How To make Chicken and Stuffing Casserole
1/4 c Oil 1/4 c Butter, melted
1/2 c Flour 1 c Milk
1/2 ts Paprika 3/4 ts Salt
1/4 ts Pepper 1/2 ts Rubbed sage
3 1/2 lb Broiler-fryer chicken, cut 1/2 ts Dried thyme leaves
-up 1/4 ts Pepper 1 cn Condensed cream of chicken 1 Lg. stalk celery, chopped
-or -(about 3/4 cup) Cream of mushroom soup 1 Med. onion, chopped (about 6 c Soft bread cubes (about 10 -1/2 cup)
-slices) Heat oil over medium heat in 10" skillet. Mix flour, paprika and 1/4 tsp. pepper. Coat chicken with flour mixture. Cook chicken in oil over medium heat 15 to 20 minutes or until brown. Heat oven to 350 degrees. Place chicken in ungreased 2 1/2 quart casserole or square baking dish, 9x9x2". Pour soup over chicken. Toss remaining ingredients. Mound mixture on chicken. Cover and bake 1 hour to 1 hour 15 minutes or until chicken is done. Serves: 6 From: Betty Crocker Recipe Booklet -----
How To make Chicken and Stuffing Casserole's Videos
How to Make Chicken and Stuffing Casserole
For a delectable all-in-one meal, you've gotta try our Chicken and Stuffing Casserole. Chock full of chicken, stuffing and soup, this dish is easy to bake making it perfect for weeknight meals!
See the full recipe here;
To sign up to receive our free quick and easy recipe eNewsletter, click here;
Creamy Chicken and Stuffing Casserole | April Quick Cooking
A quick and easy weeknight meal for busy families - Creamy Chicken and Stuffing Casserole with Maple Cinnamon Carrots
One-Pan Chicken and Stuffing Casserole Recipe
If stuffing is your favorite part of Thanksgiving dinner, this casserole is for you. Thanks to a simple addition of rotisserie chicken, it’s wholesome enough to be your main meal.
#recipes #thanksgiving #casserole
Read Full Recipe:
Easy Chicken and Stuffing Casserole (Holiday Dinner)
With a nostalgic taste and an easy preparation, this casserole is a Christmas crowd-pleaser. Nicole shows you how to make chicken and stuffing casserole with boneless skinless chicken breasts.
Get the recipe here:
#Allrecipes #GetCookin #EasyRecipe #Chicken #Stuffing #Holiday
Quick and Easy Chicken Dressing Casserole + Homemade Cream of Chicken Recipe #chicken
Come on in come on come in y'all thank you guys for watching be sure to ???? thumbs up the video it helps promote the channel blessings y'all
Easy simple delicious casserole that will take no time to put together
Ingredients for Cream of Chicken
1 stick unsalted butter
6 tablespoons all purpose, flour
1 cup of chicken broth
 1 cup of milk or half-and-half 
Season to taste salt pepper onion powder, garlic powder
Ingredients for casserole
2 cups chicken broth
2 1/2 cups homemade or 2 cans (10.5 ounces)cream of chicken soup
1 stick melted butter, 
12 ounces of seasoned stuffing mix
2-3 cups shredded chicken
More Recipes you'll love
????????Homemade cornbread dressing recipe
????????Link for my All purpose seasoning
????????Loaded chicken and potatoe casserole
#chicken recipes #homemade cornbread dressing #cornbread stuffing #southern cornbread dressing with chicken #Easy cooking #easy recipes
Chicken Stuffing Casserole
Chicken, frozen mixed veggies, dry stuffing, and cream of chicken soup come together to make this satisfying weeknight casserole. It's full of savory, flavorful ingredients to fill your belly with!
RECIPE & INSTRUCTIONS HERE! -
Ingredients
4 1/2 lbs boneless skinless chicken breasts raw, cut into 1 inch pieces
21 oz cream of chicken
16 oz frozen mixed vegetables
6 oz dry stuffing mix like Pepperidge Farm
1/2 cup water 1 to 1/2 cups
Instructions
Spread 1/2 cup of cream of chicken on the bottom of the casserole dish. Add the diced chicken breasts.
Mix the remainder of cream of chicken soup with the frozen vegetables. Spread evenly on top of the raw chicken.
Top with stuffing mix. Pour water over the top of stuffing mix to wet.
Bake at 400F covered with tinfoil for 45 minutes.
Notes
Alternatively, you can make the stuffing with water in a bowl before topping on the vegetables.