How To make Chocolate Chip Streusel Coffee Cake
Streusel: 1 c Brown sugar; firmly packed
1/2 c Semi-sweet chocolate chips
1/2 c Walnuts; chopped
2 tb Flour
2 ts Cinnamon
2 tb Margarine; melted
Cake: 1 pk Yellow cake mix
8 oz Sour cream
3/4 c Water
3 Eggs
Heat oven to 350~. Grease and lightly flour 13x9 pan. In small bowl, combine all streusel ingredients; mix well. Set aside. In large bowl, combine all coffee cake ingredients at low speed until moistened. Beat 2 minutes at highest speed. Spread 2/3 of batter in prepared pan; sprinkle with half of streusel mix. Repeat with remianing batter and top with streusel mix. Bake for 35-50 minutes, or until cake tests done in center. -----
How To make Chocolate Chip Streusel Coffee Cake's Videos
Amazing COFFEE CAKE. Simple recipe for pound cake with chocolate and streusel / Tasty Ideas Cooking
Amazing coffee cake. Simple recipe for pound cake with chocolate and streusel.
#coffeecake #chocolate #streusel #baking #recipes
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Ingredients:
Butter: 90 g
Flour: 140 g
Sugar: 100 g
Egg: 2 pcs
Vanilla sugar: 1 sachet
Kefir (3.5%): 100 ml
Baking powder: 1 tsp
Dark chocolate (70% cocoa): 90 g
**** For streusel topping: ****
Flour: 160 g
Sugar: 30 g
Brown sugar: 30 g
Butter: 60 g
Enjoy your meal!
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Daybreak Delights Chocolate Chip Coffee Cake
Cinnamon Coffee Cake with Chocolate Chips
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Cinnamon Streusel Coffee Cake! The ULTIMATE Version. Rivals The Best Coffee Or Bakery Shop Variety.
Seriously, this is it! THE BEST Coffee Cake! I do not take those words lightly. Ever since I was a little kid and ate my first bite of the version from the supermarket in a plastic wrapper, I was hooked. The cinnamon, the soft yellow cake, the topping…yum! This is my weakness. I can never resist a coffee cake. Now I can make my own, zero preservative version that beats any coffee or bakery shop out there. NOT KIDDING. You will be so happy you made this. Let me know when you do. ????
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Here's the recipe:
Chocolate chip cinnamon coffee cake
A soft and moist cake with a ribbon of cinnamon sugar filling topped with a buttery and crispy streusel, this is definitely my kinda breakfast. Perfect with a cup of coffee. The smell and flavor of cinnamon and brown sugar in this cake is just divine.
#cinnamoncoffeecake #chocolatechipcake #cinnamon #coffeecake #fall #fallbaking #autumrecipes #cake #autumn #chocolate #chocolatechip #freshoutofdish_food
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Classic Crumb Cake Recipe
Learn how to make my homemade coffee cake recipe. A wonderful classic breakfast treat best made from scratch. A must try for any brunch, it's quick, easy and so delicious! One of my favorite easy recipes!
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BETH'S CINNAMON COFFEE CAKE RECIPE
Serves 8
INGREDIENTS:
FOR THE CAKE:
½ cup (120 g) of salted butter
1 cup (200 g) sugar
2 eggs
1 tbsp (15 ml) vanilla extract
2 1/3 (280 g) cups flour
2 tsp (10 ml) baking powder
½ tsp (.5 ml) baking soda
1 tsp (5 ml) salt
1 1/3 cup (320 ml) sour cream
FOR THE FILLING:
1 tbsp (15 ml) cinnamon
1 tbsp (15 ml) sugar
1 cup (150 g) chopped pecans
Crumb Topping:
½ cup (60 g) of flour
2 tbsp (15 ml)sugar
2 tbsp (15 ml) brown sugar
¼ tsp (.75) cinnamon
5 tbsp (75 ml) melted butter
½ cup (75 g) of chopped pecans
Powdered sugar for garnish
METHOD:
Preheat oven to 350F/176C.
Cream butter and sugar until fluffy. Add eggs one at a time until combined. Add vanilla extract.
In a separate bowl whisk together flour, baking powder, baking soda and salt.
Add to the butter mixture in thirds, alternately with the sour cream.
Spray a 9 spring form with baking spray, turn out half of the batter into pan. Combine cinnamon and sugar together. Sprinkle cinnamon sugar on top of batter, top with 1 cup of chopped pecans. Then spoon over remaining batter and with a spatula carefully cover the first layer cover with remaining batter.
FOR CRUMB TOPPING:
Combine flour, sugars, cinnamon and butter, mix with a fork until crumbs form. Add nuts. Sprinkle on top of batter.
Bake at 350F/176C for 1 hour or until a tooth pick comes out clean. Allow to cool. Unmold from pan, dust top with powdered sugar, and place on a cake stand.
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