1 c Butter; softened 1/2 c Shortening 3 c Sugar 5 Eggs 3 c All-purpose flour 1 ts Baking powder 1 c Milk 1 ts Vanilla extract 1 ts Lemon extract Recipe by: Southern Living Cream butter and shortening; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating after each addition. Combine flour and baking powder; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix just until blended after each addition. Stir in flavorings. Pour batter into a greased and floured 10-inch tube pan. Bake at 350 degrees for 1 hour and 15 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 to 15 minutes; remove from pan, and let cool completely on a -----
How To make Angel Pound Cake's Videos
How To Bake A Heavenly Angel Food Cake | Bake With Anna Olson
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Super Quick Video Tips: How to Get Stuck Cakes Out of Tube Pans
Extract angel food cake and other airy baked goods unscathed.
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Making Pound Cake Using Betty Crocker @BettyCrockerTV
Angel Food Cake Pan Parchment Paper Video. American Fruitcake Company.
How to line an angel food pan with parchment paper. Quick, easy.
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How to make a Butter Plain Pound cake with no icing.
New Orleans native Charlie Andrews demonstrates on how to make a Butter Plain Pound cake with no icing. Calls for 15 or more slices of cake and it is buttery, moist and delicious. Hope you all will give this classic pound cake a try.
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GM cake dvd 11 Pan Preparation Angel Food
view/post comments at Rose Levy Beranbaum. Pan Preparation. Preparing Angel Food Cake Pans