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How To make Creamy Scallops and Pasta
1/4 cup chopped shallots -- (about 2 large)
1 1/2 cups chicken broth
1 1/2 teaspoons chopped fresh or
1/2 teaspoon dried thyme leaves
1 tablespoon all-purpose flour
2 1/3 cups low-fat milk
2 tablespoons low-fat sour cream
1/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon ground nutmeg
1 pound bay scallops
6 cups hot cooked medium pasta shells
2 tablespoons chopped fresh parsley
1 teaspoon grated lemon peel
Set oven control to broil. Spray 2-quart casserole with nonstick cooking spray. Cook shallots, broth and thyme in 12-inch nonstick skillet over medium heat until shallots are tender. Stir in flour. Cook 2 minutes, stirring constantly. Stir in milk, sour cream, salt, pepper and nutmeg. Simmer 3 minutes, stirring frequently, until slightly thickened. Stir in scallops and pasta. Cook 2 minutes longer. Mix parsley and lemon peel; sprinkle over scallop mixture. 6 servings
Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>
How To make Creamy Scallops and Pasta's Videos
Creamy Garlic Pasta with Pan-Seared Scallops
This creamy garlic pasta makes the perfect date-night dinner for two, or can easily be doubled for more! Spaghetti served in a decadent creamy garlic sauce topped with pan-seared brown butter scallops for a luxurious combination. It's a garlic lover's dream come true!
FULL RECIPE:
Scallops in Cream Sauce | EG12 Ep66
As seen on Everyday Gourmet.
Creamy Scallops | Scallop Recipe | Seafood | 30 Minute Meals | Sarika R
Scallops are so delicious and have a sweet taste to it. It can be used in a curry, grilled or even stir fry. For this recipe I decided to make a creamy scallop recipe and accompanied it with some pasta. It was super delicious.
As I always say be sure to add spices to your personal preference.
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Sarika R...
Here's The Secret To Perfectly Cooked Scallops | Scallop Pasta Recipe
Scallops are a thing of beauty. I've been meaning to share this recipe for a while and I am finally getting around to it. If you're a seafood lover, give this one a try asap! let's #makeithappen
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Shopping List:
1 lb Scallops
1 lb Spaghetti
1/2 stick butter
1/4 cup capers
1 diced shallot
3 cloves minced garlic
1 tbsp garlic paste
1/2 cup dry white wine
italian seasoning and red pepper flakes
chicken bouillon powder
all purpose seasoning
1/4 cup diced parsley
Scallops in pesto cream sauce video recipe
Find this scallop recipe on Allrecipes.co.uk:
This video shows you how to make a luxurious dish that's surprisingly easy to do. Scallops are lightly browned in butter, then combined with your favourite pesto, capers and cream. It's a rich and delicious result that takes literally minutes to prepare.
Serve these scallops in cream sauce as a starter or main course. They can be served with anything from a green salad to roasted asparagus, or for a heartier dish try serving them with the sauce over pasta or rice.
No scallops? You could easily make the same dish with prawns or a delicate whitefish, such as sole.
Find this recipe and loads more on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks:
Creamy Garlic Scallops
Creamy Garlic Scallops are just as good as restaurant quality scallops with minimal ingredients and maximum flavour! A silky, creamy garlic sauce with a hint of lemon coats crispy, buttery scallops. GET THE FULL RECIPE HERE: