How to make Pork Chops with Apples and Stuffing | Pork Chops with Apples and Stuffing Recipe
This 3 ingredient recipe is a show stopper! The assembly is easy and it is very impressive to serve to guests or a weeknight meal.
4-6 pork chops ( bone-in or boneless)
1 can apple pie filling
1 box pork flavored stove top stuffing
Brown pork chops 3-4 minutes a side
Spray a 9x13 with cooking spray and spread the apple pie filling in the bottom. Place the browned pork chops on top and make the stuffing according to package directions and pile the stuffing on top of the chops. Cover with foil and bake 40-45 minutes. Enjoy with some roasted potatoes and a salad.
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PORK CHOPS, APPLES & Apple Sauce CROCKPOT Recipe | Fall Cooking With APPLES
PORK CHOPS, APPLES & Apple Sauce CROCKPOT Recipe | Fall Cooking With APPLES
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Pork Chops with Caramelized Apples & Onions
This delicious recipe is a must try! The cinnamon and sweetness from the caramelized onions and apples pairs really well with the pork, making this such a great comfort food. Try it!
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Pork Chops With Apples In Cider - Great British Grub
Pork chops with apples in cider is a typical dish from the county of Somerset in southwest England. This dish may be few on ingredients, but it is big on flavour. Simple to make and can be done within 1 hour. I used sweet cider by mistake, but to be honest, both sweet and dry cider will work well here. Serve with mashed potatoes and let them soak up that wonderful sauce ????
Ingredients
2 large fat pork chops
1 tbsp vegetable oil
Salt and pepper to taste
1 medium onion chopped
2 apples cored and cut into segments
4-5 fresh sage leaves (plus 2-3 as a final garnish)
500ml of cider (sweet or dry)
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Chapters
0:00 Intro
0:33 Preparation and cooking
How to Make Cheesy Apple Stuffed Pork Chops
We love these stuffed pork chops with sautéed apples, onions, and cheese. We walk you through how to cut a pocket in pork chops for stuffing, our favorite mustard pork rub, and how to make our simple apple and onion stuffing.
Cheesy Apple Stuffed Pork Chops Ingredients (the recipe is on Inspired Taste)
• 2 thick-cut pork chops, 1 ½ inch thick
• 1/2 teaspoon fine sea salt, plus more to taste
• 2 teaspoons Dijon mustard
• 1 teaspoon chopped fresh thyme leaves or use 1/4 teaspoon dried thyme
• 1/4 teaspoon fresh ground black pepper, plus more to taste
• 1 small apple, cored and sliced
• 1/2 medium onion, sliced
• 2 ounces Gruyère or sharp cheddar cheese, sliced
• 4 wooden toothpicks for securing the stuffing
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Pork Chops with Apple and Cinnamon in 30 Minutes
Apple cinnamon pork chops are one of my favorite dishes. I often have apple sauce with my chops and this seems to capture the best of both worlds. The great thing is they can be made up in under 30 minutes which makes them a great midweek meal. Without a doubt, your family and dinner guests will love them.
As always, there are a few changes you can make to the dish. In example, along with cinnamon nutmeg can be added. I just tried to keep things as simple as possible. If you like them sweeter, add a bit more sugar; if not, add less. You could also add some caramelized onions; although, I'm not too sure if this would be a perfect match.
Watch the video, give our apple cinnamon pork chops a try, and let us know what you think.
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