How To make Creamy Seafood Pasta Salad
Ingredients
12
ounces
shell pasta, medium
1
pound
mixed seafood, (scallops, squid Shrimp, and/or firm white fish fillets) cut into 2 inch pieces
1 1/2
cup
red bell peppers, sweet diced
1
cup
green bell peppers, sweet diced
3/4
cup
red onions, diced
3/4
cup
carrots, thinkly sliced
1/2
cup
green onions, chopped
DRESSING:
1
cup
yogurt, 2%
1/3
cup
mayonnaise, light
1/2
cup
fresh dill, chopped or 1 1/2 tablespoons dried dillweed
2
tablespoons
lemon juice
2
teaspoons
garlic, crushed
1
teaspoon
dijon mustard
Directions:
1. Cook pasta in boiling water according to package instructions or until firm to the bite. Rinse with cold water. Drain and place in serving bowl.
2. In medium nonstick skillet sprayed with vegetable spray, saute seafood just untill cooked, approximately 3 minutes. Set aside.
3. Add red and green peppers, onions, carrots and green onions to pasta. Add seafood.
4. Make the dressing: In small bowl combine yogurt, mayonnaise, dill, lemon juice, garlic and mustard. Pour over pasta. Toss and chill.
TIPS: firm fish filets can be used with or instead of mxed seafood. Be careful not to over cook.
Grilled fish instead of sauteed makes an excellent variation.
Make ahead: Pasta salad and dressing can be prepared early in day. Do not toss untill ready to serve.
How To make Creamy Seafood Pasta Salad's Videos
Creamy Seafood Pasta Recipe | Creamy Pasta with Seafood
Creamy Seafood Pasta Recipe | Creamy Pasta with Seafood
#creamypasta
#creamypastarecipe
#seafoodpasta
#pasta
#pastarecipe
#carbonara
#carbonarapasta
We need:
1 ounce butter
8 ounce cooked linguini
20 medium shrimp (cooked)
1 cup crab meat (cooked)
1 cup mushrooms
3 cups heavy cream
1 tsp salt
1 tsp black pepper
1/4 tsp crushed red pepper
1 ounce minced garlic
2 ounce olive oil
1/4 cup grated parmesan
Directions:
1. In a skillet, saute over medium heat, butter, olive oil, salt, pepper, red pepper and garlic for a minute.
2. Add mushrooms and cook until tender.
3. Add cream and bring to a boil, add the parmesan cheese and cook for about 5 minutes or until desired thickness of the sauce is achieved.
4. Add cooked shrimp and crab meat. Stir, stir.
5. Add cooked noodles and serve!
Please don't forget to like, share and subscribe on my YouTube Channel, I really appreciate it. Thank you!
This is not a sponsored vedio.
Message me here:
FB Page: Jojo Seufert
Creamy Seafood Pasta Recipe
Creamy Seafood Pasta Recipe. Scroll to the bottom of the page for full recipe.
Join this channel to get access to perks:
Subscribe to my channel and press the bell button to get notifications every time I post new recipes
My Amazon Store Affiliate Links
1 lb pasta (malfadine)
1 tsp oil
1 tbsp butter
1 lb shrimp
3 lobster tails
crab (lump, king, etc)
1 tbsp oil
1 1/2 tsp Cajun seasoning to taste
1 1/2 tsp Cedarwood smoked seafood seasoning or Cedar plank salmon seasoning
1 tsp Seafood seasoning to taste
1 tsp Old Bay seasoning to taste
2 tsp paprika
salt
pepper
Boil the pasta.
Season the seafood with the above seasonings. Sauté the seafood for about 2 minutes on each side and reserve in a bowl for later.
Step 2 Using the same pan add
1/2 - 1 tbsp butter
1 tbsp garlic
heavy cream
1 - 1 1/2 tbsp sun dried tomato basil pesto
1 jar sun dried tomatoes
1 cup parmesan + gouda cheese
Add additional seasoning like Cajun, Seafood seasoning , Old Bay, paprika to the sauce if necessary.
Add the sun dried tomato pesto
Add the grated cheese and combine.
Add sun dried tomatoes and combine.
Step 3
Re-add seafood and pasta to the sauce and combine.
Garnish with parsley.
♡ F O L L O W M Y S O C I A L S ♡
Tammy's YouTube Channels
Cooking With Tammy:
Cooking With Tammy:
TikTok:
Holy Mukbang:
Holy Mukbang:
TikTok:
ASMR With Tam:
ASMR With Tam:
Best shrimp pasta salad ever / How to make pasta salad
How to make the best delicious pasta salad ever
This Shrimp & Crab Pasta Salad is AMAZING????????
Let's make some imitation crab and shrimp pasta salad! This is the perfect recipe for memorial day.
Creamy Seafood Pasta French Style!
Easy Restaurant quality meal everyone loves! Seafood pasta is a classic dish that is popular all over the world. This French-style recipe uses a variety of seafood, including shrimp, mussels, scallops, and fish, in a creamy sauce. It's relatively easy to make and a great special occasion dish. I like to make my own fish pasta to elevate it to a new level. There's something magical about fresh homemade pasta. See my pasta recipe for more. If you don't have time, buy some dried linguini or fettuccini.
The mussels act as a seafood stock which will flavour the whole dish. The dish is sure to impress your guests. This recipe is a delicious and elegant way to enjoy seafood.
It's perfect for a special occasion or a romantic dinner for two. Enjoy!
???? Get this written recipe link here:
▶ Check out my favourite kitchen tools here (affiliate):
▶ Follow me on Instagram:
▶ Follow me on Facebook:
▶Music by Epidemic Sound:
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
This Is My Favorite Summer Side Dish Recipe | How To Make Seafood Salad
For 50% off with HelloFresh PLUS free shipping on your first box, use code MRMAKEITHAPPEN50 at
Cookout Season produces some of my absolute favorite side dishes in the world! One of the top 3 for me, is Seafood Salad! If you've never tried it, trust me... you will love this recipe! Let's #makeithappen
MY FIRST EVER HARD COVER COOK BOOK IS NOW AVAILABLE! PRE-ORDER YOURS NOW
Get my All-Purpose Seasoning and Digital Food Thermometer here
CLICK THE JOIN BUTTON FOR MEMBERSHIP PERKS!
I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show:
Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support.
Shop all of my Recipe E-Books - on sale now!
FOLLOW ME!!!!!!
Instagram: @_MrMakeItHappen_
Twitter: @MrMake1tHappen
TikTok: @_mrmakeithappen_
Website:
Purchase Merch here -
Shopping List:
1/2 lb medium shrimp
1/2 lb (or lobster)
1 lb crab meat (lump/claw/or combo)
1-2 stalks of diced celery
1/2 diced yellow onion
1 red bell pepper diced
1 lemon (juice and zest)
1 tbsp butter
1/2 lb elbow macaroni
1/2 cup mayo
1/4 cup sweet relish
2 pinches of sugar (to taste)
Old Bay
Salt/pepper/garlic/onion powder
2-3 dashes hot sauce
2-3 dashes worcestershire sauce
Green Onion - diced for garnish