How To make Cinnamon Topped Mini Muffins
1 1/2 Cups flour
1/2 Cup sugar
2 Teaspoons Baking Powder
1/2 Teaspoon Salt
1/2 Teaspoon Ground Nutmeg
1/2 Teaspoon Ground Allspice
1 Egg
lightly beaten
1/2 Cup Skim Milk
1/3 Cup Butter :
melted
Topping: 2 Tablespoons Sugar
1/2 Teaspoon Ground Cinnamon
1/4 Cup Butter -- melted
In a large bowl, combine flour, sugar, baking powder, salt, nutmeg and allspice. Combine the egg, milk, and butter; mix well. Stir into dry ingredients just until moistened. Spoon into greased or paper lined mini muffin cups. Bake at 400 degrees for 12-14 minutes or until muffins test done. For topping, combine sugar and cinnamon. Brush the tops of warm muffins with butter; sprinkle with cinnamon-sugar. Nutritional Information: 96 calories, 128 mg. sodium, 9 mg. cholesterol, 12 gm. carbohydrates, 1 gm. protein, 5 gm. fat. Makes: 2 dozen From: "Taste of Home" Magazine
How To make Cinnamon Topped Mini Muffins's Videos
Apple Crumble Muffins | Em's Kitchen
How to Make Soft & Fluffy Apple Crumble Muffins
INGREDIENTS
for 12 muffins
1 cup brown sugar (200g)
1/2 cup butter, melted (113g)
1 egg
1 tsp vanilla
3/4 cup milk (177 ml)
1/2 tbsp lemon juice
2 cups all-purpose flour (240g)
1/2 tbsp cinnamon powder
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
2 apples, diced
For crumble:
1/2 cup flour (60g)
1/3 cup brown sugar (73g)
1/4 cup butter, cold (57g)
1/2 tsp cinnamon
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Easy Cinnamon Sugar Mini Muffins
Ready in 20 minutes and rolled in cinnamon sugar while they are hot! Full recipe here
How To Make Fluffy and Soft Muffins | One Muffin Batter with Many Flavours | Sundae Bakes
How To Make Fluffy and Soft Muffins | One Muffin Batter with Many Flavours | Sundae Bakes
Hello welcome to Sundae Bakes new baking channel!
Muffin, so easy to make and if you are creative you can make variations with this simple plain muffin recipe. These are the ingredients that are currently available in my pantry. You can use any that you already have!
Let’s bake ❤
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Ingredients
All Purpose Flour 300 grams
Baking Powder 1 tsp
Baking Soda 1 tsp
Salt 1/4 tsp
Sugar 170 grams
Eggs 2
Plain Yogurt 160 grams
Unsalted Butter 40 grams
Milk 80 grams
Oil 90 grams
Bake first in 210C pre-heated oven for 5 mins and then lower down the temperature to 170C bake for 15-20 mins.
Chocolate — cocoa powder, couverture chocolate chunks
Oreo — oreo cookies
Matcha — matcha powder, white chocolate chips, sweet cream cheese
Blueberry — fresh blueberries and almond
Strawberry — strawberry jam, sweet cream cheese, strawberry biscuits, sweet cream cheese
Carrot — grated carrot, walnut, nutmeg powder, cinnamon powder, sweet cream cheese
Mochi Donut —
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Music — Cheese (Prod. by Lukrembo)
How to make Caramel Apple Cinnamon Streusel Muffins!
These sweet moist muffins are amazing for a tasty treat or a full-on dessert!
They can be made without the caramel but once you've had it with them, you won't be able to have them without it!
Apple Cinnamon Muffins
1 cup diced apples mixed with 1/2 cup sugar and tablespoon lemon juice
1 1/2 cups flour
2 teaspoons baking powder
2 teaspoons cinnamon
1/2 teaspoon salt
2 large eggs
2/3 cup applesauce
1/2 cup melted but cooled unsalted butter
1teaspoon homemade vanilla extract
Streusel Topping
1/2 cup flour
1/2 cup brown sugar
2 tablespoons white sugar
1 teaspoon cinnamon
1/4 cup melted but cooled butter
mix and refrigerate
Caramel Sauce
Easy Cinnamon Coffee Cake Muffins Recipe
Looking for the best homemade coffee muffin recipe? Try my Easy Cinnamon Coffee Cake Muffins featuring a delicious cinnamon sugar streusel topping and powdered sugar drizzle.
These delicious breakfast treats are amazing with a hot cup of coffee and are so easy to make!
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CINNAMON COFFEE CAKE MUFFINS
BAKING INSTRUCTIONS:
▪️ Bake in the oven at 350 degrees F for 9-12 minutes, or until a toothpick comes out clean.
▪️ Let your muffins cool for 5 minutes in the pan, before transferring to a cooling rack to cool for 10 minutes before adding icing drizzle.
INGREDIENTS:
Muffin Batter
▪️ 1 1/2 cups self-rising flour
▪️ 1/3 cup granulated sugar
▪️ 1 tsp cinnamon
▪️ 1/3 cup oil
▪️ 1 large egg
▪️ 1/2 cup milk (I used 2%)
▪️ 1 tsp vanilla extract
Streusel Topping
▪️ 1/4 cup light brown sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
▪️ 2 tbsp unsalted butter, cold
▪️ 3 tbsp flour
Icing
▪️ 1/4 cup powdered sugar
▪️ 1 1/2- 2 tsp milk
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Mini Cinnamon Muffins
How to make Mini Cinnamon Muffins! These sweet miniature cinnamon muffins have soft and fluffy vanilla centers and are topped with melted butter and sprinkled with cinnamon and sugar.
Print the recipe AND FIND METRIC MEASUREMENTS here:
Ingredients
1 ½ cups all purpose flour (185g)
2/3 cup sugar (135g)
2 teaspoon baking powder
2 teaspoon cornstarch
½ teaspoon salt
½ teaspoon ground cinnamon
¼ teaspoon nutmeg
1 large egg lightly beaten
1 teaspoon vanilla
½ cup buttermilk* (120ml)
6 Tablespoons unsalted butter melted and cooled (85g)
Topping
4 Tablespoons salted butter melted (60g)
4 Tablespoons sugar
2 teaspoon ground cinnamon
Instructions
00:00 Introduction
Preheat oven to 375F (190C) and line a 24 count mini muffin tin with paper liners or lightly grease and flour.
00:26 Combine flour, sugar, baking powder, cornstarch salt, cinnamon, and nutmeg in a large bowl and whisk until well-combined.
00:50 In a separate bowl, whisk together egg, vanilla, and buttermilk.
While still whisking the wet ingredients, slowly pour butter until incorporated (mixture may curdle slightly).
02:20 Add dry ingredients to wet and, using a spatula, gently stir ingredients together until just combined -- do not over-mix or your muffins will be dense and dry!
02:44 Portion muffin batter into prepared mini muffin tin, filling each liner 3/4 of the way full.
Transfer to 375F (190C) oven and bake for 11-13 minutes or until a toothpick inserted in the center comes out with moist crumbs (not wet batter, there should be crumbs or the toothpick should be clean, but don't over-bake muffins or they will be dry).
Topping
03:23 Prepare your topping by brushing butter over each muffin while still warm.
Stir together sugar and ground cinnamon and then sprinkle over each muffin.
Serve warm and enjoy!
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