SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts
SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts
Follow for more!
Video:
@its.razi
Cheesy Beef Macaroni| Easy Cheesy #fyp #subscribe #cooking #easy #food #youtube
Ground beef..
Elbow macaroni.
Spaghetti sauce.
Tomato sauce.
Seasonings, dash of sugar.
Milk,1 egg.
Cheese.
Bake 30 min. uncovered.
Let cool off before serving.
#cheesybeefmacaroni
Beef Chili Macaroni Recipe by SooperChef
Give your pasta a twist by making this Beef Chili Macaroni with National Masala and Sauces. Surprise your family with this mouthwatering meal. Try out this Beef Chili Macaroni at home and share your feedback with us.
#Madeeasy #CookingMadeEasy #BakraEidRecipes #beefchilimacaroni
Beef Chili Macaroni
Ingredients Beef Preparation:
Beef (boneless) 700 g
National Synthetic Vinegar 2 tbsp
National Salt 1 tsp
National Black Pepper Powder 1 tsp
Egg 1
National Cornflour 4 tbsp
Ginger garlic paste 1 tbsp
Red chili flakes 1 tbsp
Oil (for frying) as required
Ingredients for Boiling Macaroni:
Water as required
Salt 1 tsp
Elbow macaroni 3 cups
Ingredients for Beef Chili Macaroni:
Oil 3 tbsp
Garlic (chopped) 2 tbsp
Cooked beef
Capsicum (julienne) 1 cup
Green chilies (sliced) 1 cup
National Soy sauce 2 tbsp
National Chili sauce 2 tbsp
Red chili flakes 1 tbsp
National Salt 1 tsp
Oyster sauce 1 tbsp
National Black Pepper Powder 1 tsp
Water 1 cup
Corn flour slurry (water + corn flour) 1/4 cup + 2 tbsp
Boiled macaroni
Directions for Beef Marination:
1. Now in a bowl add beef strips, National Synthetic Vinegar, National Salt, black pepper, egg, National Cornflour, ginger garlic paste and chili flakes. Marinate for half hour.
2. Now in a pan heat oil and deep fry the beef strips until fully done. set aside.
Directions for Boiled Macaroni Preparation:
3. In a pot boil water then add macaroni, salt and boil it until its 80% done. Strain through chilled water and toss in 1 tbsp of oil. Set aside.
Directions for Beef Chili Macaroni Preparation:
4. Now in a preheated pan add oil, garlic and sauté it for 30 secs. Then add cooked beef strips and mix it well.
5. Now add green chilies and capsicum sauté it for a minute. Then add National soy sauce, National chili sauce, red chili flakes, oyster sauce, National salt, National black pepper powder. Mix it well and cook for 3-4 minutes.
6. Now add water and cook until beef is fully done. Then add slurry and cook until it thickens.
7. Now add boiled macaroni and mix it well.
8. Your Beef Chili Macaroni is ready to serve.
Prep time: 10 mins
Cooking time: 30-35 mins
Servings: 5-6
Pasta Bolognese! #shorts #fyp #viral #chef #food #recipe #cooking #trending #beef #pasta #italian
Recipe @Natashaskitchen
BOLOGNESE SAUCE INGREDIENTS:
2 Tbsp extra virgin olive oil
2 Tbsp unsalted butter, plus 2 Tbsp more to toss pasta
1 1/2 cups chopped onion (from 1 medium onion)
1 celery stalk, finely chopped)
1 medium carrot, peeled and shredded
3 garlic cloves, minced
1 lb ground beef (20% fat), or use a mixture of beef and pork
1/2 tsp fine sea salt, plus more to taste
1/4 tsp freshly ground black pepper, plus more to taste
1 cup dry white wine (or red wine)
28 oz canned crushed tomatoes
1 1/2 cups hot water, plus more as needed
2 Tbsp double-concentrated tomato paste (or 4 Tbsp regular tomato paste)
1/4 cup parsley, finely chopped (or fresh basil), plus more to serve
1/2 cup whole milk
TO SERVE:
1 1/2 lbs papperdelle or tagliatelle pasta
Parmesan cheese, to serve
Creamy Garlic Beef Pasta Recipe by Food Fusion
Savor the rich creaminess of Creamy Garlic Beef Pasta, a true delight made with the Goodness of Olper's Dairy Cream. #OlpersDairyCream #GoodnesBarhao #foodfusion #happycookingtoyou #araywahh
Written Recipe:
Serves 5-6
Recipe in English:
Ingredients:
-Beef undercut 350g
-Cooking oil 2 tbs
-Lehsan (Garlic) sliced 4-5 cloves
-Paprika powder 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Italian herbs 1 tsp
-Olive oil 2 tbs
-Lehsan (Garlic) 4-5 cloves
-Tamatar (Tomatoes) 2 large
-Paprika powder 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Italian herbs 1 tsp
-Olper’s Cream 200ml (room temperature)
-Pasta water 1 Cup
-Olive oil 1 tbs
-Red chillies sliced 2
-Pyaz (Onion) chopped 1 small
-Olper’s mozzarella cheese grated 3-4 tbs
-Olper’s cheddar cheese grated 3-4 tbs
-Fresh parsley chopped 1 tbs
-Fusilli pasta boiled 250g
-Fresh parsley chopped
-Red chilli sliced
Directions:
-Cut beef into strips & set aside.
