Perfect Middle Eastern Kofta Kebabs!
#shorts #kofta #kebabs
Beef Kofta Kebabs
Ingredients:
2 lbs Ground Beef
1/2 Onion (finely minced)
4 Garlic Cloves (finely minced)
1 Bunch Of Mint (finely minced)
1 Bunch Of Parsley (finely minced)
1 Tbsp Lemon Juice
1 tsp Ground Coriander
1 tsp Ground Ginger
1 tsp Cinnamon
1/2 tsp Nutmeg
2 tsp Allspice
1 tsp Cumin
2 tsp Paprika
1/2 tsp Cayenne
1/2 tsp Ground Green Cardamom
1 tsp Sumac (optional)
Salt and Black Pepper
Accoutrements:
Pita or Flat Bread
Sliced Onion
Sliced Cucumber
Sliced Tomato
Shredded Lettuce
Lemon Wedges
Tzatziki Sauce Ingredients :
1 Cup Yogurt
1/2 Cup Cucumber (grated)
1 Garlic Clove (minced)
1 Tbsp Mint (finely minced)
1-2 Tbsp Lemon Juice
1 Tbsp Olive Oil
Salt
Instructions:
In a large bowl combine all the tzatziki sauce ingredients and season with salt to taste. Place in the fridge until ready to serve.
In a large bowl combine the ground beef, all the dry spices, finely minced onion, garlic, mint, lemon juice, and parsley. Season with salt and pepper then mix until completely incorporated and slightly tacky.
Form a few ounces of the ground meat mixture into a oblong shape in your hand. Using a flat skewer, skewer the meat through the center and evenly spread the meat across the length of the skewer. (PRO-TIP: keep the meat cold, this will help the meat stick and stay on the skewer). Repeat with the rest of the kebabs. Place the kebabs on a sheet tray then place in the fridge to keep cold while you fire up the grill.
Next using a charcoal grill with a few wood chunks added for smoke, grill the kebabs suspended by a metal kebab holder (Check Amazon). Turn the kebobs every 30 seconds until cooked then remove from the grill. (You can also grill the kebabs directly on the grill just make sure the grill grate spacing is close together).
Serve the kofta with sliced tomatoes, red onion, cucumber, lemon wedges, lettuce, pita or flatbread, and the tzatziki sauce.
Enjoy!
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كباب اضنه التركي ???? أطيب واشهي وصفة كباب ???? لا تفوتكم ????????
???? لا تنسى الاشتراك في قناة وصفة حلوة وتفعيل الجرس (????) ودعمنا بعمل إعجاب ومشاركة للفيديو ????
لا تنسو الاشتراك بقناتنا الثانية علي اليوتيوب
كباب اضنه التركي
???? المكونات حسب الإضافة :
1 حبة فلفل رومي احمر – اخضر
1 ملعقة كبيرة من الثوم
¼ كيلو شحم (ربع كمية اللحم)
1 كيلو و ½ لحم بقري
1 كوب كزبرة
2 ملعقة صغيرة ملح او حسب الرغبة
1 ملعقة صغيرة فلفل اسود
2 ملعقة صغيرة بابريكا
???? خليط التلميع
ماء الفلفل والثوم
نصف ملعقة صغيرة ملح
¼ ملعقة صغيرة فلفل اسود
???? مكونات اخري
اعواد خشبية
فلفل حار
طماطم
بطاطس مقلية
???? الكوب المستخدم في الوصفة هو كوب الشاي العادي سعتها 250 مل
✅ لمتابعة قناة وصفة حلوة علي اليوتيوب
#قناة_وصفة_حلوة
#كباب_اضنه_التركي
TURKISH ADANA KEBAB RECIPE | TURKISH KEBAB WITHOUT GRILL || by Aqsa's Cuisine
Turkish Adana Kebab | Turkish kebab recipe | Turkish Recipe | Restaurant Style kebab | How to make Turkish Adana kebab | Easy Turkish Adana kebab | Turkish Adana style kebab | Turkish Adana style kebab with the fusion of Pakistani & Indian cuisines
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AQSA'S CUISINE
ingredients:
- Beef/mutton/lamb mince 1 kg
(70% meat 30% fat) (charbi wala keema)
- Red bell pepper ( lal shimla mirch) 1 medium
- Garlic 5-6 cloves (lehsan)
- Onion (pyaaz) 1 large
- Parsley or Coriander 1/2 bunch OR 1/2 cup
(dahnia)
- Salt (namak) 3/4 tbsp or to taste
- Black pepper (kali mirch) 1 tsp
- Sumac 1 tbsp ( substitute: Pomegranate powder (anardana powder 1 tbsp or lemon juice 2 tbsp with 1/8 tsp lemon zest )
- Coriander powder (dahnia) 1/2 tbsp
- Cumin powder (zeera) 1 tsp
- Red chilli (lal mirch) 2 tsp
- paprika powder 1 tsp
- Oil for frying 2-3 tbsp
For Salad:
- Onion (pyaaz) 1 large
- Tomato 1 large
- Parsley or Coriander 2-4 tbsp
- Lemon juice 2 tbsp
- Sumac 1/2 tsp OR Black pepper (kali mirch) 1/4 tsp
Amazon Items:
Chopper & blender:
More bakra eid/mutton recipes:
Turkish Lahmacun recipe:
Irani kebab recipe:
Mutton biryani recipe:
#kebab #AqsasCuisine #Turkishkabab
How Syrians make Incredible Grilled Chicken
It's grilling season, so I wanted some chicken kebabs, and that meant I had to make the best ones - Shish Tawouk. These marinated chicken cubes, are juicy, flavourful, and so delicious. It barely requires any work to put together, and yet makes one of the best grilled foods you'll ever try
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☕ Or buy us a coffee
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You can reach us on instagram and we'd love to see any recipes you cook.
