How To make 3 Step Chocolate Cheesecake Recipe
Ingredients
16
ounces
cream cheese, 2 packages, softened
1/2
cup
sugar
1/2
teaspoon
vanilla
2
large
eggs
4
ounces
semi-sweet chocolate chips
1
prepared
Graham cracker crust
Directions:
* You can substitute light cream cheese.
Beat cream cheese, sugar and vanilla at medium speed until well blended. Blend in 2 eggs. Stir in chocolate chips then pour batter into graham cracker pie crust.
(you may sprinkle 1/4 cup mini semi-sweet chocolate chips on top if you desire)
Bake at 350F for 40 min, or until center is almost set. Cool.
For best results refrigerate for 3 hours.
How To make 3 Step Chocolate Cheesecake Recipe's Videos
The ULTIMATE Triple Chocolate Cheesecake ???? No Bake Recipe | Live Tutorial
⭐️ One bite of this decadently delicious triple chocolate cheesecake and there's no going back!⭐️
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Join Crumbs and Corkscrews for a live baking class as Lou teaches you how to make the ultimate triple chocolate cheesecake. With an Oreo base, three layers of white, milk and dark chocolate cheesecake filling and all covered in a glossy chocolate ganache, this really is chocolate heaven. And to make it even better, it's easy to make and no bake so no faffing with water-baths. Ready to try it?
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00:00 How to make no bake triple chocolate cheesecake
03:42 Recipe overview
07:06 Ingredients overview
11:36 Equipment overview
16:41 How to line the springform pan
18:18 Making the Oreo base
24:52 Making the cheesecake filling
35:09 Assembling the cheesecake
59:04 Making the chocolate ganache
1:04:45 Recipe recap
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No-Bake Triple Chocolate Mousse Cake Recipe
This triple chocolate mousse cake is rich, chocolaty and decadent, hardly not to fall in love with it from the first bite. Three airy layers of chocolate goodness on top of an Oreo crust, is simply hard to resist.
To print the recipe check the full recipe on my blog:
Ingredients
Makes about 12 servings
Oreo Crust
7 oz (200g) oreo cookies
4 tbsp (60g) butter, melted
Dark Chocolate Mousse
5 oz (150g) semi-sweet chocolate
1/2 cup (120g) whipping cream
2/3 cup (160g) whipping cream (35% fat), chilled
1 tsp (4g) gelatin powder
1 tbsp +1 tsp (20ml) cold water
Milk Chocolate Mousse
5 oz (150g) milk chocolate
1/2 cup (120g) whipping cream
2/3 cup (160g) whipping cream (35% fat), chilled
1 tsp (4g) gelatin powder
1 tbsp +1 tsp (20ml) cold water
White Chocolate Mousse
5 oz (150g) white chocolate
1/2 cup (120g) whipping cream
2/3 cup (160g) whipping cream (35% fat), chilled
1 tsp (4g) gelatin powder
1 tbsp +1 tsp (20ml) cold water
For decorating (optional)
Cocoa powder
Fresh berries
1. Prepare the crust. Place the oreo cookies into the bowl of a food processor and crush until crumbs form. Add melted butter and process until evenly moistened.
2. Press the mixture into the bottom of a greased 8 inch (20 cm) springform pan using the back of a spoon. Refrigerate until the first layer of mousse is prepared.
3. Prepare dark chocolate mousse. In a heat proof bowl add the semi-sweet chocolate and 1/2 cup (120g) whipping cream. Place the bowl over a saucepan with simmering water, over low heat until all the chocolate is melted. Meanwhile dissolve gelatin in cold water and let it swell for about 5 to 10 minutes. Place the gelatin over low heat just until the gelatin dissolves and pour it over the melted chocolate mixture. Let the chocolate mixture cool completely at room temperature.
4. Whip the remaining 2/3 cup (160g) cold whipping cream until stiff peaks form. Add melted chocolate mixture and mix until well combined.
5. Pour the chocolate mousse over the crust and refrigerate for about 15-20 minutes to set slightly, until you prepare the next layer of chocolate mousse.
6. Repeat the same steps for preparing the milk and white chocolate mousse layers.
7. Refrigerate the cake for 4 hours or overnight to set.
8. Run a knife around the edges of the cake to remove the sides of the pan.
9. Before serving dust the top of the cake with cocoa powder and decorate with fresh berries if desired. Enjoy!
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Oreo Cheesecake: 3 Ingredients Oreo & White Chocolate Cheesecake | Simple & Easy Recipe
This video is to show how to make 3 Ingredients Oreo & White Chocolate Cheesecake. It is a very simple recipe which includes only 3 ingredients which you find them in all 3 steps. I find white chocolate goes along really well with Oreos as the flavour goes along well with the chocolate biscuits and especially the cream inside. Baking is not needed in this recipe as the white chocolate is used as well as an ingredients to thicken the base and the filling.
For the full explanation find it on my website:
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Ingredients For Base: Sastojci za podlogu:
•12 Oreo Biscuits 12 Oreo keksica
•100g White Chocolate 100 g Bele čokolade
•50ml Water 50ml Vode
Ingredients For Filling: Sastojci za nadev:
•500g Cream Cheese 500g Krem sira
•250g White Chocolate 250g Bele čokolade
•7 Oreo Biscuits 7 Oreo keksica
Ingredients For Decoration: Sastojci za dekoraciju:
•100g Cream Cheese 100g Krem sira
•100g White Chocolate 100 g Bele čokolade
•3-4 Oreo Biscuits 3-4 Oreo keksica
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DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Chef Joca Loca so I can continue to provide you with free awesome recipes all the time
No Bake - 3 Layer Chocolate Cheesecake Recipe - Ultimate Chocolate Recipe
No bake cakes are usually fun and easy, simply because no oven is needed. The method is simply mixing the ingredients and then placing it in the fridge for chilling...and that's all it takes.
The amazing thing is this recipe won't go wrong and it is super yummy! Another thing that I really like about the No bake method is it can be stored in the fridge even up to 2 to 3 weeks. The longer it is stored, the more well seasoned it is. This is what I love about the no bake recipe.
Please try it out! Follow the steps closely.
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Ingredients:
40g Dark chocolate
30g Heavy cream (warm)
60g Cream cheese
20g Sugar powder
10g Water
5g Gelatin
150g Heavy cream (whipped 50%)
30g Dark chocolate
20g Heavy cream (warm)
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Philadelphia 3 Step White Chocolate Cheesecake | EASY TO LEARN | QUICK RECIPES
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Amazing No Bake Cheesecake Recipe
Looking for a stunningly versatile dessert that will work for literally any occasion? My No Bake Cheesecake recipe is here for you. Whether you top it with fresh fruit, homemade preserves, or even store-bought chocolate or caramel sauce, this 9-ingredient basic cheesecake is the perfect creamy canvas to finish any meal with style. This no-bake cheesecake recipe is the perfect choice when you’re looking for an impressive-looking (and tasting!) treat that’s super low-lift. Whether you’re hosting a fancy dinner party or brunch, or if you’re looking for a crowd-pleasing dessert for your holiday table, you just can’t go wrong with tangy, creamy no bake cheesecake.
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