How To Make ''15's''
First cooking video!
So tell me if you guys make these and what you think of them, I'm not even kidding these taste SO good.
Ingredients:
15 Digestive Biscuits
Dessicated Coconut
Condensed Milk
Mini Marshmallows
Glacé Cherrys
Top 10 Discontinued Food Items We Miss (Part 6)
Here's a list of the top 10 discontinued food items we miss (part 6).
Many food products have come and gone over the years. Today we count down the 10 food items we wish would be brought back!
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It’s a sad day when you learn that one of your favorite food products has been discontinued. There will always be attempts made to replicate food items that are no longer being produced, from DIY recipes to other companies marketing a similar product under a different name, but none of them ever quite live up to the original. Prepare for a trip down memory lane as we delve into the top 10 favorite discontinued food items that we miss.
You never see it coming. One day, your favorite food items are stocked on grocery store shelves, the next, they're nowhere to be found. So let’s journey back to the grocery stores of yore, and take a look at the top 10 discontinued food items we miss - part 6.
If you enjoyed this list of the Top 10 Discontinued Food Items We Miss, featuring 10 retro vintage food items that are no longer available, then comment: #food #discontinued #nostalgia
TIMESTAMPS:
0:19 Kellogg’s Danish Rings
1:13 Pop-Tarts Frosted Chocolate Vanilla Crème
2:13 Nestle Alpine White Chocolate
3:37 Pudding Roll-Ups
4:52 Doritos Black Pepper Jack
5:53 Fruit-Shaped Trix
7:44 Hostess Chocodile
9:06 Black Cherry Vanilla Coke
10:36 Snapple Element Drinks
11:44 Post Cröonchy Stars Cereal
SUMMARIES:
- In 1976, Kellogg’s introduced Danish Rings as a replacement for their Danish Go Rounds, a fruit-filled pastry which, since its release in 1968, had made for a popular snack.
- While Pop-Tarts as a whole have made it out alive, some of their flavors didn’t do so well.
- There’s a serious shortage of white chocolate bars. Occasionally, you can find white chocolate versions too!
- Sometime during the 1980s, Betty Crocker decided that conventional pudding cups were too inconvenient for kids to be lugging around all day.
- In the graveyard of long-lost Doritos flavors, you can find Doritos Black Pepper Jack, one of the forgotten greats of the chip world.
- This one might come off as a bit superficial but hear us out. Trix Cereal is still alive and well these days.
- The Hostess Chocodile was once the subject of a major debate. Is it, or is it not, a chocolate-covered Twinkie?
- It’s starting to feel like the only Coke flavor that has the power to stand the test of time is the original one.
- Ringing in the end of the century, Snapple Element Drinks hit shelves in April of 1999. In keeping with the “Element” theme, the original four flavors were dubbed Earth, Sun, Fire, and Air.
- If you conducted a survey asking people to choose their favorite Muppet Show character, there are very high odds that the resident culinary genius, the Swedish Chef, would win by a landslide.
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BAKING VALENTINES DAY COOKIES FOR MY FRIENDS
hi! today i make the cutest valentines day cookies for me and my friends! this was such a fun video to make and i also answer some questions so you can get to know me a little better!
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Music by Emi Choi - Man Go -
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How to make panda cookies
This is very similar to the panda bread I made a while back. I actually mention in the description that the design would make cute panda cookies. Here is the link to that video:
Someone else has done these but I used a from scratch recipe and the instructions from my panda bread video. Here is the website (they use a cookie mix and cocoa for the ears and eye patches):
I found the sugar cookie recipe here:
This would be perfect for my rainbow and unicorn poop cookies as well.
No spread sugar cookie recipe:
3 cups flour
1/2 tablespoon baking powder
1 cup unsalted or salted butter
1 cup sugar
1 egg, lightly beaten
1 tsp. vanilla extract
1/2 tsp. almond extract (or any other extract you want to use)
1/2 tsp. salt (you can omit this if you use salted butter)
In a large bowl, cream butter and sugar until light and fluffy by hand or with an electric mixer
Add eggs and vanilla and blend well.
Add dry ingredients gradually to butter mixture mixing well until dough comes together. Turn out onto counter top and knead lightly until it makes a dough ball. Chill dough if it is very sticky.
Divide dough as follows:
First division: Divide white dough into three pieces two large and one small (small one about a third the size of the one of the other two large ones)
Knead in green food colouring into other large plain dough ball. Green dough: Cut into two pieces, one piece twice as small as the large one.
Knead black food colour into small dough ball and cut into four equal pieces
Division of remaining white dough:
Cut into three pieces, two large, one small (one half the size of one of larger ones)
To recap, before assembly you will have the following:
4 equal pieces black dough
2 pieces green dough (one big one half the size)
3 pieces white dough (two large ones small half the size of the larger ones)
Assemble the panda cookie log as per video directions.
Chill the log for several hours in the fridge or 45minutes to an hour in the freezer, the dough log should be very firm to that when you slice it, it does not squish or deform.
Place cookies on a greased or silicone mat/parchment covered cookies sheet. These spread very little so it okay to crowd them. Bake at 350 F until they are set (8-10minutes) and the edges are light brown. Let cool on cookie sheet for a few minutes and transfer to wire racks to cool completely. Once completely cool decorate with frosting to make noses and mouths. This recipe makes about 2 dozen cookies, this is a half recipe from the one on the website.