Asparagus Casserole Recipe
Asparagus casserole is a traditional Southern side dish. Fresh asparagus is combined with cream of mushroom soup, Saltine crackers and sharp cheddar cheese, then baked until bubbly.
Recipe:
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A+ Asparagus - Casserole Queens
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The long-awaited mushroom and asparagus CASSEROLE from the Casserole Queens!
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A+ Asparagus
2 pounds fresh asparagus
7 tablespoons unsalted butter
2 shallots, minced
2 garlic cloves, minced
1 12 ounce jar marinated artichoke hearts, drained and rinsed
1 pound baby bella mushrooms, sliced thick
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 cup Ritz cracker crumbs
Cooking spray
2 tablespoons flour
1 3/4 cup heavy cream
1/4 teaspoon cayenne
1 teaspoon smoked paprika
2 cups grated cheddar cheese
Pre-heat oven to 350 degrees.
Hold the asparagus spear with both hands, about two inches from the tip and the end, gently bend the asparagus until it snaps. It will break at the point where the stem is too tough to be enjoyable, discard the stem. Repeat with remaining asparagus. Cook asparagus in boiling water until crisp tender, 2 to 3 minutes. Drain and set aside.
Melt 3 tablespoons of the butter in a medium sauté pan set over medium-high heat. Add the shallots and garlic, and sauté until soft, about 5 minutes. Add the artichoke hearts and mushrooms, and cook until tender, about 10 minutes. Season with half the salt and black pepper. Set aside.
Melt 2 tablespoons of butter and add to a small bowl. Add the cracker crumbs and stir well. Evenly distribute 3/4 of the crumbs into a 9x13 inch casserole dish that has been greased with cooking spray. Spoon the artichoke mixture over top of crumbs and follow with asparagus.
Melt the remaining 2 tablespoons of butter in a saucepan over medium heat. Add the flour and cook until it turns light brown and forms a paste. Slowly whisk in the heavy cream, cayenne, smoked paprika, and remaining salt and black pepper. Cook, stirring often, until a thick sauce is made, about 10 minutes. Pour the sauce over the vegetables and sprinkle with cheese and remaining cracker crumbs. Bake for 30 minutes or until sauce is bubbly and cheese is melted.
Serves 8
Asparagus Casserole Everybody in my Family loves | Cooking With Brenda Gantt 2022
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Asparagus Casserole.
Everybody in my family loves asparagus casserole, especially at Thanksgiving or Christmas. It’s really easy and quick to make which makes it a perfect side dish for a rushed-up time of year.
Some folks like boiled eggs in theirs, but my family likes it plain. Wish we could grow it in the South like y’all do in the North.
Have a great day.
James 4
Submit yourselves therefore to God. Resist the devil, and he will flee from you.
Draw nigh to God, and he will draw nigh to you. Clean your hands, ye sinners, and purify your hearts ye double-minded.
Humble yourselves in the sight of the Lord and he shall lift you up.
In chapter 4 of James circle these words :
Submit
Resist
Draw nigh
Clean
Purify
Afflicted
Mourn
Weep
Humble
I’ve got these words circled in my scripture too because I need to be reminded of what I need to continually do.
Have a great day snuggle up !!
Cooking with Brenda Gantt, Andalusia, Alabama.
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At its most basic, cooking means applying heat to food. Whether the food is baked, fried, sautéed, boiled, or grilled, it's all cooking.
People still cook some foods over an open flame, in addition to using tools like microwaves toasters, and stovetops.
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Asparagus Casserole.
Everybody in my family loves | Cooking With Brenda Gantt 2022
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Asparagus Casserole Recipe | Cait Straight Up
A twist on a classic green bean casserole, my asparagus casserole will definitely not disappoint. Made similarly to your traditional Thanksgiving green bean casserole this asparagus casserole is made with cream of asparagus soup ( or cream of mushroom soup), mushrooms, garlic, pancetta and crunchy onions! You will love this asparagus casserole recipe and make it a traditional side dish each Thanksgiving to come.
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Keto Cheese Asparagus Casserole Recipe
CHECK OUT THE FULL RECIPE HERE:
Try this delicious Keto Asparagus Casserole as a side dish or as a meal!
chicken and asparagus
Printable Recipe:
This creamy chicken and asparagus bake is so delish! A perfect one-pan dinner that is also a low carb and keto recipe. Tender chicken, sauteed asparagus in a cheesy dijon and lemon cream sauce make this recipe oh so good! Yum! Simple steps and easy to make, this casserole is a perfect keto dinner recipe.
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