How To make Apple Pancakes (German)
2/3 c Flour-unbleached,unsifted
2 ts Sugar
1/4 ts Salt
4 Eggs beaten (lge eggs)
1/2 c Milk
2 c Apple slices
3/4 c Butter/margarine
2 tb Sugar
1/4 ts Cinnamon
Apple Pancakes (German) Sift together the flour, 2 tsp sugar and the salt. Beat eggs & milk together. Gradually add flour mixtu, beat until smooth. Saute apples in 1/4 cup of butter until tender. Mix 2 Tbsp sugar and the cinnamon together. Toss with apples. Melt 2 Tbsp butter in a 6 inch diameter deep fry pan. Pour in the batter to a depth of a about 1/4 inch. when set place 1/4 of the apples on top, cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up. I hope the person requesting the pancake recipe like it, although
How To make Apple Pancakes (German)'s Videos
Live Well Recipe: German Apple Pancakes
Live Well Recipe: German Apple Pancakes
German apple pancakes
INGREDIENTS3/4 cup all-purpose flour1 tbsp granulated sugar4 tbsp cinnamon sugar1/4 tsp salt3/4 cup milk1/4 cup yogurt3 large eggs1 tsp pure vanilla extract1/4 tsp cinnamon4 tbsp unsalted butter4 tart cooking applesPowdered sugar for dusting
METHOD
In medium bowl whisk flour, 1 tablespoon sugar, and salt to combine. Add in milk, yogurt, eggs, and vanilla.Heat butter in the pan over medium heat until melted. Add apples and cinnamon-sugar to a pan. Cook for 6 to 8 minutes.Pour batter over apples and immediately place pan in the oven. Bake at 425°F/220°C for 15 minutes. Cool pan for about 15 minutes, then carefully transfer pancake onto the serving plate. Dust with powdered sugar.
German Apple Pancake, Mi Cocina My Kitchen
Ingredients for the German Apple Pancake:
3 to 4 Tablespoons of Butter
2 Apples
3 Tablespoons of Sugar
4 Large Eggs
1 Cup of Milk
1 Cup of Flour
1/8 Teaspoon of Cinnamon
1/8 Teaspoon of Vanilla Extract (optional)
1/8 Teaspoon of Salt
Apfelpfannkuchen (German apple pancakes)
These exquisite German apple pancakes are not much like normal pancakes—more like a set custard and lacking the air pockets normal pancakes have. They're quite easy to make and there's nothing like caramelized apples for a great dessert or breakfast dish.
Serves: 4–6
Total time: ~30 min
You'll need:
A non-stick frying pan that won't melt in the oven
4–5 apples (pick something that will hold together when cooked. I used empire, but pretty much anything with decent acidity is okay: granny smith, golden delicious, etc.)
100 g white flour
90 mL (6 tbsp) white sugar
1.25 mL (1/4 tsp) kosher salt
180 mL cream or milk
60 mL sour cream
3 eggs
5 mL (1 tsp) vanilla extract
1.25 mL (1/4 tsp) powdered cinnamon
60 mL (4 tbsp) butter
Based on
Air Fryer German Apple Pancake Recipe | Air Fryer Breakfast
German Apple Pancake Recipe here:
???? What Are German Apple Pancakes Made Of?
German Apple Pancakes, akin to Dutch Baby Pancakes, offer a harmonious blend of flour, sugar, vanilla, milk, and butter infused with comforting cinnamon and nutmeg. This recipe bridges the gap between a traditional pancake and a fluffy cake, delivering a mouthwatering experience with each bite.
???? Benefits of Making Pancakes in the Air Fryer:
Time and Ease: With a cook time under 30 minutes, this air fryer recipe offers a quick and hassle-free breakfast option.
No Oven Preheating: Enjoy the convenience of cooking without preheating your oven, making mornings a breeze.
Perfect Texture: Letting the batter rest for 30 minutes ensures optimal cooking and a delectable outcome.
???? How to Make a German Apple Pancake:
Combine eggs, flour, baking powder, sugar, salt, milk, vanilla, butter, and nutmeg into a smooth batter.
Prepare spiced sugar for the apples and arrange them in a buttered pan.
Pour the batter over the apples and bake in the air fryer until golden brown and cooked through.
Serve immediately for the best taste and texture.
????️ Toppings for German Apple Pancakes:
Ice Cream: A classic choice that pairs perfectly with the warm flavors of the pancake.
Whipped Cream: Keep it simple with a dollop of plain whipped cream.
Fresh Fruits: Add a burst of freshness with your favorite seasonal fruits.
Syrup: Indulge in a drizzle of maple syrup for a decadent finish.
???? Tips and Tricks for Making a German Apple Pancake:
Enjoy immediately for the best experience, as reheating may affect the texture.
Slice apples thinly for a creamy texture that blends seamlessly into the batter.
#GermanApplePancake #dutchbaby #airfryerrecipes
Recipe for a One-Pan Apple Pancake - Martha Stewart
Martha Stewart prepares a fall apple pancake.
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