2 1/2 lb Vanilla Wafer Crumbs 2 c Powdered Sugar 2 c Nuts, Finely Chopped 2 c Coconut 1/2 c Light Corn Syrup 1 c Dark Sweet Cherries, Well -Drained And Chopped 1 c Dark Rum (or 1 1/2 Tbls Rum -Extract) Yield: 100 to 125 Rum Balls Thoroughly mix all of the ingredients, except the powdered sugar, together, blending well. Shape into 1-inch balls and roll in the powdered sugar. From A Flyer by The National Red Cherry Institute