No Bake Rum Balls Recipe
Rum balls are a traditional Christmas dessert. Boozy and rich, keep these beauties in the fridge for several days for even more taste!
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⬇️The Full Recipe⬇️
Ingredients
• 250gGraham crackers
• 50g Powdered Sugar
• 20g Cocoa Powder
• 130g Roasted Pecans
• 5ml Vanilla Extract
• 50g Corn Syrup
• 80g Rum
instructions
Step 1 Preparation
1. Place the pecans on a baking sheet
2. Bake at 325 °F for 25 minutes (Optional)
3. When they are cooled, chop them into pieces
4. In a plastic bag, place the graham crackers
5. Use a rolling pin to crush them
6. Weigh the rest of the ingredients (Powdered Sugar, Cocoa Powder, Vanilla Extract, Corn Syrup, and Rum ). It will be easier to do the recipe.
Step 2 Making the balls
1. In a bowl, place the crushed crackers, the powdered sugar, the cocoa powder, the pecan pieces, the vanilla extract, the corn syrup, and the rum ( Add everything you prepared)
2. Mix until everything appears to be well combined.
3. Form two tablespoons of batter into balls
Step 3 The Toppings
1. Roll them in the topping of your choice ( powdered sugar, cocoa powder, candies, coconut )
2. Enjoy them
3. keep the rum balls in the fridge for several days for even more flavors!
See you next week!
Sandrine ❤️
0:00 Gingerbread Bread
0:14 Step 1 Preparation
1:17 Step 2 Making The Balls
1:52 Step 3 The Toppings
2:14 Gingerbread Bread
#christmas #recipe #whipped
3 No-Bake Christmas Cookie Balls (Peanut Butter, Rum, and Chocolate Hazelnut)
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Hi Bold Bakers! Instead of making the same old truffles and cookies, how about giving my Christmas Cookie Balls a try! These 3 different no-bake cookie balls are jam-packed with holiday flavor. Whether you fancy a Classic Rum Ball, a rich Peanut Butter Snowball or a Chocolate and Hazelnut Ball, I have plenty for you to try! So let’s get baking!
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How to Make the Southern Rum Ball (No Cooking Required)
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Rum Balls
Are you looking for a delicious, easy Christmas treat? Check out this recipe for rum balls! No cooking required!
In this Southern treat, you'll learn how to make rum balls in just a few easy steps. You'll love the flavors and texture of this classic vintage candy! Homemade rum balls are a great way to celebrate Christmas or any other special occasion!
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Ingredients:
1 cup chocolate chips melted
1/2 cup sugar
1 cup crushed walnuts
2 to 2 1/2 cups crushed Nilla Wafers®
3 tablespoons corn syrup
1/3 cup rum
1 cup powdered sugar
Combine the melted chocolate, sugar, walnuts, Nilla Wafers®, corn syrup, vanilla and rum in a large bowl.
Combine well till all ingredients are incorporated well. Add more wafer crumbs if you need.
Use a tablespoon cookie scoop and and make 1 inch balls. Make sure you roll balls tight to stick together.
Roll in powdered sugar and place on a decorative dish to serve.
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Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346
Mama Vera's Contact info:
P.O. Box 1026
Marysville, Ohio 43040-9998
Ideas of what I use:
Greg Kantner / Greg's Kitchen
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Rum Balls Recipe | No bake Recipe | Christmas New Year Special | Chocolate Rum Balls
Rum Balls Recipe | No bake Recipe | Christmas New Year Special | How to make chocolate rum balls
Ingredients:
3cups Chocolate cake crumbs
4tbsp Cocoa powder
4tbsp Chopped Cashews
200g Sweetened Condensed milk
Chocolate sprinkles
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Delicious Rum Balls - And they are so tasty with a little, not much, but just enough rum to make these little darings sing. So if you need to make and take something to a party, these little beauties are always a hit. Of course you can always substitute Bourbon instead of Rum should you desire and make Bourbon Balls instead. That’s up to you.
Link To Recipe: -
No-Bake Rum Balls
Dark rum, powdered sugar, and chocolate wafers combine for a boozy holiday rum ball that everyone enjoys!
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