1 1/2 c Flour 1/2 c Unsweetened cocoa powder 1/2 c Butter or margarine 1 c Sugar 1/4 ts Salt 1/4 ts Baking powder 14 ts Baking soda 1 Egg 1 1/2 ts Vanilla 48 Undrained maraschino -cherries (about one 10 oz -jar) 6 oz Pkg semisweet chocolate -pieces 1/2 c Sweetened condensed milk In a mixing bowl, combine flour and cocoa; set aside. In a large mixing bowl beat the butter with an electric mixer on medium to high speed about 30 seconds or until softened. Add sugar, salt, baking powder, and baking soda. Beat until well combined. Add egg and vanilla. Beat well. Gradually beat in the flour mixture. Shape dough into 1" balls. Place on ungreased baking sheet. Press down center of each ball with thumb. Drain marachino cherries, reserving juice. Place a cherry in the center of each cookie. In a small saucepan combine the chocolate pieces and sweetened condensed milk. Heat until chocolate is melted. Stir in 4 teaspoons of the reserved cherry juice. Spoon about 1 teaspoon of the frosting over each cherry, spreading to cover cherry (frosting may be thinned with additonal cherry juice if necessary). Bake in 350?F oven about 10 minutes or until done. Remove to wire rack to cool.
How To make Chocolate Covered Cherry Cookies's Videos
Chocolate Covered Cherry Cookies (easy cake mix cookie recipe)
The cookie version of a chocolate covered cherry!
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Chocolate Covered Cherry Cookies
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If you are a fan of chocolate and cherries (and who isn’t?) you’ve got to try these Chocolate Covered Cherry Cookies. Fudgy, brownie-like cookies with a sweet cherry peeking through a drizzle of cherry infused chocolate frosting.
Chocolate Chip Cherry Cookies | Southern Living
These sweet treats are from Southern chef Damaris Phillips' first cookbook.
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Ingredients: 1 1/2 cups (190 g) all-purpose flour; 1/2 cup (45 g) quick-cooking rolled oats; 3/4 teaspoon baking soda; 1/2 teaspoon kosher salt; 3/4 cup (11/2 sticks/170 g) unsalted butter, at room temperature; 1 cup (220 g) packed light brown sugar; 2 tablespoons plain; Greek yogurt or milk; 2 teaspoons vanilla extract; 1 large egg; 2/3 cup (115 g) dark chocolate chips; 1/3 cup (50 g) dried tart cherries
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Chocolate-Covered Cherry Cookies - The Old Farmer's Almanac
Chocolate-Covered Cherry Cookies recipe from The Old Farmer's Almanac. Perfect for Valentine's Day!
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