1 tb Cooking oil 1/2 ts Sage 1 1/4 lb Ground beef 3 tb All purpose flour 3/4 c Chopped onion 2 c Milk 1 ts Salt 1 ts Curry powder 1/2 ts Pepper Combine oil, ground beef and onion in frying pan. Brown, stirring frequently to break up. Sprinkle with salt, pepper and sage. Stir in flour until well mixed with meat mixture. Add milk all at once. Stir as it boils and thickens. Stir in curry powder. Add more liquid if needed, especially when reheating. Ready to eat or put in casserole. Cover. Bake in 350 F oven for 20 minutes. Serve with rice or oodles of noodles. Source: Company's Coming: Casseroles By Jean Pare' Shared by Kaitlin Young -----
How To make Curried Hash's Videos
Hash er bhuna gosh curry recipe.Duck bhuna curry recipe. ????????
Duck bhuna gosh curry. It's delicious try at home.
Potato-3 Salt- Pepper Powder- Egg white -1/2 of one egg All purpose flour or chickpea flour -1tbsp Oil - to fry
HOMEMADE HASH BROWNS – Extra Crunchy & Easy. Making hash browns. Recipe by Always Yummy!
Thin and soft hash browns with crunchy golden crust are perfect for breakfast or family dinner. Making hash browns in 20 minutes!
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✅ Ingredients: • potato – 14 oz | 400 g • onion – 2 oz | 50 g • all-purpose flour – 2 tbsp • 1 egg • red chili flakes – ¼ tsp • ground black pepper – ⅓ tsp • salt – ⅔ tsp • vegetable oil – 3 fl oz | 80 ml
✅ You will need: * 2 bowls * grater * pan * carving board * cheesecloth or cloth napkin
???? Preparation 1. Peel and shred the potatoes, leave them in a bowl of cold water for 5 minutes. 2. Chop up the onion. 3. Rinse the potatoes in cold water twice, place them in a clean cloth napkin or cheesecloth and squeeze out any excess liquid. 4. Lay the shredded potatoes in a bowl, add chopped onion, spices, flour and an egg, mix well with a fork. 5. Heat a pan over medium heat, take a spoonful of the mixture and form the pancake-like hash browns in the pan, fry them on each side for 4-5 minutes. 6. Serve hash browns hot with ketchup, sour cream and sauces.
ingredients: duck meat 1kg oil 1/2 cup onion 1.5 cup green chili 10 red chili powder 1tbsp turmeric powder 1 tsp cumin powder 1 tsp coriander powder 1tsp salt to taste cinamonstick 4 green cardamom 6 cloves 7-8 black pepper 7 black cardamom 2 bay leaves 2 water
goram masala powder 1 tsp roasted cumin powder 1/2 tsp