Creamy minced beef kofta w/ vermicelli rice / english subtitles ????????
Creamy minced beef kofta w/ vermicelli rice / english subtitles ????????
Ingredients :
1/2 kg minced beef
1 onion chopped
4 garlic cloves, crushed
chopped coriander
1 slice bread
salt, black pepper
1 tsp mix spice
For sauce :
3sp oil
1 chopped onion
1 sp flour
black pepper, salt
1sp turmeric powder
1/2 sp cumin powder
1 tsp mix spice
2 sp sour cream
1cup water
250 ml liquid cream
chopped coriander, green onion
How To Make Lebanese Kofta Kebabs
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How To Make Lebanese Kofta Kebabs
1kg beef mince (lamb can be used)
1 brown onion, finely diced
1 handful chopped mint (or parsley)
1 tsp salt
1 tbsp red sumac
1/2 tsp black pepper
1/2 tsp ground cumin
1/2 tsp sweet paprika
1/2 tsp ground cinnamon
1/2 tsp ground cardamom
2-3 crushed garlic cloves
1 tbsp olive oil
Chicken Malai Kofta With White Gravy | 100% Halal Skincare Range by Rania Youth Gold
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ingredients:
500 g Chicken
1 tsp ginger garlic paste
1 tsp crushed chilli
1 tsp garam masala
1 tsp cumin powder
1 tsp salt
½ tsp black pepper
2-3 green chillies
¼ cup onion
1 tbsp butter
1 tbsp fresh cream
coriander leaves
2 bread slices
½ cup oil
2 tsp ginger garlic paste
1 cup onion
10 cashews
4 green chillies
green cardamom
mace
1 tbsp melon seeds
½ tsp salt
½ white pepper powder
½ cumin powder
½ black pepper powder
½ tsp garam masala
½ cup curd
2-3 tbsp fresh cream
coriander leaves
2 tsp kasuri methi
cinnamon stick
bay leaves
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Turkish Kofta Kebab Recipe By Food Fusion
Mouthwatering Turkish kofta kabab with Tahini Yogurt Sauce to go with it. #HappyCookingToYou #FoodFUison #Kebab #TurkishFood
Written Recipe:
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00:00 Turkish Kofta Kebab
00:17 Preparation
01:23 Frying
01:42 Vegetables
01:57 Prepare Tahini yogurt sauce
02:35 Aray waah
Recipe in English:
Ingredients:
Prepare Kofta Kebab:
-Boneless beef cubes 750g (with 20% fat)
-Pyaz (Onion) 1 medium
-Breadcrumbs ½ Cup
-Lehsan paste (Garlic paste) 1 tbs
-Paprika powder 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Cayenne powder 1 tsp
-Dhania powder (Coriander powder) 1 tsp
-Baking soda ½ tsp
-Lemon juice 1 & ½ tbs
-Fresh parsley chopped ½ Cup
-Cooking oil 2-3 tbs
-Pyaz (Onion) 2 medium
-Tamatar (Tomatoes) 2 medium
-Hari mirch (Green chillies) large 3
-Hari mirch (Green chillies) thin 3
Prepare Tahini Yogurt Sauce:
-Dahi (Yogurt) hung 1 Cup
-Cream 1-2 tbs
-Tahini paste 3-4 tbs
-Lehsan paste (Garlic paste) 1 tsp
-Zeera (Cumin seeds) roasted & crushed ¼ tsp
-Lal mirch (Red chilli) crushed ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Olive oil ½ tbs (optional)
Directions:
Prepare Kofta Kebab:
-In a chopper,add beef,onion,breadcrumbs,garlic paste,paprika powder,cumin powder,salt,black pepper powder,cayenne powder,coriander powder,baking soda,lemon juice & chop until well combined.
-In a bowl,add beef mixture,add fresh parsley & mix well.
-With the help of greased hands,take a small quantity of mixture (50g) & make a smooth ball,press to make a flat patty & make finger impressions on both sides (makes 17-18).
-In a cast iron pan,add cooking oil and fry kofta kababs on low flame from both sides until brown (6-7 minutes).
-Grease cast iron pan with cooking oil,add onion,tomatoes,green chillies large & green chillies thin and grill on medium flame until golden (2-3 minutes) & set aside.
