How To make Barbecue Time Baked Beans
1 lb Dried navy beans
2 tb Vegetable oil
2 md Onions, cut into small dice
1 cn Italian plum tomatoes,
-drained and coarsely -chopped (28 oz; reserve -1/2 cup juices) 1/2 c Ketchup
1/4 c Dark molasses
1/2 c Dark brown sugar
2 tb Worcestershire sauce
1/2 t Dry mustard
Salt to taste Freshly ground black pepper -to taste The secret to tender baked beans is to leave the salt out until they are finished cooking. For some reason, salt toughens them. To pamper your tummy, rinse off the beans when they are finished soaking in several changes of cold water. This recipe is easy to prepare ahead and cooks in only two hours. 1. Place the beans in a bowl, cover with cold water and soak
overnight. Drain and rinse beans very well under cold water. 2. Place the beans in a large, heavy pot. Add enough water to cover
the beans by 2". Bring water to a boil, reduce heat to a simmer and cook for 45 minutes, or until beans are tender but not mushy. Skim off any foam that rises to the surface. Drain the beans. 3. Place the oil in a large, heavy ovenproof casserole. Add the
onions and wilt over medium-low heat until transluscent. Remove from heat and stir in the beans. 4. Stir in the tomatoes and reserved juices along with all remaining
ingredients except the salt and pepper. 5. Bake, covered, for 45 minutes. Uncover and bake for 30 minutes
more. Season to taste with salt and pepper. Per serving: 327 calories, 5 grams fat, no cholesterol.
How To make Barbecue Time Baked Beans's Videos
The Ultimate Baked Beans Recipe
The Ultimate Baked Beans Recipe
Ultimate Baked Beans Ingredients:
2 (28 oz) can Baked Beans
6-8 slices cooked Bacon, chopped
1/2 Red Onion, diced
1/4 cup Ketchup
1/4 cup Yellow Mustard
1/4 cup Brown Sugar
2 tbsp Molasses
2 tbsp minced Garlic
1 tbsp Worcestershire Sauce
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BBQ Baked Beans w/@PatNeelyBBQKing
BBQ Baked Beans w/ @PatNeelyBBQKing - If you're looking for a delicious and easy BBQ dish, try BBQ Baked Beans! This dish is made with beans, BBQ sauce, and some spices, and it's perfect for any party!
In this video, we're cooking up a batch of BBQ Baked Beans with @PatNeelyBBQKing. This side dish is fun, easy, and perfect for any BBQ party! We'll show you how to make this dish and how to get the perfect BBQ flavor in every bite! So be sure to check out this video and enjoy delicious BBQ Baked Beans!
Ingredients:
1 tbsp. Vegetable Oil
1 Green or Red Bell Pepper, chopped
1/2 Onion, chopped
2 cloves Garlic, chopped
2 (28-ounce) cans Baked Beans
1/2 cup Brown Sugar
1/3 cup BBQ Seasoning
1/4 cup Molasses
1 cup BBQ Sauce
3/4 cup chopped Pulled Pork or Beef Brisket
BBQ Seasoning:
1 1/2 cups Paprika
3/4 cup Sugar
3 3/4 tbsp. Onion Powder
BBQ Sauce:
2 cups Ketchup
1 cup Water
1/2 cup Apple Cider Vinegar
5 tbsp. Brown Sugar
5 tbsp. Sugar
1/2 tbsp. fresh Ground Black Pepper
1/2 tbsp. Onion Powder
1/2 tbsp. Ground Mustard
1 tbsp. Lemon Juice
1 tbsp. Worcestershire Sauce
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The Ultimate Baked Beans
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How to Make Baked Beans From Scratch | You Can Cook That | Allrecipes.com
Baked beans are a classic side dish that can steal the show with these tips, tricks, and hacks! Read more:
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Easy BBQ Baked Beans Recipe - Laura Vitale - Laura in the Kitchen Episode 960
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OLD SCHOOL MEATY BBQ BAKED BEANS
This is my easy recipe for meaty baked beans
This is a must have dosh at all of my sporting event parties
its always the first to go
Ingredients
1 cup thick BBQ sauce( i use sweet baby rays)
1/2 cup ketchup
3 cans pinto beans cooked(55oz)
1/4 cup maple syrup or honey
1/4 cup light brown sugar
1/3 cup liquid smoked sauce (hickory)
1/4 yellow mustard
1# sliced smoked sausage
1/2 cup diced bacon
12 cup chopped onions
1 cup chopped green bell peppers
salt and ground pepper to taste
Directions
Preheat oven to 325 degrees. In large pot cook together onions,bell pepper and bacon until completely soft
combine all other ingredients with the pot, and season with salt and pepper; mix to combine.
Transfer to a 2- to 3-quart covered baking dish; then lay bacon slices on top, in a single layer, covering as completely as possible.
bake. Uncovered; cook until bacon is crispy, 60 to 75 minutes Let sit 5 minutes; mix well
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