How To make Walnut and Roquefort Salad
3 oz Walnut halves
2 tb To 3T white wine vinegar
1/2 ts Freshly ground pepper
1/4 ts Salt
7 tb Olive oil
1 md Head romaine, cleaned,
-torn into large pieces 1/2 Head chicory, cleaned,
-torn into large pieces 1 Avocado, peeled, pitted,
-sliced lengthwise, -dipped in lemon juice 1 Bunch scallions with tops,
-trimmed, chopped 4 oz Roquefort cheese,
-crumbled (about 3/4 cup) 1. Toast walnuts in heavy skillet over medium heat, stirring frequently,
until golden, 5 to 8 minutes. Remove from skillet; cool and reserve. 2. Mix vinegar, pepper and salt in small bowl. Add oil in thin, steady stream, whisking continuously until dressing is smooth and thoroughly mixed. 3. Combine romaine, chicory, avocado, scallions, cheese and reserved walnuts in large salad bowl. Pour dressing over salad; toss. Taste and adjust seasonings. Serve immediately.
How To make Walnut and Roquefort Salad's Videos
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La Bastille French Restaurant, Lisburn road, Belfast
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Roquefort Walnut Sablé – Bruno Albouze
These Roquefort walnut sablé should be on you next party goodies list!. The mariage of the Parmigiano Reggiano sablé crust and the melts in your mouth Roquefort filling is just amazing.
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How to Make Warm Breakfast Salad: Pear & Walnut Recipe
#warmpearsalad #foodtoliverecipe #easyveganrecipes
You may think salad for breakfast sounds crazy, but this ginger pear salad with toasted candied walnuts is so warm and inviting! Perfect healthy way to start off your day.
Prep Time: 5 min | Cook Time: 5 min | Total Time: 10 min | Servings: 1
INGREDIENTS:
• 1/2 pear, thinly sliced
• 1 cup spinach
• 3 oz raw walnuts (
• 1/2 tsp ginger powder (
• 1 tbsp brown sugar
• 1 tbsp coconut oil (
• 1/2 cup Greek yogurt
• 1/2 tsp ground cinnamon (
• A handful of coconut chips (optional) (
INSTRUCTIONS:
1. Toss walnuts with coconut oil, brown sugar, and ginger in a skillet.
2. Heat over medium heat, stirring until nuts brown and sugar caramelizes.
3. Add pears and sear briefly until they soften.
4. Plate by layering spinach, warm nuts and pears, Greek yogurt, and a sprinkle of cinnamon and coconut chips if you like. Enjoy while warm!
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Three generations of our family are working together to bring you top-quality foods from different corners of the world. At Food to Live, we believe that food is more than a source of nutrition: it’s the key to your health.
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How to Make Pear and Blue Cheese Salad | Salad Recipes | Allrecipes.com
Get the 5-star recipe for Pear and Blue Cheese Salad at
Watch how to combine pears, candied pecans and crumbled blue cheese in a fantastic green salad. We make a dressing with walnut oil and sweeten it with maple syrup and brown sugar.
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