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???? My Kitchen Equipment ????
(These links are amazon affiliated and help support the channel at no extra cost to you)
Food Thermometer:
Citrus Juicer:
Stainless Steel Cookware:
Pyrex Jugs:
Stick blender:
???? My Filming Equipment ????
Sony a7c:
Tamron 28-75mm F2.8
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1kg Chicken Breast
3 Red or yellow peppers
1 Red onion
Marinade:
8 Garlic Cloves
200g Yoghurt
75g Pepper paste (or 60g Tomato Paste + 1 Tsp Paprika)
30g Tomato Paste
50g Olive Oil
10g White Vinegar
3 Tbsp Fresh Lemon Juice
2 Tsp salt
1 1/2 Tsp White pepper (or replace with black pepper)
1 1/2 Tsp Paprika
1 Tsp Dried Coriander
1 Tsp Turkish or Greek Oregano
1/2 Tsp Ginger
1/2 Tsp Cardamom
How To Make Turkish Sujuk Kebabs
WELCOME TO HENRYS HOWTOS
I am a full time, self trained executive chef dedicating my time in my 2 family restaurants in Sydney, Australia. I also carry alot of experience and
knowledge in DIY, electronics, most trades and basic mechanic and auto electrical. I share my tips, tricks, techniques and methods with my followers.
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How To Make Turkish Sujuk Kebabs
1 brown onion, grated, juice squeezed out
1kg beef mince, 80/20
3 crushed garlic cloves
1/2 tbsp ground cumin
1/2 tbsp ground coriander
1 tsp allspice
1/2 tbsp salt
1 tsp black pepper
1 tsp ground aleppo chilli flakes
Turkish Chicken Mince Kebab, Juicy Grilled Chicken Kebabs
Also known as Chicken Adana Kebabs, these chicken mince kebabs are a recent street food invention to substitute the more expensive lamb with chicken and yet to offer the same taste explosion. Although called chicken kebabs, these kebabs have the signature ingredient lamb fat to elevate the flavor and offer a unique taste, especially when grilled on charcoals.
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Links to some of the ingredients and equipments I use (Affiliate links*):
☕ Glass Measuring Jug 1 litre:
???? Baking Sheet:
???? My favorite (budget) Whetstone for Knife Sharpening:
???? WÜSTHOF CLASSIC IKON 8 Inch Chef’s Knife :
???? SHI BA ZI ZUO Chinese cleaver:
???? Food Safe Black Nitrile Gloves, Box of 100:
???? Flat Kebab Skewers:
???? Square Skewers:
???? Turkish Kebab and Meat Knife 50 cm:
???? Turkish Kebab and Meat Knife 40 cm:
???? Round Mixing Tray Stainless Steel:
Ingredients:
• 500 g minced chicken (breast / thigh mixed)
• 100 g lamb fat, minced
• 1 red paprika, finely minced
• 1 tbsp chili flakes (pul biber)
• 1 tbsp paprika powder
• 1 tsp salt
• Garnish: chopped onions, parsley, sumac
• Lavash or pita bread to serve
Instructions:
1. Cut the chicken into smaller pieces and mince with a large knife or food processor
2. Cut the lamb fat and mince into smaller pieces
3. De-seed and finely mince a red paprika pepper and squeeze out the juice
4. Combine minced chicken, minced lamb fat and paprika in a mixing bowl
5. Add 1 tsp salt, 1 tbsp chili flakes and 1 tbsp paprika powder
6. Gently mix with your hands until all the ingredients are fully combined
7. Refrigerate for at least 2 hours
8. Divide the mixture into 4 – 6 portions and wet your hands before shaping on the skewers
9. Thrust a portion onto flat skewers and thread each portion onto large flat kebab skewers.
10. Alternatively use smaller portions and thread on wooden skewers
11. Keep the skewered kebabs in the fridge until the grill is ready
12. Thinly chop 1 onion and mix 1 tbsp sumac
13. Chop a small bunch of parsley and combine with the onion sumac, set aside
14. Prepare the grill, wait until the fire is medium low
15. Start grilling the kebabs and rotate after 1-2 minutes once one side is slightly cooked
16. Rotate every 1-2 minutes and cook on the grill for 8 – 10 minutes until both sides are nicely charred
17. Serve on pita or lavash bread and garnish with onion salad and grilled vegetables
*Disclosure: Some of the links above are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase.