How To make Creamy Ham & Pasta
3 1/2 c Uncooked bow tie or rotini
-pasta (7 oz) 1 c Frozen peas
6 oz Turkey ham, sliced thin &
-cut into thin strips 6 oz Light cream cheese (3/4 c)
1/2 c Skim or 1% milk
1. In a large saucepan, cook pasta to desired doneness. Add frozen peas to
the last 6 minutes of cooking time, and add the ham to the last 1 minute of cooking time. Drain; return to pan. 2. In a small bowl with a wire whisk, combine the softened cream cheese and
milk; stir into hot cooked pasta mixture. Cook and stir over medium low heat 1-2 minutes or just until thoroughly heated. Servings: 4 (1 1/4 cup) servings Source: Pillsbury Fast and Healthy Magazine, March/April 1993 Each serving contains 3 breads, 1 1/2 proteins, 1 fat Per serving: 370 cal.
How To make Creamy Ham & Pasta's Videos
One Pot Ham & Penne Pasta
Looking for leftover ham recipes? This One Pot Ham & Penne Skillet is the perfect one to use! It has diced ham, penne pasta and peas in a creamy sauce. It makes a quick and easy one-pot meal when you are wondering what to make with leftover ham! Plus, the kids love it and so do adults. Throw this in your pot and make it tonight for dinner!
RECIPE HERE --
Creamy Ham & Pea Pasta | 15 Minute Meal
A delicious one pot Creamy Ham & Pea Pasta recipe, ready in just 15 minutes. Perfect for quick and easy mid-week meals!
INGREDIENTS:
350g pasta
1 vegetable stock cube
150g frozen peas
120g cream cheese
100g chopped ham
1/2 tsp garlic granules
See the full recipe here:
FIVE MINUTE Creamy Ham Pasta! One Pot Camping Recipes ????????????????
FIVE MINUTE Creamy Ham Pasta! One Pot Camping Recipes
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The Recipe
Serves 1+
Ingredients:
100g fresh pasta
1/2 a tub of cream cheese
1 slice of smoked ham, thinly sliced
Salt & pepper
Directions:
Bring a pan of salted water to a boil. Cook the pasta following the instructions on the pack (mine took 4 minutes).
Drain the pasta and stir through the cream cheese until it has melted.
Add a splash of water if it's too thick.
Stir through the ham, season and enjoy!
Until next time, happy camping!
Jane x
PS want to work with me? You can contact me at hello@hedgecombers.com
Ham and Cheese Pasta Recipe Video
Get the Recipe:
One Pan Ham and Cheese Pasta Recipe is creamy, cheesy and delicious and is ready in less than 30 minutes. It is the perfect comfort dinner dish for busy weekdays!
Creamy Ham Noodle Casserole
Here is my simple recipe for Creamy Ham Noodle Casserole.
You might also enjoy my recipe for Ham, broccoli, Potato, cheddar Soup-
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Cream Ham Pasta Sauce Recipe - Creamy Spaghetti Italian
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Cream Ham Pasta Sauce Recipe - Creamy Spaghetti Italian
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Food from the Med include Italian, Spanish, Greek and from Portugal. It also include many of the smaller island countries such as Malta. This huge region of cooking is diverse and even covers many Arabic influences due to historical events. So it is not just pasta, pizza,tortilla or hummus. As rich as the day is long let us see how many wonderful dishes we can serve up for you. Rapini: another name for broccoli rabe Ribollita: Tuscan bread and vegetable soup Ricotta: a fresh, mild cheese Ripieni: stuffed Riso: rice Risotto: rice cooked and stirred with broth until creamy Rollatini: small stuffed meat rolls, sometimes in a sauce Romano: a hard Pecorino cheese Rosmarino: rosemary
Rustico: country-style Pecorino: sheep's milk cheese Peperoncini: dried red chiles Pesto: a sauce from mashed ingredients, usually basil Piccante: spicy
Pignoli: pine nuts Piselli: peas Pizelle: embossed wafer cookies Pizza Dolce: cake or sweet bread Polenta: a type of cornmeal Polipi: octopus Pollo: chicken Polpette: meatballs Pomodori: tomatoes Porchetta: whole roast pig cooked with herbs and garlic Porcini: meaty wild mushrooms Primavera: springtime Prosciutto: salt-cured, air-dried pork Provolone: a straw-white cheese, sometimes smoked Olio: oil Olio di oliva: olive oil Origano: oregano
Orzo: small, seed-shaped pasta Ostriche: oysters Manzo: beef Marinara: a plain tomato sauce