How To make Chris's Pound Cake

Homemade Blueberry Pineapple Pound Cake

can I make you love me….Homemade Blueberry Pineapple Pound Cake
.
This recipe and more will be available in the new upcoming cookbook
.
Seasoning, Cookbook and Recipes avail. at link in bio ☝????
.
Daily Affirmations - don’t expect to see change if you don’t make one #poundcake #blueberry #pineapple #dessert #chef #glaze #foodtiktok #foodie #easyrecipe

Super Moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe

Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist fruit cake Complete Written Recipe:

This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake.
In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels,cranberries and other dried fruits will be juicy and plumpy as they are boiled in liquid and then added into the cake batter.

This video will show you one of the least messy ways that we can make a fruit cake.We don't need any stand mixer/hand mixer to make this cake.A sauce pan and a wooden spoon are the only major tools to make this fruit cake.

In two steps we can make this super moist fruit cake batter.

Step1:
Boil the dry fruits in a sauce pan with butter sugar and water.
Step2:
Add all the rest of ingredients into this saucepan after its cooled.
Step3:
Bake the fruit cake @ 320 F for 75-90 minutes.

The cake is so soft and moist and the aroma of spices makes this fruit cake, more flavorful.

This fruit cake recipe is one of my favorite recipes to make moist fruit cake.

Hope you liked this super moist fruit cake recipe.
Hope you will make this fruit cake for this christmas.
And please let me know how it turned out for you.

Advanced Happy Christmas to all My Lovely MerryBakers :)


Music: Jingle Bells 7 by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Artist:

Popular Videos on our channel

Soft Homemade Pita bread Recipe with step by step instructions:


Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):


Fluffy Swiss Roll Recipe in Three Simple Steps:


Easy No knead Dinner Rolls Recipe :


Best Homemade Croissants:EASY METHOD:


Soft and Delicious Marble Sponge Cake Recipe:

***************************************

PRODUCTS I USE TO FILM MY VIDEO(Amazon affiliate)

My Camera :

My Camera Lens :

My Mic :

****************************************

FOLLOW ME

FACEBOOK :

PINTEREST:

INSTAGRAM:

*********************************************************

CONNECT

WEBSITE: merryboosters.com

How to Make a Caramel Cake with Caramel Frosting

Pre-Heat oven 325 degrees bake 1 hour and 20 mins

Cake Ingredients:
3 cups all purpose flour
1 1/2 cups softened butter
3 cups firmly packed light brown sugar
1 tsp Vanilla Extract
1/2 tsp baking powder
1/2 tsp salt (if using salted butter, use 1/2 tsp salt)
6 eggs
1 cup whipping cream

Frosting Ingredients:
1/4 cup softened butter
1/4 cup whipping cream
1/2 cup powdered sugar
1/2 tsp vanilla extract
1 can of condensed milk

Directions:
Cook butter, sugar and whipping cream over medium heat, stirring.
Bring to a boil.
Remove from heat add vanilla extract and powdered sugar.
Drizzle or pour over cake.
If frosting gets hard thin then add a little whipping cream.

???????? Million-Dollar Pound Cake Recipe ???? #poundcakerecipe #milliondollarpoundcake

❤️GET THE COOKBOOK: This million-dollar pound cake is a true classic! So velvety soft, and moist! It relies on steam and whipping to create that heavenly, melt-in-your-mouth texture.

This pound cake is incredible by itself but also goes great topped with fresh syrupy strawberries and whipped cream!

Enjoy!


???? MY COOKBOOK IS ON SALE:
???? HERE'S THE PRINTABLE RECIPE:
➡️COOL PRODUCTS IN VIDEO:
(affiliate)
___________________________________________________________________

????????????FAN FAVORITED RECIPES:????????????
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:
--------------------------------------------------------------------------------------------

-------------------------------------------------------------------------------------------
????FOLLOW ME ON SOCIAL MEDIA! ????????
OFFICIAL WEBSITE:
FACEBOOK:
PINTEREST:
INSTAGRAM:
TWITTER:
____________________________________________________________________
*contains affiliate links!

How to Make: Sock It To Me Bundt Cake

3 1/4 cup swansdown cake flour
3 cups sugar
1 cup sour cream
x5 eggs
2 1/2 tsp vanilla extract
1 tsp baking powder
3 sticks salted softened butter

preheat oven on 325 degrees and bake for 1 hour and 20 minutes

mix together and set aside streusel
1/4 cup light brown sugar
1/2 cup crushed pecans
3 tbsp cinnamon



For frosting;
14 oz. can sweetened condensed milk
1 cup brown sugar
2 tablespoons butter
1 teaspoon vanilla extract

Once cake is removed from pan, prepare the brown butter sauce by heating sweetened condensed milk and brown sugar in a saucepan over medium heat. Bring mixture to a boil, whisking constantly. Reduce heat and simmer for five minutes, still whisking constantly. Remove from heat and mix in vanilla and butter.

How to Make: Homemade Strawberry Cake with Strawberry Glaze

Follow step by step tutorial; Bake 325 degree oven for 1hr 10 mins to 1hr 20 mins. Check for doneness.

1 pint fresh strawberry blended until smooth, taken out 3 tablespoons set aside. Then cook over
med heat reduce to 1/2 cup, sit aside cool.
Blend butter on high 2mins, add sugar on high blend for 4 mins, add eggs 1 @ a time.
Put mixer on low add 3 cups of flour, salt and baking soda whiling mixing.
Now add buttermilk, vanilla & strawberry extract. Add 4 to 5 drops of red food color (Optional).
Scrape down bowl as needed.

Glaze;
Add strawberry purée, vanilla extract, lemon juice and powdered sugar. Mix well.

Ingredients needed;
Grease and floured baking pans
1 pt fresh strawberries
3c granulated sugar
5 large eggs

3c all-purpose flour
1 tsp salt
1/2 tsp baking soda
1c buttermilk
1 tsp vanilla extract
2 tsp strawberry extract
4/5 drops red food color (or more)

Glaze ingredients;
3 tablespoons purée
1 tsp vanilla extract
1 tsp lemon juice
2 cups powdered sugar
(To reach desired consistency for thicker add more powdered sugar / for thinner add 1 tsp more lemon juice)