16809&url=http%3A%2F%2Fwww.recipeland.com%2Frecipe%2F28420%2F&ad_type=text_image&cc=210&u_h=768&u_w=1280&u_ah=742&u_aw=1280&u_cd=32&u_tz=-360&u_his=75&u_java=true" />
Ingredients
3
pound
brisket
1 1/2
pound
green beans
6
each
potato, peeled, quartered
1/4
teaspoon
marjoram, crumbled
1
salt, to taste
1
pepper, to taste
Directions:
Wipe meat and place in large pot. Cover with about 2 cups water. Vegetables may be added to the meat in a crock pot along with seasonings and the whole thing cooked 1O hours.
In a dutch oven, simmer 2 to 2 1/2 hours before adding vegetables, then continue until potatoes are done.
In a pres
Easy Crockpot Mexican Shredded Beef
Flavor-packed, tender, fall-apart, Mexican-style Shredded beef! Super easy, made with just a chuck roast, and a few pantry staples.
FULL RECIPE HERE:
This beef is so versatile...it can be used in tacos, burritos, quesadillas, taquitos, and more!
No need to brown the roast first...although, you definitely can for an added depth of flavor! But, we skip this step...and it comes out full of flavor!
The video shows how to make it in the Crock pot slow-cooker, but it can also be made in the Instant Pot or Stove-top (instructions on food blog).
Get the FULL DETAILED RECIPE HERE:
Try this Mexican Shredded beef in Crispy Shredded Beef Tacos {with Baked Taco Shells}!
It takes only 2 cups of this beef to make about 12-14 tacos, so you will have plenty leftover for another meal! Get the recipe here:
Recommended Equipment:
(click the item if you need to order)
Any of these can be used, depending on what method you choose to cook the beef!
Crockpot:
Instant Pot (6 qt):
Large Stockpot
Dutch Oven:
#mexican #beef #crockpotrecipes #slowcooker #tacos #instantpot #mexicanfood #mexicanfoodrecipes #easyrecipe #ketodiet #ketorecipes #keto
FOLLOW US ON:
Instagram:
Pinterest:
Facebook:
Food Blog:
*That's Deelicious! is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com*
Texas Chili Recipe (Won over 30 Cookoffs!)
It's the perfect season for making authentic Texas chili, and this award-winning chili recipe has over 100 5-star reviews on the blog, as well as 30 readers who have won their own local chili cook-offs, using this tried and true Texas recipe.
Printable Recipe:
SUBSCRIBE NOW!:
This video is inspired by our Texas Brisket Chili blog post where we have a printable recipe and guide:
Knife Sharpener:
(This is an Amazon affiliate link and we earn a small commission by sharing our favorite kitchen tools with our readers. This helps us to continue making great videos and teaching cooking for free.)
Get Our Latest Recipes On Instagram:
We think this is the best Texas chili recipe and the internet seems to agree. In this recipe, we use the flat of a brisket for creating tender morsels of chili meat that doesn't come out tasting like pot roast.
This recipe is in the style of Texas barbecue restaurants and is a chili recipe with no beans.
It's a bit like a chile con carne recipe, but we slowly simmer these chunks of beef until they are one solid soup. In fact, you might find that using an immersion blender after the chili cooking gives you even more of a Texas quality chili. Just buzz it a few times to make it extra broken up and mixed well. :)
Ingredients Used:
• 4 slices thick cut bacon
• 3-4 lb. beef brisket, trimmed
• Kosher salt, pepper, onion powder – for liberally sprinkling on the meat while browning.
• 2 c. white onion, small diced (one large onion)
• 5 garlic cloves, pressed through a garlic press
• 1 T paprika
• 1 T. cumin powder
• 3 ½ T Texas chili powder, such as Mexene or Gebhardt’s
• ½ t. dried thyme
• ½ t. chipotle chile powder
• ½ t. salt
• 1 quart beef broth
• ½ c. strong black coffee (you can save this from your morning coffee)
• 28 oz. can whole tomatoes, in juice
I have full step-by-step instructions on the blog and you can read lots of reviews by readers who have won chili cookoffs using this recipe, made this chili and modified the recipe, or even substituted smoked brisket.
