How To make Cranberry Cocktail Meatballs
2 lb Chuck, ground
2 ea Eggs
1/3 c Catsup
2 T Soy sauce
1/4 t Pepper
12 oz Chili sauce
1 T Lemon juice
1 c Corn flakes, crumbs
1/3 c Parsley, fresh, minced
2 T Onion, green and minced
1 ea Garlic clove, pressed
16 oz Cranberry sauce, whole ber
1 T Brown sugar
Combine first 9 ingredients ina large bowl; stir well. Shape meat mixture into 1-inch balls. Place in an ungreased 15x10x1 jellyroll pan. Bake uncovred at 500F for 8 - 10 minutes. Drain meatballs and transfer to a chafing dish, and keep warm. Combine cranberry sauce with remaining ingredients in a sauce pan. Cook over medium heat until bubbly, stirring occasionally; pour over meatballs. Serve warm. Yield: 5 dozen
How To make Cranberry Cocktail Meatballs's Videos
How To Make Cranberry Meatballs | Delish
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INGREDIENTS
1 lb. ground beef
1 Egg, lightly beaten
1/2 c. panko breadcrumbs
2 cloves garlic, minced
2 tbsp. finely chopped chives
kosher salt
Freshly ground black pepper
1 c. barbecue sauce
1 (14-oz.) can cranberry sauce
1 tsp. chili powder
1 tbsp. olive oil
Chopped parsley, for garnish
DIRECTIONS
1. Make meatballs: In a large bowl, combine beef with egg, panko breadcrumbs, garlic, and chives. Season with salt and pepper. Roll into small balls, about the size of ping pong balls.
2. Make sauce: In a medium bowl, whisk together barbecue sauce, cranberry sauce and chili powder.
3. In a large skillet over medium-high heat, heat olive oil. Add meatballs in a single layer and sear on all sides, about 2 minutes per side.
4. Pour sauce into the skillet and let meatballs simmer in sauce until cooked through, about 10 minutes. Reduce heat if the sauce is boiling to rapidly.
5. Garnish with parsley and serve warm.
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Holiday Appetizer - Meatballs & Cranberry Dipping Sauce
In this episode of the good life, Grant shows how to whip up a last minute appetizer that's fun, festive, and ready in a flash. Enjoy!
Cranberry Cocktail Meatballs | Half Homemade
| Spending New Years Eve at home this year? Cranberry Cocktail Meatballs = the perfect appetizer to make for your family cozy at home! Get this easy, fun & delicious recipe in this week's episode of Half Homemade!
About Half Homemade: Shortcuts are meant to make your life easier! Using recipes from David Venable’s third cookbook, Comfort Food Shortcuts, the Half Homemade series teaches you how to make quick and easy meals that taste delicious and are Instagram-worthy. Watch as David walks through each step of the recipe, highlighting the ingredient that is the supermarket shortcut, while he shares stories and recipe inspiration along the way.
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Holiday crockpot meatballs your family will love
Holiday crockpot meatballs your family will love
Danny makes an all in one crockpot recipe with meatballs, cranberry beef broth, French onion soup in a crockpot
Cranberry Meatballs Recipe | Slow Cooker Cranberry Meatballs | Fall Recipes
These meatballs are so easy to throw together. They make the perfect snack or appetizer for your Thanksgiving or Christmas party. They are a little sweet, a little tangy and a little spicy.
???????????? CRANBERRY MEATBALLS
2 bags (14 oz each) frozen meatballs, any variety
1 can 14 oz jellied cranberry sauce
1 bottle 12 oz chili sauce
¼ cup brown sugar
1 tbs. Worcestershire sauce
1-2 tbs. Sriracha hot sauce
Cook on high 3 hours
➡️ Sriracha hot chili sauce
➡️ Heinz chili sauce
➡️ Worcestershire sauce
➡️ Camera used to film this video
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Holiday Cocktail Meatballs
Chef Mike prepares a quick and easy party treat.