How To make Beef And Macaroni Casserole

SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts

SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts

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????????Best Haïtian Baked Macaroni Au Gratin With Ground Beef | Macaroni Gratiné | Episode 51

Hello Dear Friends today I’m sharing with you How To Make Haïtian Baked Macaroni Au Gratin With Ground Beef Meat Sauce, Or Gratiné . As always I love you guys for watching may God bless you all from Dee’s kitchen Rendezvous with love .

Ingredients List
2 boxes of Rigatoni Pasta
I used Ground Beef but used any meat of your choice.
3-4 tablespoons of Haitian Epis
1 jar of ragu four cheese
1 jar of pasta sauce
Sharp Cheddar Chees, Gouda cheese, mozzarella cheese, Parmesan cheese, Colby jack and Monterrey Cheese, Laughing Cow cheese
2 Sazon packet used in total
2 tablespoons of Adobo powder
2-3 tablespoons of Tomato Paste
2-3 tablespoons of oil
1 stick of butter
Bell peppers
Chopped onion
Chopped Fresh Thyme and Rosemary
1 tablespoon of Onion powder
1 tablespoon of Black pepper
1 tablespoon of ground thyme
2 limes juice
2 tablespoons of Vinegar
Minced garlic 1 spoonful of Mayo
1 cup of Heavy Whipping Cream
2 Cans of Evaporated Milk
1 spoonful of Mayo

*Always double check your food to your liking and add seasoning to your meat sauce to your liking please*

* I added 1 jar of Pasta Sauce in the Ground beef*


*** Cooking Instructions please See tutorial! Thank you ????
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#Haitianfood #MacaroniAuGratin #BakedMacaroni

THE SECRET TO MY SUPER CREAMY AND CHEESY BAKED MACARONI RECIPE!!!

NOTE!!! This video has subtitles.. Please click the CC in the video, then select auto-translate then select the language you prefer.. ????????

INGREDIENTS
-6cups water
-2Tbsp salt
-250g elbow macaroni
-2pcs chopped onions
-6cloves chopped garlic
-a bit of finely chopped red bell pepper
-2pcs jumbo hot dogs..
-500g ground pork
-3Tbsp tomato paste
-1tsp salt and ground black pepper
-500g tomato sauce
-80g grated cheese
-1/4cup light brown sugar
-About 1Cup water
-50g butter
-250ml all purpose cream
-half of 370ml cold evaporated milk
-1/2tsp salt
-ground black pepper
-80g grated cheese
-200g grated mozzarella cheese
-about 300g grated mozzarella cheese for toppings

INGREDIENTS for 1Kg macaroni pasta..
-14cups water
-4Tbsp salt
-1Kg elbow macaroni
-2pcs chopped onions
-6cloves chopped garlic
-1small pc finely chopped red bell pepper
-4pcs jumbo hot dogs..
-1Kg ground pork
-1Tbsp salt and ground black pepper
-1 and 1/4Kg tomato sauce
-165g grated cheese
-1/2cup light brown sugar
-tomato paste 4Tbsp

WHITE SAUCE i-same na lang lalo na kung ittopings lang.. tapos wag na masyado i-reduce para hindi kulangin.. dapat medyo thick na lang at runny pa rin.. ????????
-50g butter
-250ml all purpose cream
-half of 370ml cold evaporated milk
-1cup water
-1/2tsp salt
-ground black pepper
-80g grated cheese
-200g grated mozzarella cheese
-about 300g grated mozzarella cheese for toppings

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NO BAKE MACARONI VERSION =

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Macaroni and Beef Casserole

This Macaroni and Beef Casserole is like a homemade Hamburger Helper this is so much better tasting. It also has cheese in it. You can have dinner ready in an hour.
Ingredients:
1 and 1/2 cups uncooked macaroni
1 Tablespoon olive oil or vegetable oil
1 cup onions
1/4 cup celery
1/4 cup green bell pepper
4 garlic cloves
1 pound ground beef
Salt/Pepper
2 teaspoons italian seasoning
1 Tablespoon dried parsley
8 ounces of tomato sauce

Sauce:
2 Tablespoons butter
2 Tablespoons all purpose flour
Salt
1/4 teaspoon nutmeg
1/2 teaspoon cayenne pepper
2 cups milk
8 ounces shredded cheddar cheese
2 Tablespoons parmesan or more

Bring salted water to boil and boil your macaroni five minutes.
Drain and rinse with cold water to stop cooking, set aside.

