How To make Chocolate Mint Cake
1 c All-purpose flour
1 c Sugar
1/2 c Butter or margarine,;
-softened 4 Eggs
1 1/2 c (16 oz can) chocolate syrup
2 c Confectioners' sugar
Topping: 1/2 c Butter or margarine;
-softened 1 tb Water
1/2 ts (to 3/4 tsp) mint extract
3 dr Green food coloring
6 tb Butter or margarine
1 c Semisweet chocolate chips
Heat oven to 350 degrees. Grease a 9x13-inch pan. In a large mixer bowl, combine first 5 ingredients; beat until smooth. Pour into prepared pan. Bake 25 to 30 minutes, or until top springs back when tapped lightly. Cool completely in pan. In a small bowl, combine confectioners' sugar, butter, water, mint extract and food coloring. Beat until smooth. Spread this on cake. Cover and chill. In a small saucepan over low heat, melt butter and chocolate chips. Remove from heat; stir until smooth. Cool slightly. Pour over chilled cake. Cover and chill at least 1 hour before serving. -----
How To make Chocolate Mint Cake's Videos
Mint chocolate rice cotton cake | mint cake recipe
Mint chocolate rice cotton cake | mint cake recipe
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80 g ( cake flour )
50 mL / g ( cooking oil ) hot
80 mL / g ( milk )
4 ( egg yolk )
1 tsp ( mint emulco , flavor or extract ) optional
Chocolate rice ( any amount )
???? Soft peak meringue
4 ( white egg )
100 g ( white sugar )
Cake tin size ( 7 inch Springform size )
Temperature 150 ° c ( 50 - 60 minutes )
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Mint Chocolate Chip Cake Recipe
Mint Chocolate Chip Cake is made of tender mint and chocolate cake layers, with chocolate buttercream, chocolate ganache and chocolate whipped cream.
Recipe:
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Please watch: Homemade Peanut Butter Eggs
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chocolate ???? mint ????cake || Chocolate cake || simple recipe || Lilly’s Cookie
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Chocolate Peppermint Cake | Christmas Cake
This rich and decadent chocolate cake from the winter chapter of My Book is kissed with peppermint and topped with dramatic shards of peppermint bark. The cake is pure chocolate flavor with a soft, tender crumb. Paired with a silky buttercream and chocolate ganache it's basically the perfect cake to celebrate the season. Say hello to your new favorite Christmas Cake!
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MINT CHOCOLATE CAKE RECIPE
I hope you like my recipe for a mint chocolate cake.
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Ingredients
Cake
2 Cups of self raising flour
2 Cups of sugar
3/4 Cup of cocoa powder
2 Teaspoons of baking soda
2 Eggs
1 Cup of sour cream ( No you can't leave it out )
1/2 Cup of oil
1 Teaspoon of vanilla extract
1 Cup of boiled water
170 Grams of choc mint chocolate
Frosting
1/2 Cup of butter
1 Teaspoon of vanilla extract
1 Teaspoon of peppermint extract
Green Food colouring
3 Cups of icing sugar
1/4 Cup-1/2 Cup of milk
HOW TO MAKE MINT CAKE FOR BEGINNERS │ BASIC MINT CAKE RECIPE │ LE CONFECTIONERS
HOW TO MAKE MINT CAKE FOR BEGINNERS │ BASIC MINT CAKE RECIPE │ LE CONFECTIONERS
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INGREDIENTS
---------------------------------------------
2 cups flour
1 cup sugar
1 cup margarine
1/4 cup oil
1 cup water
2 eggs
1/2 tsp salt
1 tbs baking powder
vanilla essence
mint essence
lemon essence
green food coloring