How To make Coconut Shrimp
Ingredients
1 1/4
pound
large shrimp, unpeeled
1 1/3
cup
flour, all-purpose
1
teaspoon
salt
1/4
teaspoon
pepper
1/8
teaspoon
paprika
1 1/4
cup
beer
2
cup
shredded coconut
1
vegetable oil
Directions:
Peel and devein shrimp, leaving tails intact. Combine flour, salt, pepper and paprika in a medium bowl, stirring well. Make a well in center of flour mixture. Gradually add beer, stirring until batter is smooth.
Dip shrimp in batter; dredge in shredded coconut. Fry shrimp in hot oil (350 F.) until lightly browned. Drain on paper towels. Serve with Orange Mustard Sauce.
How To make Coconut Shrimp's Videos
The Most Underrated Appetizer Ever! | Quick & Easy Coconut Shrimp w/ Homemade Cocktail Sauce
Coconut Shrimp doesn't get the respect that it deserves! Today, we change that! With grocery prices sky high, shrimp might be the best bang for your buck in the seafood section. Today, I show you guys how to elevate this sometimes slept on classic appetizer! Let's #makeithappen
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Shopping List:
2 lbs XL Shrimp
1 cup all purpose flour
2-3 eggs whisked
1 cup panko bread crumbs
1/2 cup shredded non-sweet coconut flakes
All-Purpose Seasoning and Hot AP (or salt, pepper, garlic, onion powder, cayenne)_
Sweet Chili Dipping Sauce or Homemade cocktail sauce
Oil for Frying
Cocktail Sauce:
3/4 cup ketchup
2-3 tbsps creamy horseradish
1 tsp lemon juice
1/2 tsp worcestershire sauce
1/2 tsp hot sauce
1 tsp sugar
salt and pepper
Easy Coconut Shrimp Recipe
You won’t be able to get enough of this delicious Coconut Shrimp recipe! Shredded coconut mixed with panko breadcrumbs creates the most satisfying crunch when you bite into them. Dipped in the sweet chili sauce, the sweetness of the coconut balances with the spicy sauce perfectly.
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Coconut Shrimp Recipe with Orange Chili Sauce
In this easy coconut shrimp recipe, I will show you some simple tricks to make the best coconut fried shrimp. With plump juicy shrimp covered in crispy golden strands of shredded coconut, this classic appetizer is the perfect finger food for game days and parties. I'm also going to show you a quick 3-ingredient chili orange sauce that's a delightfully sweet, sour, and spicy contrast to the briny coconut breaded shrimp.
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FULL COCONUT SHRIMP RECIPE ▶
INGREDIENTS FOR COCONUT SHRIMP
270 grams shrimp (12 jumbo 21/25 shrimp)
2 teaspoons salt
1 large egg
2 tablespoons water
40 grams all purpose flour (~1/3 US cup)
70 grams shredded dried unsweetened coconut (~1 US cup)
vegetable oil (for frying)
INGREDIENTS FOR CHILI ORANGE DIPPING SAUCE
3 tablespoons orange marmalade
3 tablespoons Thai sweet chili sauce
2 teaspoons lemon juice
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INDEX:
0:00 Intro
0:36 Ingredients
1:09 Chili Orange Dipping Sauce
1:22 Clean Shrimp
3:06 Make Batter
3:22 Wash & Dry Shrimp
3:49 “Bread” Shrimp
5:09 Fry Shrimp
5:50 Plate Coconut Shrimp
6:06 Taste Test
#shrimprecipe #friedshrimp #coconutshrimp
Fried Shrimp With Creamy Coconut Sauce????EASY Shrimp With Sweet Sauce
#FriedShrimpWithSweetSauce
Ingredients
Eggwhites ( Beaten )
Cornstarch
Shrimp
1 Can Coconut Milk
Pinch Of Salt
Condensed Milk ( Add More According To Your Taste )
1 Tsp Vanilla Essence
A Little Water With Cornstarch Mixture
EASY COCONUT SHRIMP
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1 Cup Sweetened Coconut Flakes
1 Cup Plain Panko Bread Crumbs
-------------------------------------------
1.5 Cups All Purpose Flour
1 Tsp Garlic Powder
1 Tsp Onion Powder
1 Tsp Ground Black Pepper
1 Tsp Salt
----------------------------------
1 lb Large Shrimp
3 Large Eggs
How To Make Fried Shrimp 2 Ways | Coconut Shrimp vs Popcorn Shrimp #MrMakeItHappen #FriedShrimp
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Johnsonville’s sausage strips and don’t forget to pick some up at your local grocery store.
Fried Shrimp is one of the best snacks/appetizers on the menu! Today we are covering 2 different methods. Let me know which one you like best! Coconut Shrimp vs Popcorn Shrimp.. Let's #MakeItHappen
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Shopping List:
Popcorn Shrimp
2 lbs medium shrimp
1 cup all purpose flour
1 cup yellow cornmeal
2-3 eggs
salt, pepper, garlic, onion powder, cajun seasoning
Coconut Shrimp:
2 lbs XL Shrimp - tails on
1 cup all purpose flour
2-3 eggs whisked
1 cup panko bread crumbs
1 cup shredded coconut flakes
salt, pepper, garlic, onion powder
sweet chili dipping sauce
oil for frying for each
Cocktail sauce:
1/2 cup ketchup
2 tbsps horseradish
1 tsp worcestershire
1 tsp lemon juice
1 tsp hot sauce
salt and pepper
pinch of sugar