We have additional award-winning recipes, a bestselling cookbook, and a FREE BRISKET SCHOOL at: UrbanCowgirlLife.com
Any questions or concerns about this authentic Texas chili recipe? Leave us a comment and we will get back to you asap! You can also use the contact tab on the recipe website.
Thanks, Sarah Penrod & Team
Traditional Cowboy Beans
Beans just the way the old cook made going down the trail.Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter: #bestpintobeans #oldfashionbeans
Sign up for updates on the New Bertha stove visit
Used in this video:
Cowboy Apron
Hash Knife
Mesquite wood spatula
Rode wireless mic:
For more suggested products seen in our videos click here:
======================
Printable Recipe:
======================
Wagons for Warriors Event Memorial Day Weekend:
Check out our BEST SELLING cookbooks, A Taste of Cowboy and Faith, Family and the Feast. Get your signed copy here:
Also available at bookstores nationwide, and Amazon
---------------------------------
Connect with us!
---------------------------------
Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.
How to smoke beef brisket in a pressure cooker | Chef Cristian on Food Chain TV
We recommend this easy to use electric pressure cooker:
In this video, you will learn how to use a pressure cooker and liquid smoke, to pressure cook some smokey flavor into a flat cut beef brisket.
Obviously, smoking a brisket in a natural wood smoker for several hours is better, but this video is aimed to those who are short on time, or just simply don't own a wood smoker.
Disclaimer: This video contains paid product placement. Chef Cristian has hand-selected and tested the recommended product. When you click on the link above and purchase the product, we receive a small commission. Thank you! #pressurecooker #brisket
HOW TO COOK DRIED BEANS IN A SLOW COOKER
How to Cook Dried Beans in a Slow Cooker
1. Wash hands with soap and hot water.
2. Place dried beans in a bowl.
3. Add water to cover beans by 3 to 4 inches.
4. Let beans soak overnight or 6 hours covered on the counter.
5. Use colander to drain and rinse beans before cooking.
6. Place soaked beans in crock pot.
7. Add any seasonings: salt and pepper, garlic, jalapenos, onions (to taste).
8. Cover with water by about 2 inches.
9. Cook on low for 8 hours or high for 6 hours.
HappyHealthy.ms
Mississippi State University Extension
This institution in an equal opportunity provider.
This material was funded by USDA’s Supplemental Nutrition Assistance Program—SNAP.
BRAISED BRISKET RECIPE | Oven Texas Style Brisket Recipe | Slow Cooked Brisket Recipe
Please like, share and SUBSCRIBE. Be sure to CLICK the BELL ICON to get my latest videos. MORE RECIPES BELOW! Thank you!
INGREDIENTS
6 to 8 lbs Whole Brisket (trimmed)
2 lbs sliced onion
2 cup beef broth
1/3 cup to 1/2 cup Brisket Rub of your choice
(recipe for rub used in video below)
Stainless steel Roasting Pan ( )
DRY RUB
2 1/2 tbsp salt (I used sea salt)
1 1/2 tbsp ground black pepper
2 tbsp garlic powder
2 tbsp onion powder
2 tbsp lemon pepper
3 tbsp brown sugar (packed)
4 tbsp smoked paprika
1 1/2 tsp ground cumin
BARBECUE SAUCE
onions from roasting pan
1 1/2 to 2 tbsp brisket rub
8 oz tomato puree
1 1/2 tbsp apple cider vinegar
1 tbsp Worcestershire sauce
1/4 cup brown sugar (packed)
1 tbsp spicy brown mustard
ANDREW ZIMMERN'S BRAISED BRISKET RECIPE
*How To Trim Brisket*
*How To Slice A Cooked Brisket*
OVEN BBQ RIBS RECIPE
BARBACOA VIDEO
EASY MEXICAN RICE RECIPE
MY OTHER CHILES RELLENOS RECIPE VIDEO
PICADILLO RECIPE
CROCK POT CARNE GUISADA RECIPE
SOFT FLOUR TORTILLAS RECIPE
STOVE TOP CARNE GUISADA RECIPE
TEX MEX STYLE BEEF ENCHILADAS RECIPE
MOLE SAUCE RECIPE
CHILE RELLENOS RECIPE
FRIED CHICKEN RECIPE (No Buttermilk)
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
That Vibe by Fairlight, Courtesy of
TEXAS STYLE BRISKET
How to Cook Brisket in the Oven
How to Braise Brisket
Braised Brisket Recipe