Mexican Ground Beef Rice Casserole
The most amazing casserole that's juicy, cheesy and loaded with BIG Mexican flavours!
On the table in 30 minutes, made in ONE POT.
PRINT RECIPE.
Cheesy texture like risotto except it tastes like Beef Enchiladas!!
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More easy, cosy casseroles
One Pot Chicken Broccoli Rice Casserole
Emergency Chicken Rice Casserole (from SCRATCH!)
Faster Chicken Stew (Casserole)
Cheeseburger Casserole (Homemade Hamburger Helper)
Creamy Parmesan Garlic Broccoli Casserole
One Pot Chicken Enchilada Rice Casserole
What’s For Dinner - Crock Pot Pinto Beans - Cherry Yum Yum - Spinach & Ground Beef Stuffed Shells
What’s For Dinner - Crock Pot Pinto Beans - Cherry Yum Yum - Spinach & Ground Beef Stuffed Shells - Copycat Arby's Roast Beef Sandwhich - Chili Buns
I hope you enjoy this week’s What’s For Dinner, all the meals are quick, easy and most of all delicious. I will link the recipes or have them typed out below for you. Today’s video is a collab with my friend Katt from @our252life you’re gonna love her. She does amazing What’s for Dinner videos, grocery hauls and other special foodie content. Be sure to check out her channel, I have it and her video linked below. Be sure to tell her that Mel sent you. And if you are watching from Katt’s channel, thanks for stopping by and I hope you will subscribe and come back every Sunday for more dinner ideas. #whatsfordinner #budgetfriendlymeals
Katt’s Southern Farm and Kitchen Video:
Katt’s Southern Farm and Kitchen Channel:
My Garden Cooking Video with Crock Pot Pinto Beans:
Crock Pot Pinto Beans
1 lb dry pinto beans, looked, washed and soaked overnight
Rinse beans again and put in crock pot, cover with water about 2 inches over beans, season with bacon grease, oil or fat of your choice, salt & pepper. Cook 6-10 hours (all day long) on low. Turn up to high an hour before you are ready to eat to thicken the soup. Make some cornbread and enjoy!
CopyCat Arby’s Sauce
Spinach and Ground Beef Stuffed Shells
Cherry Yum Yum
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Hi and welcome to my kitchen, I am so glad that you stopped in today. I am just a simple, southern wife and momma who is passionate about all things faith, family and home. I share videos of quick and easy meals, grocery hauls, and meal plans. My goal is to create a platform that is genuine, practical and relatable. I am not a perfect wife, mom or human by any means, but I do strive to leave my corner of the world better for me having been there. I hope you enjoy my videos and are inspired to make your kitchen a welcoming place that you love. I hope my channel leaves you encouraged, smiling and feeling like we’ve just had a visit across my kitchen table. - Mel
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Easy Crock pot Cowboy Chili Recipe - The Best Crockpot Chili!
This Crock pot cowboy chili is simple but amazing. Get the full recipe -
Speaking of easy recipes, your family will eat. In the Lazy Day cooking club, you get 20+ recipe monthly for freezer cooking. Get 20+ crock pot recipes monthly in our Lazy Day cooking club. Get started for only $.99
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World's GREATEST Chili Recipe - SO EASY!!
Here is a simple recipe for Chili will keep you coming back for more. There is nothing like homemade chili. After this you will be a chili master.
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Southwestern/ Beef / Pinto Beans /Chili / With Skillet Cornbread
A Quick Chill With Beef And Pinto Beans serve with corn bread
Texas Chili Recipe (Won over 30 Cookoffs!)
It's the perfect season for making authentic Texas chili, and this award-winning chili recipe has over 100 5-star reviews on the blog, as well as 30 readers who have won their own local chili cook-offs, using this tried and true Texas recipe.
Printable Recipe:
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This video is inspired by our Texas Brisket Chili blog post where we have a printable recipe and guide:
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We think this is the best Texas chili recipe and the internet seems to agree. In this recipe, we use the flat of a brisket for creating tender morsels of chili meat that doesn't come out tasting like pot roast.
This recipe is in the style of Texas barbecue restaurants and is a chili recipe with no beans.
It's a bit like a chile con carne recipe, but we slowly simmer these chunks of beef until they are one solid soup. In fact, you might find that using an immersion blender after the chili cooking gives you even more of a Texas quality chili. Just buzz it a few times to make it extra broken up and mixed well. :)
Ingredients Used:
• 4 slices thick cut bacon
• 3-4 lb. beef brisket, trimmed
• Kosher salt, pepper, onion powder – for liberally sprinkling on the meat while browning.
• 2 c. white onion, small diced (one large onion)
• 5 garlic cloves, pressed through a garlic press
• 1 T paprika
• 1 T. cumin powder
• 3 ½ T Texas chili powder, such as Mexene or Gebhardt’s
• ½ t. dried thyme
• ½ t. chipotle chile powder
• ½ t. salt
• 1 quart beef broth
• ½ c. strong black coffee (you can save this from your morning coffee)
• 28 oz. can whole tomatoes, in juice
I have full step-by-step instructions on the blog and you can read lots of reviews by readers who have won chili cookoffs using this recipe, made this chili and modified the recipe, or even substituted smoked brisket.
We have additional award-winning recipes, a bestselling cookbook, and a FREE BRISKET SCHOOL at: UrbanCowgirlLife.com
Any questions or concerns about this authentic Texas chili recipe? Leave us a comment and we will get back to you asap! You can also use the contact tab on the recipe website.
Thanks, Sarah Penrod & Team