Prepare Tahini Yogurt Sauce:
-In a bowl,add yogurt,cream,tahini paste,garlic paste,cumin seeds,red chilli crushed,salt & whisk well.
-Add olive oil,whisk well & set aside.
-Serve kofta kebab with saffron butter rice,grilled vegetables & tahini yogurt sauce!
Recipe in Urdu:
Ajza:
Prepare Kofta Kebab:
-Boneless beef cubes 750g (with 20% fat)
-Pyaz (Onion) 1 medium
-Breadcrumbs ½ Cup
-Lehsan paste (Garlic paste) 1 tbs
-Paprika powder 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Cayenne powder 1 tsp
-Dhania powder (Coriander powder) 1 tsp
-Baking soda ½ tsp
-Lemon juice 1 & ½ tbs
-Fresh parsley chopped ½ Cup
-Cooking oil 2-3 tbs
-Pyaz (Onion) 2 medium
-Tamatar (Tomatoes) 2 medium
-Hari mirch (Green chillies) large 3
-Hari mirch (Green chillies) thin 3
Prepare Tahini Yogurt Sauce:
-Dahi (Yogurt) hung 1 Cup
-Cream 1-2 tbs
-Tahini paste 3-4 tbs
-Lehsan paste (Garlic paste) 1 tsp
-Zeera (Cumin seeds) roasted & crushed ¼ tsp
-Lal mirch (Red chilli) crushed ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Olive oil ½ tbs (optional)
Directions:
Prepare Kofta Kebab:
-Chopper mein beef,pyaz,breadcrumbs,lehsan paste,paprika powder,zeera powder,namak,kali mirch powder,cayenne powder,dhania powder,baking soda aur lemon juice dal ker ache tarhan chop ker lein.
-Bowl mein beef mixture ko nikal lein aur fresh parsley dal ker ache tarhan mix ker lein.
-Greased hands ki madad sa mixture ki small quantity (50g),smooth ball bana lein aur press ker ka flat patty bana lein aur dono sides per fingers ka impressions laga lein (makes 17-18).
-Cast iron pan mein cooking oil dal dein aur kofta kababs ko dono sides sa halki ancch per brown ho janay tak fry ker lein (6-7 minutes).
-Cast iron pan ko cooking oil sa grease karein,pyaz,tamatar,hari mirch large aur hari mirch thin dal ker darmiyani ancch per golden ho janay tak grill ker lein (2-3 minutes) & side per rakh dein.
Prepare Tahini Yogurt Sauce:
-Bowl mein dahi,cream,tahini paste,lehsan paste,zeera,lal mirch crushed aur namak dal ker ache tarhan whisk ker lein.
-Olive oil dal ker ache tarhan whisk karein & side per rakh dein.
-Kofta kebab ko saffron butter rice,grilled vegetables & tahini yogurt sauce ka saath serve karein.
Afghani Kofta Recipe | Chicken Malai Kofta With White Gravy
Afghani Kofta Recipe | Chicken Malai Kofta With White Gravy
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White Kofta Gravy | Restaurant Style Shahi Malai Kofta Recipe |Chicken Kofta | Sadia Uzair's Kitchen
Learn how to make white kofta gravy. this step by step restaurant style shahi white malai kofta recipe is very easy to make. you can make it for kids and home parties.
#KoftaRecipe #KoftaCurry #ChickenKofta #SadiaUzairsKitchen #WhiteKoftaGravy #ShahiKofta
INGREDIENTS
KOFTA
1/2 kg boneless chicken
1/2 tsp salt
1/2 tsp all spice powder (garam Masala)
1/2 tsp black pepper powder
3 green chillies
fresh coriander
2 tbsp roasted chickpeas powder
1 chopped onion
1 tbsp ginger garlic paste
FOR GRAVY OR CURRY
1 cup yogurt
1 fried onion
8-10 almonds
8-10 cashews
3 green chillies
1/2 cup oil
1 tbsp ginger garlic paste
1 tsp cumin seeds
1 tsp roasted cumin powder
1/2 tsp black pepper powder
1/2 tsp salt
1 tsp fenugreek leaves
1 cup cream
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