1 1/4 c All-purpose flour 3/4 c Granulated sugar 1/4 c Cocoa 1/4 c Margarine; softened 1 ts Baking powder 1 ts Baking sodal 1/4 ts Salt 2 l Egg whites 1 ts Vanilla 1 c Hot water 2 ts Confect. sugar (icing) Preheat oven to 350 degrees. Measure first 10 ingredients into mixing bowl in order given. Beat until smooth. Pour into 9 x 9 inch pan that has been sprayed with no stick cooking spray. Bake in oven for about 30 to 35 minutes until an inserted wooden pick comes out clean. Serve warm or cool. If serving cool, sift icing sugar over cake. -----
How To make Chocolate Cake Lf's Videos
Chocolate Cake Balls! Recipe tutorial #Shorts
How to make Chocolate Fudge Cake Balls!
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Check out this simple how to make Chocolate Fudge Cake Balls! A Simple dessert hack using shop bought chocolate cake mix!
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*We treated our flour before use!
The Worst Chocolate Cake
Making the worst Chocolate Cake on AllRecipes. #shorts
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BEST German Chocolate Cake | Preppy Kitchen
The BEST German chocolate cake: This rich and tender German chocolate cake is slathered in a coconut pecan caramel frosting that’s beyond addictive and totally delicious! The cake itself has a light chocolate taste and is SO moist, and delicate that it nearly defies the laws of physics.
You'll have to invite people over to help you eat it so you can't devour the whole thing!
German chocolate cake is named after Samuel German, the inventor of a type of dark chocolate (not the country). It’s also one of my favorites! Once you make the icing, you’ll be adding it to cupcakes and ice cream in no time! I also love how there's no worrying about cake decorating one this one since it's meant to have a totally rustic look.
I used light brown sugar for the frosting BUT and loved the caramel flavor it brought but you can use white sugar for that tradtional German chocolate frosting.
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How to Make Easy Chocolate Cake | Cake Recipes | Allrecipes.com
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Amazing Devil's Food Cake Recipe | BEYOND Decadent and Delicious!
If you’re a fan of chocolate, then you will love this delicious Devil’s Food Cake. It is a decadent, melt-in-your-mouth cake that's rich, moist, and fudgy. Bursting with intense chocolate flavor and covered in dreamy chocolate buttercream frosting, this cake is a must bake recipe, wirthy of any celebration!
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