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How To make Beef En Brochette

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1 can (13 1/4 oz.) pineapple chunks
1/2 cup Heinz 57 sauce
2 Tablespoons dry white wine
1 Tablespoon salad oil
1/2 teaspoon salt
Dash pepper 2 pounds beef sirloin tip or top round -- cubed
salt and pepper
Drain pineapple, reserving 1/2 cup liquid. Cover and refrigerate pineapple chunks. Combine the 1/2 cup pineapple liquid with 57 sauce and next 4 ingredients; poour over meat. Marinate 2 to 3 hours in refrigerator, turning occasionally. Thread meat and pineapple chunks alternately on six (12 inch) skewers, allowing 4-5 pieces of meat and 5-6 pieces of pineapple for each skewer. Brush with marinade; season lightly with salt and pepper. Grill or broil 3 inches from heat source 5 minutes on each side for medium rare. Makes 6 servings.

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Today i am grilling the most flavorful beef skewers you will ever have, these can be made in the oven but i will be using a charcoal stove to grill them and trust me either way this turns out the softest and juiciest muchomo i have ever had.

INGREDIENTS
250 gm fresh beef
1 red onion
2 garlic cloves
1 tablespoon soy sauce
1 teaspoon ground cumin
1 teaspoon meat tenderizer
1 teaspoon garam masala
1 teaspoon paprika
1 teaspoon salt

RECIPE
in a large bowl put the washed and chopped beef, grate the red onion and garlic and add all the spices above and mix well until all the meat is covered in spices.
this can be done in a plastic seal-able bag and put in the refrigerator for 30 mins.
remove and put the beef onto skewers,you can add vegetables or you can do without them. keep turning so it wont burn if you are using the same stove as mine.
you can use BBQ sauce or you can create yours and apply it onto the skewers.

i hope you enjoy this video, give it a like and feel free to leave me a comment.
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Beef Brochette Recipe #shorts

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Welcome to our channel, where we'll guide you through the art of making delicious beef brochettes on an indoor grill! In this video, we'll provide step-by-step instructions and share valuable tips for creating mouthwatering kebabs that will leave you craving for more.

Whether you're a seasoned grill master or a beginner, our beef kebab recipe is perfect for any occasion. From selecting the juiciest cuts of beef to marinating it with a tantalizing blend of spices, we'll cover every aspect of making these flavorful kebabs.

Join us as we demonstrate the proper techniques for skewering the marinated beef along with a colorful medley of fresh vegetables. We'll also showcase the ideal indoor grilling temperature and share tricks to achieve those perfect grill marks without sacrificing tenderness.

Indulge your taste buds with the sizzling goodness of our indoor grilled beef kebabs. From the rich aroma to the satisfying charred edges, this recipe is guaranteed to impress your family and friends. It's a delightful way to bring the joy of outdoor grilling right into your kitchen!

So, if you're ready to embark on a culinary adventure and elevate your grilling game, click play and let's dive into the world of delectable beef kebabs. Don't forget to subscribe to our channel for more enticing recipes and helpful cooking tips. Happy grilling!

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Beef Kabobs

Kebab? Kabob?? However you spell it, juicy steak on skewers is a universal language!

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