- Home
- Beef
- How To make Creamy Beef and Macaroni
How To make Creamy Beef and Macaroni
1 lb Ground beef
1 cn Spaghetti sauce (30 oz)
1/2 c MIRACLE WHIP or MIRACLE WHIP
-Light Dressing 1 pk Elbow macaroni, cooked,
-drained (7 oz) 1 c KRAFT Shredded Cheddar
-Cheese (4 oz) Brown ground beef; drain. Add spaghetti sauce, MIRACLE WHIP and macaroni. Heat stirring occasionally. Top with cheese.
How To make Creamy Beef and Macaroni's Videos
NO BAKE MACARONI THE BEST With cheesy white sauce
Ingredients:
1/4 kilo or 250grams minced pork or beef
4 cups spaghetti sauce ( I used japan spaghetti sauce) pwede Kayo gumamit kahit anung brand ng spaghetti sauce na gusto Nyu????
6 sliced bolognese ham or hotdog
3 cloves garlic ????
1/4 sliced onion ???? 1/2 cup
1/2 slice red bell pepper/ 1/2 cup
1 tbsp butter /olive oil or cooking oil
1 tbsp oyster sauce
1/4 cup condensed milk
1 tsp oregano
1 tsp basil
Black pepper
Salt to taste
Macaroni elbow 300grams
2 litter water + 1 tsp salt
White sauce :
2 tbsp butter ???? or margarine
3 tbsp flour
1 tsp garlic powder or fresh garlic ????
1/2 tsp salt
2 cup fresh milk or evap milk ????
1/2 cup cream cheese
1 cup mozzarella cheese or cheddar cheese ????
Parsley & Parmesan cheese for garnish ( optional)
Enjoy cooking????????pls like & subscribe for more yummy recipe ❤️
Creamy Beef Pasta Skillet | Delicious Ground Beef Recipe
Creamy Beef Pasta Skillet
2 Tbsp Olive Oil
1 Medium Onion - diced
2 lbs Ground Beefd
3 -4 Cloves Garlic - minced
2 tsp Italian Seasoning
1/2 tsp Red Pepper Flakes
Salt & Pepper to Taste
1/4 c Flour
1 1/2 C Beef Broth
3 C Tomato Sauce
1 C Heavy Cream
1 Lb Pasta
2 C Sharp Cheddar Cheese - shredded
Fresh Parsley for garnish
Boil pasta according to directions for al dente pasta
In a large skillet drizzle oil, add onion, cooking until almost translucent. Add beef cooking until no longer pink. Drain excess liquid if needed. Add garlic, italian seasoning, red pepper flakes, salt & pepper to taste. Stir well. Add flour, cooking 2 - 3 minutes. Add in tomato sauce & beef broth, stirring until combined. Cover and simmer 15 minutes.
Stir in heavy cream, add pasta into skillet and stir until well coated with sauce. Stir in cheddar cheese.
Garnish with fresh parsley
Follow us on Instagram
#molcs #easyrecipes
Baked Macaroni and Cheese | How To Make Creamy Macaroni and Cheese #onestopchop
Mac n Cheese better had been on the dinner table tonight. Here is mine. YES I USE EGG... tell my grandma she wrong. YES I used velveeta... tell my grandma to her face that she wrong ????
Don’t forget to like, comment and subscribe. Turn on your post notifications and share to ALL your friends and family.
Join the family and cook with me!
TikTok:
Twitter:
Instagram:
Snapchat:
Facebook:
Pinterest:
For business inquires only ➢ onestopchop21@gmail.com
SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts
SIMPLE, HEALTHY MACARONI AND BEEF RECIPE! #Shorts
Follow for more!
Video:
@its.razi
Cheesy Baked Macaroni Recipe | How to Cook Baked Mac and Cheese | Panlasang Pinoy
Cheesy Baked Macaroni is a rich and delicious baked macaroni version. This makes use of a tomato meat sauce composed of tomato sauce, ground beef, bell peppers, onion, and garlic. Mornay sauce (also called white sauce is also used). This makes the dish more creamy and cheesy.
Baked Macaroni and Cheese Ingredients:
1 lb. macaroni
¾ cup shredded cheddar cheese
Tomato meat sauce
1 lb. ground beef
1 Knorr beef cube
1 small red bell pepper chopped
1 small green bell pepper chopped
1 small yellow onion cubed
3 cloves garlic crushed and chopped
1 lb. tomato sauce
Salt and ground black pepper to taste
3 tablespoons cooking oil
White sauce:
4 tablespoons butter
½ cup all-purpose flour
1 ¾ cups fresh milk
½ cup quick melt cheese
Get the compete recipe at
Creamy Ground Beef Pasta Soup
INGREDIENTS
1 pound 93% lean ground beef
1 onion, finely chopped
2-3 cloves garlic
1 jar (24 oz) spaghetti sauce
1 can (14 oz) tomato sauce
4 cups chicken broth
2 tsp Italian seasoning
Salt and pepper to taste
4 oz cream cheese
2 cups macaroni
Basil to taste
INSTRUCTIONS
1. Add beef to pan and season with salt and pepper. Brown on both sides.
2. Add onions, Italian seasoning and garlic. Break up the ground beef and cook until onions are translucent.
3. Combine chicken stock, spaghetti sauce and tomato sauce in pan and let simmer for approximately 10 minutes.
4. Add cream cheese to mix, making sure to stir occasionally to prevent sticking to the bottom. Add basil.
5. After the cream cheese is thoroughly mixed, add in pasta and simmer until cooked through.
6. Garnish with additional basil and parmesan cheese.