How To make Almond Shortbread Bars
2 cups all-purpose flour
1 cup sugar
1 cup butter
softened
1 egg :
separated
1/4 teaspoon almond extract
1 tablespoon water
1/2 cup almonds -- chopped
Heat oven to 350. In large mixer bowl, combine flour, sugar, butter, egg yolk and almond extract. Beat at low speed, scraping bowl often, until particles are fine, 2-3 minutes. Press on bottom of greased 15x10x1-inch jelly-roll pan. In small bowl, beat egg white and water until frothy; brush on dough. Sprinkle nuts over top. Bake for 15 to 20 minutes, or until very lightly browned. Cool completely. Cut into bars.Makes about 2 1/2 dozen bars. Source: Land O Lakes Cookie Collection
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Almond Shortbread Cookies // vegan + paleo
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pure almond extract:
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How to make Almond Bars - quick and easy recipe
This recipe is really quick and easy. With just a few steps you'll have delicious almond bars that I would call non seasonal.
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These Cookie bars are rich, buttery, moist & tangy with raspberry filling. The added oats gives a bit crunchy texture.
#cookie #shortbread #raspberry
Ingredients:
All Purpose Flour - 1 & 1/2 cups
Rolled Oats - 1 cup
Granulated Sugar - 1/2 cup
Light brown sugar - 1/2 cup
Silvered Almonds - 1 cup
Salt - 3/4 tsp
Baking Soda -1/2 tsp
Almond Extract - 1/2 tsp
Unsalted Butter - 12 tbsp
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Gooey Pecan Pie Bars Recipe
A fun and easy twist on a traditional pecan pie, these Pecan Pie Bars have a delicious buttery shortbread crust and a rich sweet filling full of pecans. They’re the perfect combination of sweet and salty! These nutty and gooey bars are perfect for the holidays and feeding a crowd. If you want all the flavor of a pecan pie without the work then this is theThanksgiving dessert you need to make. They're also perfect for friendsgiving, just don't forget to hide one away for yourself since they go so quick!
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Quadradinhos de Amêndoa - Almond Squares
Quadradinhos de Amêndoa - Almond Squares
Watch this step by step recipe on how to make Quadradinhos de Amêndoa - Almond Squares
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