Heat a skillet over medium heat, add your oil and cook your onions, celery and green bell pepper.
Add your garlic and round beef, salt, pepper, itlaian seasoning and parsley. Cook till no longer pink.
Add your tomato sauce and cook five more minutes, then set aside.
Put your mixture into a 9 X 13 baking dish.

Start your sauce:
Melt 2 Tablespoons butter with your flour and some salt.
Cook for two minutes and add your nutmeg and cayenne and milk. Cook till thick, about five minutes.
Add your cheese.

Pour sauce over your meat mixture. Add your parmesan and bake 35 minutes to heat everything back up @ 350F

Thank you for watching!

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Creamy And Cheesy SOUR CREAM BEEF MACARONI CASSEROLE | Recipes.net

If you want a creamy and cheesey casserole that is perfect for the entire family, this Sour Cream Beef Macaroni Casserole recipe will definitely become a staple on the dinner table once you tried it out!

???? Check the full recipe on how to make Sour Cream Beef Macaroni Casserole here:

Ingredients:
1 lb ground beef
3 cups macaroni pasta, cooked & cooled
3 oz yellow onions, diced
15 oz tomato sauce
2 tsp minced garlic
½ tsp ground black pepper
1 cup cream cheese or cottage cheese
1 cup cheddar cheese, grated
1 cup monterey jack cheese, grated
1 cup mozzarella cheese, grated
1 cup sour cream
½ cup parmesan cheese, grated or powdered

To serve:
Chopped parsley

⬇️ How to make Sour Cream Beef Macaroni Casserole ⬇️
0:09 Preheat the oven to 350 degrees F & grease a baking casserole of your choice.
0:19 In a wide skillet over medium heat, saute the ground beef until caramelized, roughly 5-8 minutes. Drain any excess oils.
0:38 Add the onions & garlic. Saute until translucent.
0:57 Add tomato sauce & pepper. Stir to combine & bring mixture to a brief simmer, another 5 minutes. Set aside.
1:16 In a large mixing bowl, combine sour cream, parmesan cheese, & cottage or cream cheese. Whisk until evenly incorporated.
1:39 Fold the pasta into your cheese mixture until evenly incorporated.
1:55 Place half of the pasta mixture into your greased baking dish, then layer with half of the beef mixture.
2:15 Sprinkle with half each of cheddar, mozzarella, & Monterey Jack cheeses. Repeat until you have 2 layers of pasta, beef, & ending with cheeses.
2:41 Bake for roughly 30 minutes or until cheese has melted & turned golden brown.
2:49 Once baked, cool the casserole briefly onto cooling racks. Portion accordingly, garnish with roughly 1 tsp parsley for the entire casserole, & serve.

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Beef & Macaroni Dinner |Hamburger helper's Jamaican cousin

INGREDIENTS ⬇️ ⬇️ ⬇️ ⬇️ ⬇️

- 2 tsps oil
- 1 LB ground beef (medium or lean)

- 1 - 2 tsps Jamaican oxtail seasoning
- 1 - 2 tsps all purpose seasoning
- Black pepper and salt as needed
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 7 allspice berries (pimento) crushed

- 1 small onion diced
- Bell peppers, diced
- 4 cloves garlic, diced
- 1/4 cup or more ketchup
- 2 tsps soy sauce
- 2 tsps Worcestershire sauce
- 1 tbsp Grace Fish and Meat Sauce
- 1 1/4 cup Broth
- Minced fresh thyme
- 2 stalks scallion, minced
- Minced Scotchbonnet pepper
- 1 1/2 cup Shredded cheese
- 1 lb dry elbow pasta/macaroni
- water and salt to boil pasta
- Parsley for garnish