How To make Apple Streusel Ladder Loaves
1 lb Frozen bread dough; thawed
2 ts Butter or margarine; softene
1/4 c Packed brown sugar
1 tb Flour
1 ts Cinnamon
2 c Finely chopped; crisp apples
Milk 2 tb Flour
2 tb Sugar
1 tb Butter or margarine
1/4 c Slivered almonds; optional
Divide bread dough in half. On a lightly floured surface, roll each half into an 8" square. (For easiest rolling...let dough rest a few minutes.) Spread each square with 1 T. of the softened butter. For Filling: Combine brown sugar, 1 T. flour and cinnamon. Add apples; toss to coat. Spread half of the filling down the center of each square. Cutting from the right edge toward the filling, make 2-1/2" long cuts in dough at 1" intervals. Repeat from left edge. Fold strips alternately over filling. Fold ends under. Place loaves on a greased 15x10x1-inch jelly-roll baking pan. Brush with milk. Combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Sprinkle half of the crumbs over each loaf. Top with almonds, if you desire. Cover, and let loaves rise until nearly doubled in size... ...about 45 to 60 minutes. Bake at 350` for 30 minutes, or until golden brown. Serve warm. Contributed by Helen Jolly. Formatted by Olivia Liebermann -----
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The BEST Apple Pie Recipe
A flaky, buttery pie crust generously filled with gently spiced apples alongside a big scoop of vanilla ice cream- it doesn’t get much more delicious than that. And this apple pie recipe is a festive, easy holiday dessert that’s perfect for fall!
Apple pie is an iconic American dessert. It’s ubiquitous on almost every holiday table because it is simply that popular, so much so that many families have their own take on an apple pie recipe.
RECIPE:
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Mr Taterbuggin' Cooks Chicken & Dumplings and Apple Streusel Muffins
In this Facebook Live video from 09/23/21, Mr. Taterbuggin' is cooking easy Chicken & Dumplings and Apple Streusel Muffins.
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Easy fall favorite, Pear Butter Bread! ????
If your in the swing of fall baking yet this is a great treat to make. With only 1/2 cup sugar per loaf this is perfect for breakfast or if you just like things lightly sweet. This recipe is very versatile as I added 2 Bananas that needed used and it tasted great! I will leave the recipe in the description below. If you make it leave a comment and let me know if you like it and any additions you may have tried! Thanks for stopping by my channel and as always, if you enjoy my videos please share them and hit that subscribe button. Be Blessed my Friends!
Momma Lisa's Pear Butter Bread
Pre-heat oven to 350°
Spray Loaf pan with none Stick spray.
(In large bowl cream together wet ingredients)
2 Eggs
1/2 Cup granulated sugar
1 Tablespoon of Vanilla
3 Tablespoon Avocado oil
1&1/4 Cups Pear Butter or Apple Butter
(mix well dry ingredients)
2 Cups all purpose flour
1/8 teaspoon of salt
1 Tablespoon Baking Powder.
Combine dry ingredients with wet ingredients by hand or using stand mixer with paddle attachment till mixed well. Poor into prepared loaf pan and bake till golden brown and toothpick comes out clean. approx 25-30min
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