, includes vegetables, and most of all, delicious. Each spear is about 28 calories with 6g protein!
RECIPE -
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How to make the perfect Shish Kebab - Turkish Lamb Skewers
When you talk about Turkey and the food, what is the first thing you think of?
Shish kebabs? Let's make some Turkish style lamb shish kebabs with smoky charcoal flavors, served with lavash bread and roasted peppers, onions and tomatoes!
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How to make Lavash Bread with only 3 ingredients:
Ingredients:
• 500 g leg of lamb
• 150 g lamb fat
• 1 onion
• ½ cup milk
• 1 tbsp olive oil
• 1 tbsp vinegar
• 1 tbsp paprika powder
• ½ tbsp black pepper
• 1 tsp cumin
#shishkebab #lambskewers #webergrill
How do I make the perfect turkey kebab recipe - juicy grilled kebab
???? Turkey skewers:
meat from the thigh of a turkey 2 kg.
marinade :
1 large onion finely chopped
soy sauce 30 ml
dijen mustard 20 gr.
paprika 10 grams
pepper 5 grams
salt 10 grams
vegetable oil 20 ml.
greens 50 gr.
meat off the bone, cut into pieces
add marinade, leave for 30 minutes to infuse
put meat on skewers
roast on the fire until cooked
add salt and pepper to taste
Chicken Kebab with Rice & Sauce | Chicken Kebab Recipe
Chicken Kebab with Rice & Sauce | Chicken Kebab Recipe
Mouth watering Chicken Kebab with Rice and fresh Sauce.
These Chicken Kebabs are so juicy and delicious.
Kebabs are various cooked meat dishes with their origins in Middle Eastern cuisine. Numerous variants are popular around the world.
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Servings: 5
►Ingredients for the Chicken Kebab
►Chicken Kebab
250g plain yogurt
5 garlic cloves
1 tsp. red chilli powder
2 tsp. coriander powder
1 tsp. cumin powder
1 tsp. paprika powder
1 tsp. turmeric powder
1/2 tsp. freshly ground blackpepper
1 tsp. salt
3 tbsp. oil
1 - 1.5 kg chicken breast cubes
Skewers
Clarified butter (ghee)
►Rice
3 large cooking spoons oil
2 onions chopped
5 garlic cloves, small twig of ginger and 3 green chilies blended together with some water
2 black cardamoms
3 green cardamoms
1 medium cassia bark
3 bay leaves
5 cloves
2 tsp. cumin powder
2 tsp. garam masala
1 tsp. blackpepper
1 tbsp. salt
3 cups of water
2 cups Basmati rice
Julienne of 2 carrots
Sultanas, not everyone likes them :D
►Sauce
3 large tomatoes
Half onion finely chopped
2 green chilies finely chopped
25g fresh coriander roughly chopped
Half a lemon juice
1 tsp. red chilli powder
1 tsp. paprika powder
Salt to taste
ENJOY!!!
DISCLAIMER: This video is not sponsored. This video was not paid for by outside persons or manufacturers. No gear was supplied to me for this video.
The content of this video and my opinions were not reviewed or paid for by any outside person.
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Turkish Chicken Kebab - Easy Grilled Chicken Skewers Recipe
These chicken kebabs marinated in a tangy blend of yogurt, lemon, garlic and spices are a huge crowd-pleaser.
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Spice level - Mild ????
Preparation Time - 5 Min
Marination Time - 2 Hours to 8 hours
Cooking Time - Oven - 20 Min
Ingredients:
Boneless Chicken - 450g [Chicken breast/thighs]
Yogurt - 2 tbs
Vegetable oil - 2 tsp [Olive oil]
Lemon juice- 1.5 tsp
Garlic - 3 cloves
Black pepper - 1/2 tsp
Paprika - 1tsp
Chilli Flakes- 1/4 tsp
Cumin - 1/2 tsp
Salt
Preparation:
▸In a medium bowl, combine the yogurt, veg oil, paprika, cumin, chilli flakes, lemon juice, salt, pepper and garlic.
▸Add medium diced chicken pieces to the mixture.
Cover and marinate for at least 2 hours up to 8 hours.
▸Preheat the grill 220C/425F
▸Thread the chicken onto metal / wooden skewers
▸Grill the chicken kebabs until golden brown and cooked through, turning skewers once after 15 minutes. Transfer the skewers to a platter and serve.
To cook without skewers, fry the chicken in a splash of oil in a large pan for 4-5 minutes, moving the pieces only occasionally so they blacken. You can also cook the kebabs on a griddle or barbecue, turning them halfway through.
Chicken Brest Dinner Recipes:-
Chicken Tikka Kebab Indian -
Chicken Spring Rolls -
Subway Chicken tikka sandwich Recipe -
Chicken Noodles -
Music:
#bbq #turkish #grilled #chicken
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