-In a wok,add cooking oil,garlic & sauté for a minute.
-Add beef,mix well & cook on medium flame for 5-6 minutes.
-Add paprika powder,salt,black pepper powder,Italian herbs,mix well & cook for 2-3 minutes & set aside.
-In the same wok,add olive oil,garlic & sauté until light golden.
-Add tomatoes & mix well.
-Add paprika powder,salt,black pepper powder,Italian herbs,mix well & cook for 3-4 minutes.
-Let it cool & transfer the mixture in a jug.
-Add cream,pasta water & blend well.
-In the same wok,add olive oil,red chillies,onion & sauté for a minute.
-Add blended cream mixture,mix well & cook for 2-3 minutes.
-Add mozzarella cheese,cheddar cheese,fresh parsley,boiled pasta,cooked beef & give it a good mix.
-Sprinkle fresh parsley,red chilli & serve!
Recipe in Urdu:
Azja:
-Beef undercut 350g
-Cooking oil 2 tbs
-Lehsan (Garlic) sliced 4-5 cloves
-Paprika powder 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Italian herbs 1 tsp
-Olive oil 2 tbs
-Lehsan (Garlic) 4-5 cloves
-Tamatar (Tomatoes) 2 large
-Paprika powder 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Italian herbs 1 tsp
-Olper’s Cream 200ml (room temperature)
-Pasta water 1 Cup
-Olive oil 1 tbs
-Red chillies sliced 2
-Pyaz (Onion) chopped 1 small
-Olper’s mozzarella cheese grated 3-4 tbs
-Olper’s cheddar cheese grated 3-4 tbs
-Fresh parsley chopped 1 tbs
-Fusilli pasta boiled 250g
-Fresh parsley chopped
-Red chilli sliced
Directions:
-Beef ko strips mein cut ker lein & side per rakh dein.
-Karahi mein cooking oil aur lehsan dal ker ek minute kliya sauté ker lein.
-Beef dal ker ache tarhan mix karein aur darmiyani ancch per 5-6 minutes kliya paka lein.
-Paprika powder,namak,kali mirch powder aur Italian herbs dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein & side per rakh dein.
-Us he karahi mein olive oil aur lehsan dal ker light golden ho janay tak sauté ker lein.
-Tamatar dal ker ache tarhan mix karein.
-Paprika powder,namak,kali mirch powder & Italian herbs dal ker ache tarhan mix karein aur 3-4 minutes kliya paka lein.
-Thanda ker lein aur mixture ko jug mein dal dein.
-Cream aur pasta water dal ker ache tarhan blend ker lein.
-Us he karahi mein olive oil,red chillies aur pyaz dal ker ek minute kliya sauté ker lein.
-Blended cream mixture dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Mozzarella cheese,cheddar cheese,fresh parsley,boiled pasta & cooked beef dal ker ache tarhan mix ker lein.
-Fresh parsley & red chilli dal ker serve karein!
Skillet Macaroni and Beef
Subscribe & check out my other videos! youtube.com/cookingandcrafting
I get a lot of why don't we get to see you so I decided to show up at the beginning of this. This was shot weeks ago, so my hair is out of control long. Also, add garlic salt or powder to this. I always follow a recipe pretty much to the tee the first time I try it and then fix it as I go along. I will be making this again but will be adding in a good dose of the garlic. Thank goodness I'm not a vampire ;)
1-1/2 lbs. ground beef
2 c. elbow macaroni, uncooked
1/2 c. onion, minced
1/2 c. green pepper, chopped
2 8-oz. cans tomato sauce
1 c. water
1 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper
(Consider adding garlic powder to taste)
Lightly brown beef in skillet; drain. Stir in macaroni, onion and green pepper; heat until onion is soft. Add remaining ingredients. Lower heat; cover and simmer 25 minutes until macaroni is tender, stirring occasionally. .Serves 6-8