2 1/2 oz Roquefort cheese 1 tb Minced fresh parsley 3 tb Olive oil 3 tb Fresh lemon juice Salt Freshly ground white pepper 2 Avocados Boston lettuce leaves Sliced ripe olives 1. Mash cheese with parsely into coarse paste in medium bowl with fork. Whisk olive oil and 2 tablespoons of the lemon juice in small bowl; stir into cheese mixture. Season to taste with salt and pepper. 2. Cut avocados lengthwise in half; remove pits. Scoop two thirds of the flesh out of each avocado half, leaving a thin shell, and add to cheese mixture; mix well. Taste and adjust seasoning. Sprinkle insides of avocado shells with remaining lemon juice; place on serving plate lined with lettuce leaves. Spoon cheese mixture into avocado shells, dividing evenly. Garnish with olives.
Recipe: One of my favorite go-to summer salads is this fresh peach spinach salad with creamy goat cheese, heart-healthy avocado and crunchy toasted almonds. Drizzled with an easy homemade balsamic vinaigrette. So good and easy!
Gordon Ramsay's Avocado Toast
Gordon Ramsay takes an avocado toast, and adds his golden touch! A light, healthy and savory meal is set! Get more great home cooking tips on Gordon Ramsay's Ultimate Home Cooking! Visit for where to watch! #Dabl #DablNetwork #CordCutters #FreeTV
Green Bean Salad with Avocado Dressing 20200825
Copycat of a popular salad at a charcoal chicken chain in Sydney called Chargrill Charlie's. I don't care for their chicken. But they do good salads!
Love the avocado on avocado in this. :)
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Vegetable Fritters with Avocado and Blue Cheese Dip | Healthy Snacks
This vegetable fritters recipe is perfect for those of you looking for a snack, lunchbox treat, or light meal. So go ahead and prepare this recipe to enjoy delicious vegetables paired with a rich avocado blue cheese dip!
Ingredients: 2 potato 3 cloves garlic 2 medium zucchini 1 small onion 3 medium sweet potato 3 large eggs 3 cup all purpose flour 1 tablespoon Oregano 1 tbspoon salt 1 teaspoon pepper fresh thyme DIP
1cup Greek yogurt 1/2 150g cup blue cheese 1/2 teaspoon salt t small avocado, ripe 1 tablespoon lemon juice 4 tablespoons olive oil Basil or dill
#vegetablefritters #Avocadodip #LCWA #Healthy
Avocado Blue Cheese Dip
This hearty dip combines a match made in heaven: Avocado and Real California Blue cheese.
Presented by Real California Milk #ReturnToReal Learn more:
Ingredients
2 large ripe avocados, pitted and diced 2 Tbsp cilantro, finely chopped 1 plum tomato, diced 1 clove garlic, minced 1 red jalapeño, seeded and minced ¼ red onion, finely diced ⅓ cup Real California crumbled blue cheese, plus more for garnish ⅓ cup smoked almonds, chopped Kosher salt Tortilla chips, for serving
Steps
1.) Add all ingredients to a bowl and mash together until combined. 2.) Place in a serving bowl and top with crumbled blue cheese. Serve with tortilla chips. ___
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